Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Washington, D.C. Area

Best Authentic Restaurants in West End

Price
Cuisine
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

200 restaurants available nearby

A photo of Sixty Vines Foggy Bottom restaurant
4.7
Exceptional(204)
Price: Moderate
• Wine Bar • Washington
Booked 68 times today
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.
A photo of Pisco y Nazca Ceviche Gastrobar - Washington D.C. restaurant
4.7
Exceptional(2710)
Price: Moderate
• Peruvian • Downtown
Booked 83 times today
Pisco y Nazca Ceviche Gastrobar in Washington D.C. serves up authentic Peruvian cuisine with a modern twist, as reflected in reviews. Patrons have commended the 'delicious and flavorful food', 'authentic and delicious Peruvian cuisine', and the 'authentic Peruvian dishes with respect to its roots'. Many reviews also highlight the ambiance and service as excellent.
A photo of Swahili Village The Consulate restaurant
4.5
Awesome(488)
Price: Very Expensive
• African • Dupont Circle
Booked 31 times today
Swahili Village Restaurant and Bar offers authentic Kenyan meals and Kenyan ambiance. Venture in and be transported to a city in Kenya. Karibu. We serve nyama choma, tilapia, samosas, imported beer, and beverages.
A photo of Toryumon Japanese House restaurant
4.3
Awesome(162)
Price: Moderate
• Japanese • Downtown
Booked 5 times today
Located in the “Golden Triangle” of the Central Business District of The Downtown DC.Toryumon Japanese House offers tasty Southeast Asian Cuisines. It’s trendy eatery offering creative sushi, Tokyo style Ramen Asian fushion meals!Toryumon Japanese House serving everything on the menu is freshly prepared in-house with thoughtful attention to even the most subtle details. The restaurant blends classic Japanese culinary traditions with an new asian style food, ingredient-driven menu, warm hospitality and clean design to deliver a contemporary and engaging asian dining experience.Thank you for the opportunity to serve. Humbly Yours.
A photo of Filomena Ristorante restaurant
4.8
Exceptional(17163)
Price: Expensive
• Italian • Georgetown
Booked 173 times today
Filomena Now over 40 Years and counting!Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
A photo of Olio e Più - DC restaurant
4.4
Awesome(181)
Price: Expensive
• Italian • Washington
Booked 93 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, OLIO E PIÙ, is situated on the most high-profile street in Washington D.C., just one block away from the White House, bringing Italian tradition and a true sense of Mediterranean liveliness to the Penn Quarter. As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments. OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19384)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 323 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of La Grande Boucherie - DC restaurant
4.4
Awesome(1306)
Price: Very Expensive
• French • Washington
Booked 155 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of Taberna del Alabardero restaurant
4.7
Exceptional(3858)
Price: Expensive
• Traditional Spanish • Downtown
Booked 37 times today
Taberna del Alabardero is authentic in its Spanish cuisine and atmosphere. Customers rave about the 'authentic quality Spanish food' and 'outstanding, authentic cuisine'. The Spanish Chef, Oscar Ordonez, brings back the authentic Spanish Cuisine. The restaurant also offers a 'vintage' and 'royal' ambiance, as mentioned in the reviews. It's 'a piece of Spain' in the heart of Washington DC.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3921)
Price: Moderate
• American • Penn Quarter
Booked 90 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • HaroldVIP
    Washington, D.C. Area •14 reviews
    4.0
    Dined today
    The food was so good but the experience was disappointing. This was probably my third or fourth visit to P&N and I am never disappointed with the quality and flavors of the food! This time we were a bit disappointed with the service: -We ordered the "catedral" mistakenly thinking it was a pitcher and referred to it as a pitcher. When the drink came out we were surprised it was not a pitcher and then wondered why the server did not clarify that our order of the "pitcher of pisco, the catedral" was in fact not a pitcher but just a large glass -1 out of the 2 entrees was served when we were still half way through the apps so our two-top table was pretty packed between the two plates of appetizers, the bottle of water, the glasses of water, our cocktails and now the entree -Why not wait until the appetizers are finished to serve the entree? And why serve one entree out of the two and not serve the entrees together? -My steak was cold. The pasta was warm but my steak was straight up cold -Server eventually was a bit MIA. No water refills. No offer for a dessert menu. We had to waive our server down multiple times to either ask for something, to order something else or to have plates cleared from the table. The most frustrating aspect of the visit had to do with OpenTable rewards. P&N is listed as a restaurant that accepts OpenTable rewards. The reservation was actually even made through the OpenTable reward page and the redeemed reward can only be used at the restaurant where the reservation is made. It was then disappointing to hear that P&N would not be accepting my reward. I tried to have a conversation with the manager but she refused to honor the reward and ultimately said "theres nothing else I can do." I had to really push for the restaurant to provide a gesture for the reward issue. I will say that despite the disappointing service every one was extremely nice and professional. I just wish the experience had gone better and matched the excellence of the food.
    More info
    Pisco y Nazca Ceviche Gastrobar - Washington D.C.Price: Moderate• Peruvian• Downtown
    4.7
  • Mark
    Washington, D.C. Area •6 reviews
    5.0
    Dined 1 day ago
    60 Vines was excellent! This was our first visit, and I definitely recommend it. Our waiter was knowledgeable and his recommendations were perfect: from the wine selections to the food pairings. The wine flight is the way to go as there are too many nice wines to choose from. We only had the shareable plates but they were all outstanding: the bacon-wrapped dates (if you think you don’t like dates, try this!); the mussels; the barratta ; and the blistered peppers. I can only imagine what the mains are like if the small plates are this good.
    More info
    Sixty Vines Foggy BottomPrice: Moderate• Wine Bar• Washington
    4.7
  • Cara
    New York City •1 review
    5.0
    Dined 4 days ago
    Great atmosphere and delicious food! Almost canceled our 9:30 pm reservation but so glad we didn’t. The place was packed but the service was efficient. We had both kinds of gnocchi, vegetable frites, Caesar salad and fusilli with three kinds of meat- it was all excellent!
    More info
    Filomena RistorantePrice: Expensive• Italian• Georgetown
    4.8
  • Ilana
    Greater Boston •2 reviews
    5.0
    Dined 6 days ago
    I coordinated a birthday dinner for my close friend and it was amazing . Amazing food , the service was great, and the restaurant accommodated our party of 10. Thanks again. We had a great time.
    More info
    Swahili Village The ConsulatePrice: Very Expensive• African• Dupont Circle
    4.5
  • Seul
    Washington, D.C. Area •2 reviews
    5.0
    Dined on Oct 27, 2024
    Staff was friendly. Food is delicious but overpriced I think. Rice in rolls was sticky and a bit dry. My friend liked the pork ramen. Overall I had a good experience
    More info
    Toryumon Japanese HousePrice: Moderate• Japanese• Downtown
    4.3
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo