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Best Brunch Restaurants in Fairfield

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29 restaurants available nearby

A photo of Tablao Wine Bar & Restaurant restaurant
4.3
Awesome(61)
Price: Very Expensive
• Regional Spanish (Southern) • Fairfield
Booked 5 times today
Open for lunch and dinner everyday..!!Wednesday & Sunday 50% OFF Bottles of Wine..
A photo of Terrain Cafe – Westport restaurant
4.7
Exceptional(2953)
Price: Moderate
• Contemporary American • Westport
Booked 82 times today
Terrain Cafe in Westport is a highly-recommended brunch spot, known for its creative and seasonal menus. Reviewers frequently mention their delicious food, great service, and fun atmosphere. One even noted it as a 'new brunch fave'. Its unique blend of sophistication and relaxation makes it a popular choice for brunch with family or friends.
A photo of Esh Modern Mediterranean - Fairfield restaurant
4.9
Exceptional(630)
Price: Moderate
• Mediterranean • Fairfield
Booked 68 times today
Esh is a contemporary culinary experience that draws inspiration from the rich and diverse Middle Eastern culture, encompassing countries such as Israel, Lebanon, Turkey, Greece, Morocco, and the Aegean region. Our mission is to bring the vibrant flavors, aromatic spices, and culinary traditions of the Mediterranean to your plate, reimagined with a modern twist. Through our cuisine, we aim to create an unforgettable dining experience that celebrates the beauty and depth of Middle Eastern gastronomy while showcasing the fusion of flavors that make this region truly unique.Any number of party above 7 guest please reach out to the restaurant.
A photo of Artisan restaurant
4.7
Exceptional(1722)
Price: Expensive
• Contemporary American • Southport
Booked 30 times today
Artisan serves New England inspired farm to table cuisine. Located adjacent to the new Delamar Southport hotel, Artisan sets itself apart by offering a menu and an environment that is both refined and relaxed.
A photo of Blackstones Grille restaurant
4.4
Awesome(941)
Price: Expensive
• Steakhouse • Southport
Booked 15 times today
With decades of experience, Blackstones Steakhouse Group is proud of its impeccable service, ambiance and extraordinary food. From juicy cuts of dry-aged steak, and the freshest seafood and raw bar, Blackstones maintains its reputation on offering the ultimate dining experience. Only the best USDA prime beef is used and every cut is carefully dry-aged to provide the perfect concentration of taste, arriving at your table on a piping hot plate, sizzling with flavor. Join us every Thursday for our Classic Prime Rib Special! (Due to significantly increased demand for our "Prime Rib" special, reservations are required). Outdoor Dining - Patio will reopen September 2023! Perfect for football season
A photo of 29 Markle Ct restaurant
4.7
Exceptional(424)
Price: Expensive
• American • Bridgeport
Booked 13 times today
Located downtown Bridgeport CT, 29 Markle Ct. Awarded "Best New Restaurant 2023" by the Connecticut Restaurant Associations "CRAZIES Awards". Upscale New American Cuisine, focused on local, coastal ingredients and smoked methods of cooking. Exec Chef, @chefdamondaye.We gladly accept walk-ins at the bar on a first come first served basis. A 15-minute grace period is allotted to your arrival time should you run late. After 15 minutes your reservation will be released and offered to guests on our waitlist. All guests must be present to be seated. Tables are reserved for one & half hours. For parties of 6 or more, a $25 per person credit card hold is required to confirm your reservation. No shows and or unconfirmed cancellations risk forfeit of held funds. If you would like to book a catering event or a reservation for a larger party (8+), please send an email to restaurant@29marklect.com. All larger party requests must be confirmed and require a credit card. Thank you.
A photo of Joseph's Steakhouse - CT restaurant
4.9
Exceptional(722)
Price: Expensive
• Steakhouse • Bridgeport
Booked 14 times today
Join us for an evening or afternoon of relaxed elegance, sumptuous cuisine and exceptional service. Joseph's menu of dry aged steaks, fresh seafood and award-winning wines will surely impress! Whether you’re celebrating a special occasion or hosting a business luncheon or dinner, we can help you flawlessly pull off any private dining event. With many awards and accolades under his belt, Joseph has created a stellar reputation and loyal following. Joseph's Steakhouse is a true landmark of Bridgeport, Connecticut!
A photo of The Cottage restaurant
4.7
Exceptional(1637)
Price: Expensive
• Contemporary American • Westport
Booked 29 times today
THE COTTAGE, is a warm and welcoming new restaurant by Chef Brian Lewis, which embraces the local community and is greatly influenced by the artisan farmers and growers in our region. Chef Brian's creative take on American cooking offers an exciting menu of hand-crafted dishes, inspired by techniques and cultures from various regions around the globe. Our food, wine and signature cocktails are paired with gracious hospitality in a warm and cozy setting. We are deeply rooted in seasonality, focused on sourcing exceptional ingredients and creating a memorable experience for our guests.
A photo of Gabriele's of Westport restaurant
4.6
Exceptional(748)
Price: Expensive
• Steakhouse • Westport
Booked 34 times today
Gabriele’s Italian Steakhouse fills the void in the Fairfield County dining scene with the quintessential steakhouse. It brings together America’s two favorite cuisines in one location.
