Meilleurs restaurants décontractés à NoMa

Prix

$$
$$$
$$$$

Cuisine

AméricaineItalienneGrilladeFruits de merFrançaiseIndienne

Régions

Banlieue de Maryland – DCBanlieues Virginie – DCDistrict de Columbia

Quartiers

Adams MorganAlexandriaArlingtonBaileys CrossroadsBeltsvilleBethesda

Les mieux classés

AniméBelle terrasseBelle vueBien pour les occasions spécialesBien pour les repas d'affairesBières de microbrasserie

Options de restauration

Toutes les options de restauration

Livraison seulement

Commandes à emporter seulement

Options de places

BarPlacer au comptoirStandardTable hauteTerrasse

Primé

MICHELIN

Accessibilité

Toilettes sans distinction de sexeAccès pour fauteuils roulants

318 restaurants disponibles à proximité

1. SHIA Restaurant

4.9

Exceptionnel(86)

$$$$Prix : très cher

• Coréenne • Washington

Réservée 31 fois aujourd'hui

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

Une photo du restaurant Cordelia Fishbar

2. Cordelia Fishbar

4.7

Exceptionnel(101)

$$$$Prix : très cher

• Fruits de mer • Washington

Réservée 28 fois aujourd'hui

Cordelia draws on regional culinary influences from Spain, Portugal, Asia, and the Americas – focusing on areas that use high heat charcoal to coax the best out of fish, alongside a diverse offering of conserva, crudo and cured seafood. Happy Hour Monday thru Friday from 4-6 pm and late-night.Weekend Brunch from 10am-4pm. Chef Rene CaceresGeneral Manager Sonya Znati

Une photo du restaurant Upstairs at the Morrow

3. Upstairs at the Morrow

3.9

Excellent(17)

$$$$Prix : cher

• Européen Contemporain • NoMa

Réservée 6 fois aujourd'hui

Upstairs at The Morrow is an American brasserie rooftop with breathtaking views of D.C.'s iconic landmarks and vibrant cityscape. Savor seasonal cuisine and handcrafted cocktails from morning to night in our indoor-outdoor space, complete with lounge-style couches, firepits, and a wrap-around bar. Whether you're joining us for sunset sparkling wines or last-call tequila, Upstairs is your vibrant rooftop playground in the heart of NoMa

Une photo du restaurant Caruso's Grocery - DC

4. Caruso's Grocery - DC

4.8

Exceptionnel(1223)

$$$$Prix : cher

• Italienne • Capitol Hill

Réservée 62 fois aujourd'hui

Please note that we are not offering Restaurant Week at our DC location. Located at 914 14th Street SE in Washington, DC.Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.

5. Ambar - Shaw

4.6

Exceptionnel(470)

$$$$Prix : raisonnable

• dans le style des Balkans • Shaw

Réservée 42 fois aujourd'hui

Welcome to Ambar, where you are invited to explore the dynamic flavors of Balkan cuisine. What distinguishes us, is our well-curated, exclusive 'Dining Without Limits' experience, which brings you the soul of Balkan dining traditions. Our extensive menu boasts a variety of shareable small plates, perfectly paired with a vast selection of premium Balkan wines. Whether joining us for a leisurely lunch, celebratory weekend brunch, or an evening of indulgence, our unlimited dining menu promises to deliver an unparalleled culinary journey. We excel in serving individual guests, as well as larger groups, and private events.

Une photo du restaurant Founding Farmers & Distillers DC: Chinatown

6. Founding Farmers & Distillers DC: Chinatown

4.4

Génial(10458)

$$$$Prix : raisonnable

• Américaine • Mount Vernon Square

Réservée 148 fois aujourd'hui

Walking distance to many of DC’s historic landmarks, Founding Farmers & Distillers offers a diverse menu including dishes inspired by nearby Chinatown and cocktails featuring our in-house distillery, Founding Spirits. Open 365 days a year, our team is passionate about crafting dishes & drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday

Une photo du restaurant Gordon Ramsay Hell's Kitchen - Washington DC

7. Gordon Ramsay Hell's Kitchen - Washington DC

4.4

Génial(648)

$$$$Prix : très cher

• Européen Contemporain • Southwest Waterfront

Réservée 164 fois aujourd'hui

Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.

8. Chaplin

4.8

Exceptionnel(1601)

$$$$Prix : raisonnable

• Japonaise • Shaw

Réservée 28 fois aujourd'hui

Le Chaplin Restaurant & Bar proposera une cuisine d'inspiration asiatique en faisant voyager les clients au Japon et à Shanghai, dans les années 1920.

9. Centrolina

4.7

Exceptionnel(2174)

$$$$Prix : très cher

• Italienne • Penn Quarter

Réservée 57 fois aujourd'hui

Le Centrolina est un restaurant italien doté d'une épicerie, détenu et géré localement par le chef Amy Brandwein, situé dans le nouveau bâtiment du CityCenterDC à Washington. L'Osteria sert un menu de saison qui change tous les jours composé de plats italiens authentiques et innovants proposés chaque jour pour le dîner et le souper. Le menu du chef Brandwein est inspiré des produits italiens régionaux et saisonniers et de la grande variété de produits que le chef sélectionne dans l'épicerie voisine. L'épicerie compte un choix de spécialités italiennes importées ainsi que de la viande d'origine locale, du poisson issu de la pêche durable, ainsi que des produits provenant de fermes locales. Le Centrolina prépare chaque jour des pâtes et des sauces fraîches et artisanales, des antipasti et des plats de résistance à emporter. La boulangerie du Centrolina dispose d'une gamme de biscotti, crostata et gâteaux qui changent chaque jour. Vous y dégusterez aussi du pain d'origine locale confectionné au Bread Furst et bénéficierez d'un bar Barista à service complet servant du café Vigilante.

10. Estuary

4.5

Génial(726)

$$$$Prix : raisonnable

• Américain Contemporaine • Penn Quarter

Réservée 18 fois aujourd'hui

At Estuary, we celebrate the essence of contemporary American cuisine while embracing the rich bounty of the Chesapeake region. Modern design and floor-to-ceiling windows await you, giving way to sweeping views of DC’s iconic skyline. Here, the city’s dynamic energy pairs seamlessly with a menu that tells a story of culture, tradition, and artistry – all firmly rooted in the Chesapeake.Here, artful cuisine is brought to life through impeccable service. Our dedicated staff is committed to upholding the highest standards, ensuring an unforgettable experience. About Our ChefChef de Cuisine Arturo Elias brings a deeply personal touch to every dish, making full use of his traditional French training while also drawing inspiration from memories of cooking side-by-side with his grandmother in Mexico. His multicultural experience shines through in bold, flavorful accents that add a unique twist to Mid-Atlantic fare, blending time-honored techniques with a passion for innovation.

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