King Sitric Seafood Bar is a casual dining seafood restaurant with ample indoor and outdoor seating. We are located on the ground floor of The King Sitric. We also have a heated terrace & 'Beach Huts' located on the pavement.Through the years The King Sitric has won many accolades and countless awards for its high standards.Our commitment is to source and serve the best of fish and shellfish that Ireland has to offer. It is our passion and commitment that drove The King Sitric to an international reputation for excellent seafood.
Located on the winding coastal road, our Malahide restaurant offers stunning views to complement its equally stunning food. Sunny and bright, it’s the perfect space to enjoy our daytime menu.Large car park available directly outside the restaurant, so if you’re heading out on a drive, keep us in mind!Join us today and enjoy our delicious menus and daily chef specials.
Welcome to McHughs of Raheny. We are a bustling bistro located in the heart of Raheny serving top quality food, prepared using the finest local and seasonal produce. If you cannot see online availability for your chosen day, please give us a call on 018327435 as we reserve some tables for phone bookings only.
We are an authentic Italian restaraunt located just off the amazing North Dublin Bay coastline not too far from Howth and only 5 minutes away from the beautiful Saint Annes Park. We pride ourselves on our amazing Neapolitan style pizzas, made expertly by our two amazing Pizzaiolos. We also have an amzing range of fresh pasta dishes on offer. We use fresh pasta. We also have some really tasty beef & fish dishes. We have a relaxed friendly vibe, our kitchen is fully open so you can be part of the action. We have just opened our really ambient dining room that is perfect for big parties and family occasions. So come on down and check us out!
Welcome to McHughs of Portmarnock. We are a bustling bistro located in the village of Portmarnock serving top quality food, great wine & excellent cocktails. If you cannot see online availability for your chosen day, please give us a call on 019060742 as we reserve some tables for phone bookings only.
We currently take bookings for tables for the next 60 days.We do not take bookings for larger than 6 people. The largest party on regular seating is 5 people.Please note all tables of 6 or more will be required to eat off our Chefs Sharing Menu.Mediterranean small plates, fresh pasta and quality cuts of meat where sharing is encouraged. The menu is concise and constantly changing.
Embark on a culinary journey like no other at Parrilla, a vision years in the making and a passion brought to life. Nestled in the heart of Dublin, Parrilla is poised to revolutionise the city's food scene with an enticing blend of upscale Mexican cuisine and vibrant ambiance.
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
The Butcher Grill and Steakhouse is based at the heart of Ranelagh, which is one of Dublin's southern suburbs. Offering a menu filled with finest cuts of meat and fish from the best producers, grilled to perfection on our wood-smoked grill. The intimate atmosphere of our dining room, combined with personal and relaxed service, provides the perfect sitting in which to enjoy them.
Located just off Grafton Street, Isabelle’s Restaurant & Bar guarantees delicious food, excellent cocktails & wine and professional, friendly service, every time. Our menu has been prepared with love, simple but packed full of flavour. We feature fresh ingredients, delivered daily by local suppliers, ensuring everything on our menu is fresh and utterly delicious. Whether you’re looking for a place to meet family for a leisurely lunch, a catch up with friends over dinner or to take a cocktail break from shopping, we look forward to welcoming you to Isabelle’s. Isabelle’s is open for lunch and dinner seven days a week, with brunch served every weekend and Bank Holiday Monday.