A photo of Zucca Gastrobar - Westport restaurant
4.6
Exceptional(213)
Price: Moderate
• Contemporary Italian • Westport
Booked 27 times today
Welcome to Zucca Gastrobar! In addition to our handmade pastas and brick oven pizzas, our dishes are inspired by classic Italian ingredients and preparations. Our extensive menu holds something for everyone. From inspired small plates and antipasti boards featuring a selection of salumi and cheeses, to entrees made with free-range poultry, sustainable seafood, and all natural meats. Our large selection of vibrant salads are made with local organic greens and seasonal produce. Like many Italians, we believe that the best times are had over a glass of wine or an aperitivo. We offer an extensive wine by the glass selection as well as a comprehensive reserve bottle list, with varietals from Italy and beyond. Our craft cocktail menu offers classic drinks with a contemporary spin.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • HannahVIP
    Greater Boston •1 review
    5.0
    Dined 1 day ago
    All excellent but I have to say that $45 for a small piece of elegantly presented halibut felt very expensive.
    More info
    ArtisanPrice: Expensive• Contemporary American• Southport
    4.7
  • Meg
    New York City •1 review
    5.0
    Dined 1 day ago
    Staff amazing and helpful. Food was even better than expected. We will be back for sure.
    More info
    Esh Modern Mediterranean - FairfieldPrice: Moderate• Mediterranean• Fairfield
    4.9
  • Ken
    New York City •1 review
    5.0
    Dined 1 day ago
    Went to meet my longtime friend at Terrain in Westport Connecticut today. Upon entering, I thought I was walking into a terrarium of sorts. I didn’t even realize it was a restaurant.  walking past the beautiful decorations I saw lots of smiling faces; waiters and patrons.  I sat down and was offered a drink right away. The menu was clean and elegantly designed. I liked how it was not overwhelming, but still had a nice range of options. The prices were great considering how lavish the decor was. I don’t think there was anything over $30 But the average I would say was $15. My friend ordered the grilled cheese and I got a medium well burger with aïoli dressing, bacon on top and a side of fries. I was really impressed with the quality of the meat combined with the juiciness of the burger. You never know what you’re gonna get when you Order medium well. The waiters were always on hand and ready to serve, but never gave us the feeling they were trying to rush us out. But we were there after the lunch rush so I don’t know what it’s like during the busiest times. Couple of lattes and we were ready to go. Was excited to explore the other areas of the place. I felt like I was at the botanical gardens with a restaurant growing out of it. It would be a great place to eat when the weather would allow outdoor seating.  Besides our kind waitress, a hostess by the name of Teresa, came by to check on us. She appeared to be a nature-loving enthusiast with an artistic bent. She turned me on to a Portuguese author whom I’m interested in reading. Overall, my friend and I had a great time and now planning on returning the last Thursday of this month. There’s a lot more to experience there not only in food, but in shopping. I could easily drop $1000 at the store, considering all the unique things on display. No hesitation, offering up five stars for Terrain ! After you check it out, send me your comments. Would love to hear from you. @HEARTmyMIND
    More info
    Terrain Cafe – WestportPrice: Moderate• Contemporary American• Westport
    4.7
  • SandraVIP
    Greater Boston •16 reviews
    5.0
    Dined 5 days ago
    Let me start by saying, Blackstone’s did not disappoint. Well, okay, it did a little,but only because I foolishly left my leftovers behind, and we don’t live close enough to make a casual rescue mission. Heartbreaking, I know. Let’s relive the meal to ease the pain: Apps: Clams Casino These were the MVP of my starter lineup—big, bold, and packed with flavor. My only critique? The bacon could’ve been crispier, but hey, that’s just me nitpicking perfection. Smoked Salmon I wouldn’t know firsthand how it tasted because my fiancé inhaled it before I had the chance. To be fair, I didn’t share my clams either, so I can’t exactly complain. From the look on his face and the clean plate, I’d say it was a hit. Dinner: Bone-In Ribeye (for one) OH. MY. STEAK. Cooked perfectly to order and paired with an insanely good mushroom sauce. This is the kind of meal you do turn around for and believe me, I almost did. Regret Level: High. Brussels Sprouts Crispy, smoky, and perfectly paired with bacon. I wouldn’t normally gush about Brussels sprouts, but these deserve the attention. Seafood Linguini Talk an absolute seafood extravaganza, topped with a half lobster. I snagged a bite before my fiancé could dominate this one too. There were leftovers…and yes, we left those behind too. Tragic. Service: Joe, our server, was fantastic—friendly, attentive, and just an all-around great guy. The bussers were equally lovely and accommodating. Final Thoughts: Blackstone’s is worth the trip, and clearly worth remembering your leftovers. Lesson learned. Until next time, I’ll dream of that ribeye and seafood linguini. Highly recommend (and don’t make my mistake—take your leftovers home!).
    More info
    Blackstones GrillePrice: Expensive• Steakhouse• Southport
    4.4
  • Ann Marie
    New York City •18 reviews
    5.0
    Dined on Dec 6, 2024
    Love this restaurant. Bartender was helpful and knowledgeable when I was trying to choose a special drink. The menu is clearly marked for gluten free items which makes ordering my meal easy to choose and comforting to know that I won’t be sick afterwards. The staff is friendly and pleasant. 💙
    More info
    Tablao Wine Bar & RestaurantPrice: Very Expensive• Regional Spanish (Southern)• Fairfield
    4.3
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