Best Casual Restaurants in Ballard
Price
- $40 or less
- $41 to $65
- $65 or more
Cuisine
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Accessibility
153 restaurants available nearby
Booked 3 times today
Booked 19 times today
Booked 79 times today
Price: Expensive
• Contemporary American • Ballard / Fremont
Booked 4 times today
Booked 27 times today
Booked 22 times today
See what locals rave about
From verified diners like you
From verified diners like you
- CCyrusSeattle / Eastern Washington •1 review5.0Dined 2 days agoAmbiance was very lively but romantic, the service was fantastic and our server was great. Drinks were delicious and the food was amazing, we tried the whipped feta, the chicken and the lamb kabob, and we loved it all. The dessert we tried was the pistachio Dubai tart, it was very rich and complex, and scrumptious. Would come here again, me and my girlfriend went here for Valentine’s Day, and it was a great spot for that, very classyMore infoSabine Café and BarPrice: Moderate• Mediterranean• Ballard / Fremont•4.8
- AAthenaSeattle / Eastern Washington •13 reviews4.0Dined 3 days agoThe fish was very fresh. The flavors are great especially the miso cod. Wish we had ordered more. However, the waygu nigri was way too chewy and difficult to swallow. Considering how expensive the meal was, I was expecting better quality all around.More infoMoshi Moshi SushiPrice: Expensive• Japanese• Ballard / Fremont•4.3
- DDonnaSeattle / Eastern Washington •1 review5.0Dined 7 days agoI had family here from California, and we arranged to meet at this restaurant, which I had been to once previously. I remembered that it was good, and also that it was near Seattle Center, and I had a hunch these two would want to poke around over there once our meal was done, so it was a perfect location. The service was warm and friendly, but never intrusive, and the food was divine. I ordered the "sweet stuff" French toast with caramel and strawberries; nobody else makes it like this, and it was mouthwatering! I also ordered (to go) some "soft scramble" eggs with asparagus and Dungeness crab. It's so hard to get real, fresh crab anymore, what with the overfishing, but my eggs had actual leg segments of crab in them, a perfect ratio of filling to egg. The eggs came with their amazing potatoes, and my husband and I had that dish, along with a small amount of leftovers from my French Toast, for dinner that night. This may be my favorite Seattle restaurant right now! The cherry on the sundae, so to speak, was that when we were finished, we sat and chatted and nobody seemed anxious to kick us out of our booth. Oh hell yes.More infoToulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne•4.7
- FFolmerChicago / Illinois •4 reviews5.0Dined on Feb 6, 2025Great food and service! We have wanted to go for a while and had out of town guests, so it was the perfect opportunity to try it. We will go back again!More infoThe Ivy - SeattlePrice: Expensive• Fusion / Eclectic• Ballard / Fremont•4.2
- HBHalBSeattle / Eastern Washington •2 reviews5.0Dined on Feb 15, 2024Perfection! Super friendly staff and amazing food!More infoWalrus and the CarpenterPrice: Expensive• Contemporary American• Ballard / Fremont•4.7