Meilleurs restaurants de brunch à White Marsh

Prix

$$
$$$
$$$$

Cuisine

AméricaineItalienneGrilladeFruits de merFrançaiseMexicaine

Régions

BaltimoreBanlieue de Baltimore

Quartiers

Bolton HillBowleys QuartersCantonCharles VillageEssexFells Point

Les mieux classés

AniméBelle terrasseBelle vueBien pour les occasions spécialesBien pour les repas d'affairesCharmant

Options de restauration

Toutes les options de restauration

Livraison seulement

Commandes à emporter seulement

Options de places

BarPlacer au comptoirStandardTable hauteTerrasse

Accessibilité

Toilettes sans distinction de sexeAccès pour fauteuils roulants

32 restaurants disponibles à proximité

Une photo du restaurant Red Brick Station

1. Red Brick Station

4.4

Génial(325)

$$$$Prix : raisonnable

• Pub Gastronomique • White Marsh

Réservée 10 fois aujourd'hui

Welcome to Red Brick Station at White Marsh Brewing Company located at the Avenue in White Marsh! We have designed and built Red Brick Station as a place where you will want to dine and socialize often. Along with our dining room and two patios our bar area features room for 80+ customers on a first come first serve basis. There are seats available at the bar and we feature both high and low tops on the outside area of the bar. Unlike many chain restaurants, we are independently owned and operated, so we can make changes to our menu and operations quickly to meet your needs. We use all fresh ingredients to bring the freshest foods to your plate. Be sure to check out our latest made in house beer selections and be sure to call us at 410-931-7827 for carry out and reservations!Thank you for choosing Red Brick Station. ~Bill Blocher & The Staff of Red Brick Station P.S Our new menu has just recently been released!

Une photo du restaurant Michael's Cafe White Marsh/ Middle River

2. Michael's Cafe White Marsh/ Middle River

4.8

Exceptionnel(871)

$$$$Prix : raisonnable

• Américain Contemporaine • White Marsh

Réservée 25 fois aujourd'hui

Reinvention and attention to detail have kept us in business for 40 years. We are honored to serve this community from this location since 2019 with many more happy years to come. See what our team, led by Chef Fabricio and our General Manager Josh, has to offer you. This restaurant is our home and we treat our guests with this philosophy in mind. Thank you!

3. By The Docks

4.6

Exceptionnel(1974)

$$$$Prix : raisonnable

• Fruits de mer • Essex

Réservée 19 fois aujourd'hui

Le Maryland est célèbre pour ses gâteaux de crabe, le restaurant By The Docks est réputé pour ses grosses parts de gâteau de crabe de 230 grammes. Il propose des ingrédients frais, des fruits de mer exceptionnels, des steaks et des pâtes préparés par ses chefs. Le menu comprend notamment des côtes-levées de dos de porcelet, des côtes de bœuf rôties lentement, des steaks coupés à la main et des spécialités poêlées. Toutes les sauces, soupes et vinaigrettes sont élaborées de A à Z. Le restaurant By The Docks accueille les familles et les grands groupes. Vous pouvez effectuer votre réservation sur ce site ou appeler avant votre arrivée pour une réservation express.

Une photo du restaurant River Stone Grill

4. River Stone Grill

4.7

Exceptionnel(134)

$$$$Prix : raisonnable

• Américaine • Perry Hall

Réservée 12 fois aujourd'hui

River Stone Grill will be open for lunch & dinner 7 days a week with brunch on Saturday & Sunday Weekday happy hour in the bar and weekly specials available. Our menu will offer a little bit of everything. The menu has everything from pot stickers & sesame crusted ahi tuna bites, southwest offerings, fresh seafood, classic Italian dishes, gourmet salads, hand cut steaks, good old fashioned bacon double cheese burgers, home made corned beef reuben's, mouth watering sandwiches, hand rolled Italian meatballs, and a killer pot roast platter just to name a few.We hope you join us for a burger & cold draft beer, a plate of home cooked pasta, a refreshing crisp salad, or a date night with a grilled steak & Cabernet. There will be something for everyone and just about every budget.

Une photo du restaurant Valentino's Restaurant

5. Valentino's Restaurant

4.1

Excellent(90)

$$$$Prix : raisonnable

• Italienne • Northeast Baltimore

Réservée 2 fois aujourd'hui

Offering complete in house services as well as a wide range of carry out and catering. Our objective is to please. We invite you to let us know if there is anymore that we can do to achieve that aim.

6. Bygone

4.6

Exceptionnel(3703)

$$$$Prix : très cher

• Américaine • Harbor East

Réservée 53 fois aujourd'hui

A fusion of the old, the new and the best of Baltimore. We’re an American gastro bistro that represents historic, vibrant, authentic Baltimore. We blend modern energy with a classic feel, celebrating luxury, excitement & an elevated dining experience. Plus, we’ve got some unbeatable views of our beautiful city!Bygone’s warm & welcoming atmosphere is reminiscent of an old-school social club, while our open rotisserie grill, whiskey bar & craft cocktails add a flair that is contemporary.Please note: No shows and cancellations made within less than 24 hours will be subject to a $75/per person fee.

Une photo du restaurant Cece’s Roland Park

7. Cece’s Roland Park

4.4

Génial(349)

$$$$Prix : cher

• Européen Moderne • Roland Park

Réservée 41 fois aujourd'hui

Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.

8. Gunther & Co.

4.8

Exceptionnel(3003)

$$$$Prix : raisonnable

• Américaine • Canton

Réservée 34 fois aujourd'hui

Situé dans le bâtiment historique Gunther Boiler, à Brewers Hill, le nouveau Gunther & Co. propose un menu américain moderne aux influences internationales avec une touche locale. Que ce soit pour une soirée décontractée, pour une occasion spéciale ou pour apprécier une boisson à l'improviste après le travail, vous trouverez ici ce que vous recherchez : le bar à huîtres, la terrasse ou le mur de près de 5 mètres et le coin repas principal sur la mezzanine. L'intégrité des ingrédients utilisés est au cœur des menus et chaque plat est fièrement préparé puis servi dans un environnement accueillant.

9. Blk Swan

4.5

Génial(2312)

$$$$Prix : cher

• Américaine • Harbor East

Réservée 69 fois aujourd'hui

A restaurant concept curated by our Award-winning Executive Chef, Saon Brice, Blk Swan offers a uniquely crafted, "New American" menu, which features exciting, tasty, and comfortable food options presented in a creative culinary approach.**Parties 8+ please contact us at events@eatatblkswan.com or 443-326-2783 for more reservation information. Thank You!

10. True Chesapeake

4.7

Exceptionnel(596)

$$$$Prix : cher

• Fruits de mer • Hampden

Réservée 28 fois aujourd'hui

True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.

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