Experience upscale Mexican cuisine with a delightful twist at Comomango Mexican Kitchen and Cantina. Our newly redesigned downtown spot offers a charming ambiance, perfect for enjoying drinks and appetizers at the bar or dining on our enclosed porch year-round. Indulge in our inventive tacos with homemade tortillas, featuring flavors like savory shrimp or succulent pulled pork tamales. Cap off your meal with our creamy Tres Leches dessert. With prompt service and engaged waitstaff, every visit is a celebration of flavor and hospitality.
What does home feel like? In our welcoming space, we craft a variety of delicious comfort food dishes to give you that feeling every time you visit. Comfort foods with a twist and nothing but local support is our specialty!
At Saltbrick Prime we are committed to sourcing the finest ingredients and unparalleled attention to detail with a menu that showcases the best in prime steaks and seafood, featuring beef dry-aged with our U.S. patented process. The elegant ambiance, impeccable service, and expertly crafted cocktails add to the overall experience, making Saltbrick Prime the go-to choice for any special occasion or night out.
Chef Colt Taylor, celebrated for his culinary gem, The Essex in Old Saybrook, is proud to announce the opening of The Essex Brasserie in Branford, Connecticut, This is comfort food at its finest.The Essex Brasserie showcases Chef Taylor’s innovative approach to French cuisine with a focus on local ingredients and bold flavors. The menu features classic French dishes, including many of the favorites at The Essex. Among the highlights:Lobster Bisque, Clam Chowders & French Onion SoupThe Wagyu BurgerBeef Wellington served with pomme purée, haricot verts, and bordelaiseFluke Meunière: A zesty and flavorful dish with peanut chile crisp Moules Frites: Fresh mussels offered in three unique stylesThe famous Essex Lobster & Beet Fusilli
