Open seven days a week for lunch and dinner, Bistro 26 features a selection of club classics including succulent steaks, crispy schnitzels, fresh salads and mouth watering pizzas.Bistro 26 is the perfect venue for the whole family offering a range of kids meals and desserts.
Serving brunch and all-day dining, Fratelli’s offers a Mediterranean-inspired menu that will delight your senses. Our all day menu is available 7 days a week. We also offer a variety of light meal options prepared onsite by our talented team of chefs. Plus, our barista-made coffee and premium beverage selections provide the perfect accompaniment to a delicious cake or sweet treat.We’re firing up the pizza oven to prepare a selection of Mediterranean-style gourmet pizzas, using fresh ingredients on our hand-stretched house-made pizza dough and cooked in a custom-made stone hearth oven.Fratelli’s dinner menu features a range of freshly prepared pasta, seafood and our signature Middle Eastern Style Braised Lamb that has been cooked for over four hours in our secret spices. You’ll also be tempted by a range of starters and desserts. Available 7 days a week from 5.30pm 'till 8:30pm. We can't wait to see you!
Pan-Asian flavours in one of the Gold Coast's most iconic locations. Focusing on fresh locally sourced produce with intention to share. By Head Chef James Brady
Welcome to Oak & Vine Cairns, the city's newest addition to the dining scene. Perched atop Oaks Cairns Hotel, our rooftop restaurant invites you to experience modern Australian cuisine. Indulge in small plates or hearty mains prepared with the most seasonal local produce.
As the sun sets over the Coral Sea, the terrace transforms into a lively cocktail bar mixing inventive signature cocktails and pouring fine wines, craft beers and a selection of Artisan botanical gins with spicy tonics. Whether you’re local or a visitor - sit back, relax and soak in some of the best ocean views and terrace dining Cairns has to offer.
Chill out on the Esplanade or take-away. It’s urban cool, shabby chic and has the perfect vibe for every occasion. From grazing boards and Cubano to Australian wines and craft beers, The Vine Room has you covered.
Zinc is the perfect combination of restaurant & cocktail lounge…relaxed lunch and lounge by day, restaurant and cocktail hotspot by night.Alfresco or indoor dining offers a sophisticated tropical dining experience, an elegant venue for a romantic dinner or casual catch up with friends. The menu presents fine, contemporary Australian cuisine with a hint of French & Italian flare, utilizing the abundance of fresh local seafood, through to locally grown tropical fruit & vegetables. With an excellent wine list of over 100 wines, combined with a cocktail & beverage menu which includes 8 beers on tap and some outstanding new age cocktails, there’s something for everyone.Located just a stone’s throw away from the beautiful Four Mile Beach.Join us from 12pm daily for lunch, dinner & late night lounge.
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
Le Sails Restaurant et sa carte des vins primée présente plus de 500 vins, avec un accent mis sur les grands viticulteurs australiens. Le chef exécutif Paul Leete crée des menus en utilisant des produits fermiers locaux et de saison pour en assurer la qualité. Situé sur la Noosa Main Beach, le Sails propose des repas raffinés dans un cadre de plage détendu. Il est ouvert chaque jour à partir de midi avec un menu complet pour le dîner et le souper, et accepte les réservations (téléphonez au 07 5447 4235 ou allez sur leur site web). Le Sails est ouvert tous les jours fériés, incluant Noël et Pâques. Lors de votre réservation, prenez note que les demandes de tables spécifiques ne peuvent être garanties, mais que chaque table a une vue sur l'océan. L'établissement prend en considération que les clients prenant le soin de réserver souhaiteraient avoir une table sur la terrasse et s'efforcent d'être le plus juste possible. C'est pourquoi les tables sont allouées en fonction de la date de réservation et selon les disponibilités spécifiques pendant les fins de semaine et les périodes de vacances achalandées.
A French neo-bistro: Bistrot 916 brings a cool, understated elegance to its landmark Challis Avenue site in the Paris end of Potts Point.Open for dinner 7 nights, with lunch Friday, Saturday and Sunday.
