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Best Brunch Restaurants in Cedar-Riverside

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44 restaurants available nearby

A photo of Hell's Kitchen Minneapolis restaurant
1. Hell's Kitchen Minneapolis
4.6
Exceptional(5770)
Price: Moderate
• American • Downtown / North Loop
Booked 135 times today
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks 7 days a week, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
A photo of Blondette restaurant
2. Blondette
3.7
Very Good(112)
Price: Moderate
• Contemporary American • Downtown / Mill District
Booked 2 times today
A local favorite, Blondette is a brunch restaurant located on the fifth floor of the historic Rand Tower Hotel in a bright, glass-covered atrium with an outdoor terrace and firepits and one of Minneapolis’ only retractable roofs. Blondette offers a casual brunch each weekend from 9am - 2pm that highlights the best of American cuisine fused with local ingredients.Blondette also offers curated holiday menus for Thanksgiving, Christmas, New Years Eve, Easter and Mother's Day. SPECIAL OFFER: The 2,000 sq. ft. restaurant is available for private dining, reception events or a full buyout for up to 80 people. Book an event by March 31, 2025 and 10% off your event package!
A photo of Baldamar restaurant
3. Baldamar
4.9
Exceptional(7034)
Price: Expensive
• Steak • Roseville
Booked 128 times today
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 8 or more.
A photo of Breva restaurant
4. Breva
4.1
Excellent(111)
Price: Expensive
• American • Downtown / Mill District
Booked 6 times today
Welcome to Breva, the quintessential neighborhood gathering spot in the heart of Downtown Minneapolis. At Breva, we invite you to experience the essence of conviviality, served up with a touch of elegance in a casual chic setting. Our culinary journey is guided by the expert hands of Chef Bjorn Thomson and a team of seasoned hospitality professionals. Together, they've crafted a menu that's a true celebration of the New American spirit – elevated, unpretentious, and discerning. Breva is just minutes from the Convention Center and Orchestra Hall, and a short drive from local theaters and sports stadiums. Breva is an ideal destination for all groups and occasions!
A photo of Butcher & the Boar restaurant
5. Butcher & the Boar
4.6
Exceptional(125)
Price: Expensive
• American • Downtown / Mill District
Booked 59 times today
We are fine-casual dining with a fire at the core of its heart. Through the smoke and whiskey ashes of the previous iteration which closed its doors in 2020 rises a new haze of smoke and whiskey as we bring back this iconic brand, smoked meats, bourbon, beer, deep hues, and various spaces to a new location in the North Loop. Butcher & The Boar will honor its beloved roots, while spreading new ones in the fresh foundation that will help our guests embark on a journey with notes of nostalgia that carry the torch forward with new tastes and experiences. With immense gratitude, we invite you to Live Full Boar with us.
A photo of Nolo's Kitchen & Bar restaurant
6. Nolo's Kitchen & Bar
4.7
Exceptional(1126)
Price: Moderate
• Contemporary American • Downtown / North Loop
Booked 59 times today
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
A photo of Fogo de Chao - Minneapolis restaurant
7. Fogo de Chao - Minneapolis
4.3
Awesome(5102)
Price: Moderate
• Brazilian • Downtown / North Loop
Booked 118 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of The Copper Hen restaurant
8. The Copper Hen
4.6
Exceptional(2203)
Price: Moderate
• American • Whittier
Booked 56 times today
Welcome to the award winning premier farm-to-table restaurant and bakery in Minneapolis! Serving incredible comfort food from scratch - including chicken pot pie, steak, an incredible brunch, Easter brunch, Mother's Day brunch, and more! Enjoy an amazing cocktail list, beer on tap and wines by the bottle and glass. Also, great for large groups.
A photo of Nicollet Island Inn restaurant
9. Nicollet Island Inn
4.8
Exceptional(3419)
Price: Expensive
• American • Downtown / North Loop
Booked 10 times today
The Nicollet Island Inn has stood witness to over a century of change on the shores of the Mississippi River. The Inn is consistently named the most romantic restaurant in the area and its river views have been voted some of the best in the city. An immediately recognizable Minneapolis landmark, the Inn offers world-class cuisine created by Executive Chef Michael Rain , whose innovative and constantly updated menu includes a variety of seafood, steaks and gourmet specialty dishes. Our wine menu has been chosen specifically to compliment the food and highlight producers from the world's leading wine regions.Nic's bar, just off the main dining room, is a casual, old-world tavern and the patio offers stunning views of the Minneapolis skyline. The Inn is a convenient, comfortable destination for breakfast or lunch meetings while the 3 or 5-course Sunday Brunch is the perfect weekend indulgence.
A photo of The Smack Shack restaurant
10. The Smack Shack
4.6
Exceptional(1755)
Price: Expensive
• Seafood • Downtown / North Loop
Booked 39 times today
Casual, coastal restaurant in the North Loop. Reservations taken for dining room only, patio seating is available on a first come, first serve basis. Please check in with hosts upon arrival for patio seating.Although named for the boats used to catch lobster, Smack Shack was launched as a food truck in 2010 serving lobster rolls from a land-locked downtown Minneapolis parking lot. Owner Josh Thoma had a great recipe and a belief that appetite for fresh lobster in the Twin Cities was as strong as any coastal city.Smack Shack is committed to serving sustainable seafood and is a current partner in the Minnesota Zoo’s Fish Smart program. Sustainable seafood is wild caught or farm raised seafood that has established practices to ensure the long term growth and thriving populations of seafood with limited harm to the environment.

