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Best Casual Restaurants in South Los Angeles

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271 restaurants available nearby

A photo of Republique restaurant
4.7
Exceptional(5239)
Price: Very Expensive
• French • Hollywood
Booked 41 times today
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
A photo of Carmel restaurant
4.7
Exceptional(237)
Price: Very Expensive
• Mediterranean • Hollywood
Booked 17 times today
Carmel transports the energy, culture, and flavor of the renowned outdoor marketplace “Shuk HaCarmel” to Melrose Avenue, in the heart of LA’s food scene.Using some of the oldest techniques in the world— a wood-burning oven, an open flame grill— chef Asaf Maoz interprets ancient Levantine cooking traditions through a modern lens.Dishes showcase the best of the season: farmer’s market produce, sustainably-sourced meats and seafood, all prepared with the global culinary influence of the Tel Aviv shuk. Breads are baked in-house, including a 72-hour fermented Moroccan Frena, baked to order in the wood-fire oven.
A photo of Antico Nuovo restaurant
4.7
Exceptional(844)
Price: Expensive
• Italian • Hollywood
Booked 48 times today
Antico Nuovo is a restaurant nestled in "East Larchmont Village" that draws inspiration from the Italian countryside. The menu features Chef Chad Colby's ode to Italian ancient tradition and technique with hand-made pasta, wood-fired meats, vegetables, and fish. Curated and tailored to the menu, the wine program offers a deep dive into varietals from Italy and beyond.
A photo of Vespertine restaurant
4.8
Exceptional(146)
Price: Very Expensive
• Californian • Culver City
Booked 11 times today
We are excited to share the return of Vespertine, Chef Jordan Kahn's otherworldy culinary narrative. More than a restaurant, Vespertine transports diners through the twisted steel and glass structure designed by acclaimed architect Eric Owen Moss. Food, beverage, music, and art are woven throughout, creating an immersive, multi-sensory evening. Awards Include2 Stars - Michelin Guide, 2019 - 2024Green Star - Michelin Guide, 2024 Most Beautiful Restaurants - Condé Nast World's 100 Greatest Places - Time MagazineAtmosphere of the Year - World Restaurant Awards
A photo of Cabra - LA restaurant
4.8
Exceptional(1245)
Price: Expensive
• Peruvian • Downtown
Booked 22 times today
Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.
A photo of chi SPACCA restaurant
4.8
Exceptional(1393)
Price: Very Expensive
• Italian • Hollywood
Booked 24 times today
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.
A photo of Cecconi's West Hollywood restaurant
4.7
Exceptional(4911)
Price: Moderate
• Italian • West Hollywood
Booked 104 times today
Cecconi’s is a modern day classic Italian restaurant open for brunch, and dinner, seven days a week. Brunch is served on Saturday and Sunday. Cecconi’s serves hand-made pasta, seafood and dishes from Italy using the finest ingredients. In addition to the flagship restaurant in Mayfair, London, Cecconi’s has outposts in Los Angeles, Miami, Istanbul, Berlin, Barcelona and Brooklyn.As a courtesy to other guests, we do not accept any animals.Except for any ADA approved animal that is individually trained to do or perform tasks for the benefit of an individual with a disability.
A photo of Openaire restaurant
4.5
Awesome(2316)
Price: Expensive
• Californian • Koreatown
Booked 15 times today
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
A photo of Kali restaurant
4.6
Exceptional(1587)
Price: Expensive
• Californian • Hollywood
Booked 6 times today
Kali is a small neighborhood restaurant tucked in between Hollywood and Larchmont village. Created by lifelong friends/co-workers chef Kevin Meehan and Drew Langley, the two have had always dreamed about creating a high-end restaurant without pretension. Stripping away all facades of what fine dining should be, Kali focuses strictly on the ingredient, technique, and service creating a casual environment everyone can enjoy.
A photo of Cara Cara restaurant
4.7
Exceptional(1462)
Price: Expensive
• Californian • Downtown
Booked 47 times today
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin’s seasonal menu showcases California’s best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne.

See what locals rave about

From verified diners like you
From verified diners like you
  • Dylan
    Los Angeles •2 reviews
    5.0
    Dined 2 days ago
    Brunch was amazing. The selection of food was phenomenal. My party loved the jersalem bagel, red snapper schnitzel sandwich, and the bourekas benedict. Service was great too. 10/10 would recommend
    More info
    CarmelPrice: Very Expensive• Mediterranean• Hollywood
    4.7
  • Shadiavip
    San Diego •2 reviews
    5.0
    Dined 3 days ago
    Our 2nd time here and still just as good as we remember! We brought friends here so they could try it and they had a great experience.
    More info
    Cabra - LAPrice: Expensive• Peruvian• Downtown
    4.8
  • Joevip
    Seattle / Eastern Washington •95 reviews
    5.0
    Dined 5 days ago
    This was, without a doubt, one of the top 5 dining experiences of my life; I told the waiter it was the USA's answer to Noma. Unbelievably creative, visually stunning, absolutely delicious food with exquisite service; it should be on everyone's bucket list.
    More info
    VespertinePrice: Very Expensive• Californian• Culver City
    4.8
  • Darlenevip
    Los Angeles •52 reviews
    5.0
    Dined 6 days ago
    Lovely night. Service was fabulous. Food was terrific. Lots of complex tastes and prep. They never make things "normally." Special. If you want a quiet experience, make sure to ask for the back dining room. Upstairs would probably be quiet too. Louder and livelier in the front room.
    More info
    RepubliquePrice: Very Expensive• French• Hollywood
    4.7
  • Jacobvip
    Los Angeles •1 review
    5.0
    Dined 7 days ago
    It’s one of the best restaurants top to bottom in LA. The food is impeccable, the service is top notch and the staff is so kind and cool, and it just is a special place
    More info
    Antico NuovoPrice: Expensive• Italian• Hollywood
    4.7
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