Best Brunch Restaurants in Madeira

Spent our family Christmas dinner time a Truva’s and they did not disappoint! Service was top notch and the food was excellent. Atmosphere was better than normal on Christmas Day, since it was early and there weren’t as many people in the restaurant as it usually is. As time went on, more guests began to fill the restaurant, but the time we were there was more quiet. I highly recommend spending your holiday meal time with Truva!

Everything about our dining experience was lovely. There was a great flow about the entire place. It was Christmas Eve, which can be very hectic with a lot of large parties, but drinks, dinner, refills, table clearing, dessert and check delivery were all executed flawlessly. The food was hot and delicious. We enjoyed ourselves and had a wonderful family celebration!

It was very good. I am sad that they are closing on 12/31/24 and reopening and reinventing the restaurant for 2025. The food was delicious!

Food is excellent, Eclectic menu and lots of great vegetarian options too. Coffee selections are great although Cappuccinos were not very hot. I think they need help with their host/seating/reservations management. Always make a reservation. It's small and fills up quickly. Two tables which would accommodate our party size were open, one was a high top and one a low top. My husband in particular does not do well with high top tables. We had a reservation, but were told the low top was reserved. High top our only choice. During our entire visit they never filled that low top table and several others came open also. So even though the reservations were full, during our visit many tables became open including the requested low table. There does not seem to be management on duty, during day. Servers covered host stand, rather awkwardly and not satisfactorily. Our server was the person who told us we couldn't have the low top table and never commented on it again during meal although I think it was clear that the high top caused some difficulties for us. We would have been pleased to move once they figured out they did in fact have multiple low tables open. Besides the rather lack of concern or personal touch, we had a great meal. Our server was friendly and did seem a bit overwhelmed. Possibly they were understaffed for the day. Food is worth the small hassles and we will definitely come back. Try the Beet and Burrata Salad and the French Onion Soup. Also the Deviled Eggs (!) Spectacular.

Love this place for its continued quality and service! It is such a special place for every special occassions! Thank for staying the course in all outstanding delivery of ambience & taste!