Award winning authentic and family-owned Mexican restaurant. Winner of "Best Mexican Restaurant" and "Best Taco" in Tampa Bay for 4 years in a row. Tortillas are always hand made. Enjoy traditional Mexican cravings as well as more authentic and complex Mexican dishes from the central region of Mexico. Full-Bar with a large selection of Tequilas. Large space to accommodate parties of 20+ or more.
Ichiban Japanese Cuisine & Sushi Bar offers authentic and delicious tasting Japanese cuisine in Tampa, FL. Ichiban's convenient location and affordable prices make our restaurant a natural choice for dine-in and take-out meals in the Tampa community. Our restaurant is known for its varieties of tastes and fresh ingredients. Come and experience our friendly atmosphere and excellent service.
Le Columbia est le plus ancien restaurant de Floride, fondé dans l'historique quartier d'Ybor City à Tampa en 1905. Géré et exploité par la même famille depuis plus de 111 ans, il a acquis une solide réputation pour son charme d'antan ainsi que sa cuisine espagnole/cubaine et sa carte de vins primée.
Les tenues décontractées sont acceptées, mais le restaurant n'autorise pas les chemises sans manches pour les hommes.
Des travaux d'amélioration indispensables effectués sur 21st Street et 22nd Street à Ybor City ont ralenti la circulation à proximité du Columbia Restaurant. Veillez à prévoir un temps de trajet légèrement plus long afin d'arriver à l'heure et sans stress.
Découvrez la chaleur du flamenco avec les soupers-spectacles organisés du lundi au samedi moyennant un supplément de 6 USD par personne. Merci d'appeler le restaurant afin de vérifier ses disponibilités pour le souper et le spectacle.
Le restaurant est ouvert 365 jours par an pour le dîner et le souper, y compris les jours fériés.
Lona is a dynamic modern Mexican restaurant brought to life by the creative collaboration of renowned chefs Richard Sandoval and Pablo Salas and aims to redefine the Mexican dining experience by combining traditional flavors with contemporary techniques and artistic presentation.At Lona, guests will be immersed in a lively atmosphere that pays homage to Mexico's rich culinary heritage while embracing the spirit of innovation. The menu showcases a fusion of regional Mexican cuisines, featuring an array of bold and authentic flavors. From delectable street food favorites to refined dishes inspired by ancient recipes, Lona offers a culinary journey that celebrates the diversity and complexity of Mexican gastronomy.We also offer reservations for our TopGolf Swing Suites, which can be made via our OpenTable Experiences.
The best seasonal ingredients refined in the kitchen by 2 Michelin star Chef Ebbe and his team. Drawing inspiration from the captivating ambiance of Scandinavia, we have meticulously crafted an intimate restaurant nestled in the heart of Tampa, Florida.Under the skilled guidance of Chef Ebbe and his talented team, our kitchen becomes a haven where we artfully refine the most exquisite seasonal ingredients. With each dish crafted, we guarantee a culinary experience that transcends boundaries, tantalizing taste buds and transporting diners on a journey of flavors.
Jay Luigi offers a fresh and modern take on Italian cuisine in the heart of South Tampa’s vibrant SoHo district. Known for its Roman-style pizzas, fresh pastas, shareable plates, and crisp salads, Jay Luigi combines traditional flavors with a contemporary twist. The menu also features options for vegetarian, gluten-free, and health-conscious diners.With a full bar serving an array of Italian wines, craft beers, and aperitif-style cocktails, it’s the perfect spot for date night, family gatherings, or a casual meal with friends. Guests can enjoy brunch favorites like savory breakfast pizzas and more on Fridays, Saturdays, and Sundays, or visit for dinner served daily.Jay Luigi’s welcoming atmosphere, convenient location, and thoughtfully curated menu make it a top choice for those seeking authentic Italian food or a relaxed yet upscale dining experience in Tampa.
WINNER 2024 Best New Restaurant & Best Chinese Restaurant by Tampa Magazine. Best New Restaurant by Bon Appetit Magazine. New ChineseCHEF HALES INNOVATIVE, INSPIRED & SEASONAL CHINESE RESTAURANTOur owner, Chef Richard Hales a four generation Tampa family since 1954, is back in his hometown of Tampa after 25 years away mastering Asian cuisine, opening award winning restaurants and appearing on the Food Network; beloved by the likes of Guy Fieri. Our seasonal menu features Asian techniques using the fi nest ingredients and availability of locally sourced produces. Chef Hales’ invites you to experience eclectic ambiance, elevated service and his version of Chinese cuisine. We are Grateful, Chef Richard Hales & Jenny Hales 不是那么中国
Babushka's - Hyde Park is an authentic Eastern-European restaurant. We provide Classic Russian, Ukrainian and Eastern European plates, caviar bar & infused vodkas served in a dacha-like interior.
Lilac, the Michelin-Starred Mediterranean restaurant helmed by the esteemed Chef John Fraser, redefines the art of dining. It features signature elements of Chef Fraser's Mediterranean cuisine mastery, explored through fresh Floridian ingredients.Open for dinner Tuesday through Saturday, the dining room’s open concept, walnut flooring, and glowing pendant globes surround an eight-seat Christian Liaigre chef’s counter and a lively open kitchen, creating a convivial, yet elevated environment. Taking its cues from Fraser’s Greek heritage and his admiration of Turkish and French cuisines, Lilac’s menu is a balance of fresh, seasonal, and locally-sourced items with bold flavors and exquisite presentations.
Enjoy Mediterranean atmosphere in Tampa’s most unique, modern, urban setting complimented by excellent authentic Spanish (tapas) cuisine at affordable prices. Just blocks around the corner from Tampa Bay Performing Arts Center and the Tampa Theater, the Spain Restaurant and Toma Tapas Bar is the perfect place to be before or after a show. We offer Live Music every Friday and Saturday nights. Authentic Flamenco Dinners show is at 8pm the last Saturday of each month.