See what locals rave about

From verified diners like you
From verified diners like you
  • BrendaVIP
    Minneapolis - St. Paul •41 reviews
    5.0
    Dined 1 day ago
    Lovely spot to enjoy an after orchestra meal. Quite at 4:30 - and staff was very attentive!
    More info
    BrevaPrice: Expensive• American• Downtown / Mill District
    •
    4.1
  • Michael
    San Francisco Bay Area •2 reviews
    5.0
    Dined 1 day ago
    Service was awesome. It was my hubby's bday so they gave him a free dessert. Things were moving a little slow but luckily we weren't in a hurry. The new place is very well decorated and has a nice vibe. The food was delightful but pricey. That is what you expect nowadays I guess. However charging us to use our credit card is absurd.
    More info
    Butcher & the BoarPrice: Expensive• American• Downtown / Mill District
    •
    4.6
  • Teresa
    Minneapolis - St. Paul •8 reviews
    5.0
    Dined 4 days ago
    Enjoyed a few items off the happy hour menu, along with a triple C burger split between my boyfriend and myself. Our friend and birthday boy, Tony enjoyed to Bison Bolognese. Deviled eggs were the star of the show!
    More info
    Hell's Kitchen MinneapolisPrice: Moderate• American• Downtown / North Loop
    •
    4.6
  • Violet
    Minneapolis - St. Paul •1 review
    5.0
    Dined 5 days ago
    We went for restaurant week and the food was amazing. We ordered oysters off menu from the restaurant week menu and it was delicious. We had the best server, Theresa. She was so personable and the staff at Baldamar was top notch. I worked in the restaurant industry for a long time and have eaten at many restaurants whether it’s 3 Michelin stars to James Beard award winning places and Baldamar was up there. The staff made sure the plates were cleared, water was filled, checked on us consistently but very timely and food came out perfect!! Definitely recommend Baldamar!
    More info
    BaldamarPrice: Expensive• Steak• Roseville
    •
    4.9
  • thomasVIP
    Minneapolis - St. Paul •19 reviews
    5.0
    Dined on Jan 19, 2025
    Lovely setting, attentive service, delicious meal and exciting cocktails. We loved every aspect of our date night dinner. Beef tartare, scallops and duck were all outstanding and beautiful. Passionfruit tart also very nice. Don’t miss the passionfruit cocktail with bubbles, sidecar or espresso martini. Exceptionally good.
    More info
    BlondettePrice: Moderate• Contemporary American• Downtown / Mill District
    •
    3.7

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