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Best Brunch Restaurants in Los Angeles / Orange County

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225 restaurants available nearby

A photo of Maximus Brunch & Supper Club restaurant
Price: Expensive
• Contemporary American • Hollywood
Coming Soon to Hollywood, California. Maximus Hollywood is a blended fusion of fine casual dining, within a lounge atmosphere paired with live entertainment. The Executive Chef is Marni Sandico, whom is known for his continental blend of flavors at many acclaimed restaurants worldwide. Maximus is on the world famous Hollywood Boulevard right next to the star of the one and only Jimi Hendrix. Our intimate atmosphere also compliments our stage which will host a variety of live entertainment from live music, comedy and other performances. To ensure you enjoy the most out of your visit; be sure to get your reservation and check our calendar for special events and performances. We may be on Hollywood Boulevard to the world's most famous stars; but when you dine with us you're a star too.
A photo of Perch LA restaurant
4.6
Exceptional(11817)
Price: Expensive
• French / American • Downtown
Booked 190 times today
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of Openaire restaurant
4.5
Awesome(2322)
Price: Expensive
• Californian • Koreatown
Booked 48 times today
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
A photo of Zinqué - DTLA restaurant
4.6
Exceptional(530)
Price: Moderate
• French • Downtown
Booked 6 times today
zinqué is a beloved neighborhood hotspot & all-day restaurant serving French-inspired dishes, small plates, craft cocktails & a uniquely curated wine selection. Inspired by the zinc countertop bars & cafés of Paris, many of its customers consider it a second home—a place to work, linger & socialize. Open from 7am till late, the space transforms from a European-style bistro & café, serving full breakfast with La Colombe coffee drinks & its famous Le Bowl for lunch, to full service dining at night. (zin-kae)
A photo of Redbird - Los Angeles restaurant
4.8
Exceptional(3084)
Price: Expensive
• Contemporary American • Downtown
Booked 25 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
A photo of Bacari Adams restaurant
4.6
Exceptional(643)
Price: Expensive
• Italian • Downtown
Booked 14 times today
Bacari W. Adams is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the original restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special. + $5 margaritas all night long every Monday-Wednesday!Our team provides warm hospitality in our comfortable, intimate dining room marked with vintage art & light fixtures. You will feel like home when dining at Bacari W. Adams.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari W. Adams is the go-to spot for our neighbors, and we look forward to hosting you soon!
A photo of The Highlight Room Grill restaurant
4.4
Awesome(1229)
Price: Expensive
• American • Hollywood
Booked 12 times today
Please note: If there is inclement weather, there is a possibility that we may close the restaurant at any point and will offer seating inside the lobby of Dream Hotel on days that are particularly rainy, windy, or cold). At the apex of Dream Hollywood is TAO Group's newest dining and nightlife concept, The Highlight Room. The luxe 11,000-square-foot outdoor rooftop, lounge, pool and grill is set high above Hollywood with unparalleled aerial views of the famed Hollywood sign and the Los Angeles skyline. The Highlight Room’s chic, modern sundeck is the ideal destination to relax by the pool on plush loungers or in luxurious private cabanas, while enjoying a light menu and handcrafted refreshments. The restaurant serves guests signature drinks and freshly prepared Californian fare from breakfast until mid-day.
A photo of Republique restaurant
4.7
Exceptional(5263)
Price: Very Expensive
• French • Hollywood
Booked 44 times today
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
A photo of Le Petit Paris restaurant
4.6
Exceptional(2902)
Price: Moderate
• French • Downtown
Booked 26 times today
If you ask the brilliant minds behind Le Petit Paris, Fanny and David Rolland, They will say “We were born in a restaurant, literally”. From Grandpa to father, the restaurant business has been a natural part of their daily life.They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.
A photo of Cabra - LA restaurant
4.8
Exceptional(1258)
Price: Expensive
• Peruvian • Downtown
Booked 36 times today
Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    Los Angeles •2 reviews
    5.0
    Dined 2 days ago
    Great service, friendly staff. I was craving something like an açaí bowl and had the chia pudding, it was really rich and chocolatey with fresh fruit.
    More info
    Zinqué - DTLAPrice: Moderate• French• Downtown
    4.6
  • Gabriela
    Los Angeles •3 reviews
    5.0
    Dined 2 days ago
    The food was absolutely delicious, and our server provided exceptional service throughout the evening. We were celebrating my birthday, and the ambiance added a special touch to the occasion. However, the night ended on a disappointing note due to an unprofessional encounter with one of the security staff in the upstairs bar area. When we attempted to take a group picture in an open section that was accessible to everyone and not reserved, the security guard rudely demanded that we move, despite our explanation that we were just taking a quick photo. To our frustration, minutes later, we saw another group use the same area without issue. This inconsistency left us feeling singled out and deeply disappointed, especially after spending over $1,500 on dinner alone. While the evening was otherwise enjoyable, this negative experience overshadowed what should have been a memorable celebration. I hope this feedback is taken seriously to ensure better treatment of all guests in the future.
    More info
    Perch LAPrice: Expensive• French / American• Downtown
    4.6
  • Joy
    Los Angeles •10 reviews
    5.0
    Dined 2 days ago
    Too often in LA restaurants are priced like they are a once or twice-a-year super high-end blowout when they're just a nice or sort-of interesting dining experience. Redbird is where we go when we want to treat ourselves to a truly exquisite evening. Their wine list is incredible, but we often get distracted by the beautiful cocktails. Menu is small and crafted at a super high level by chef Neal Fraser. Beautiful location, though it can be chilly on winter nights. We had to ask to move to a table closer to the heat lamps. Service is impeccable but not too much. We're always wowed and leave feeling special and deeply satisfied. Simply put, Redbird is our favorite fine restaurant in Los Angeles. Happy hour is a great deal here if you want to start small and check the vibe.
    More info
    Redbird - Los AngelesPrice: Expensive• Contemporary American• Downtown
    4.8
  • Madison
    Los Angeles •1 review
    5.0
    Dined on Dec 8, 2024
    Love Openaire it’s a wonderful vibe!!! Food is a little on the pricier side so we all ways go for apps and drinks & it’s perfect!
    More info
    OpenairePrice: Expensive• Californian• Koreatown
    4.5
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