Coming Soon!Open October 1 !Make your reservations now!Copper & Sage excels at the unexpected. From traditional Southern dishes to innovative creations, Chef Evon Profitt has designed his menu to satisfy every palate. Indulge in dishes like our Cast Iron Duck or our house-made tagliatelle with Italian sausage & kale in a lemon cream sauce.We offer an array of handhelds such as our Pork Belly Tacos with kimchi, fresno chiles & sriracha aioli, or dive into one of our smashburgers or our angus/duroc blend patti with gruyere and trumpet/maitake mushrooms.On the weekends, we brunch hard with plates like the Monte Cristo or our Cast Iron Hash featuring cubed sirloin and a medley of the good stuff.Try us for cocktails after work or date night--our stunning patio will set the vibe for the delectable cocktails and menu items that will have you coming back for more.
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
Named after The Wigwam’s venerated head golf pro for 42 years, Red Allen’s Bar & Grill offers a delicious breakfast, lunch and dinner destination overlooking the elegant, arched palms and rolling greens of the historic Gold and Blue golf courses.No worries if you can’t tell the difference between a pitching wedge and a wedge of iceberg – everyone can appreciate the relaxed vibe and updated comfort food of Red Allen’s Bar & Grill. Soups, sandwiches, burgers, pulled chicken and other timeless favorites will be available at both lunch and dinner.Opening up to the patio, the bar welcomes all to relax and chat over a local microbrew and platters of savory appetizers. Join us at the dog friendly Red Allen’s Bar & Grill, where the casual atmosphere and soul-warming cuisine are truly a winning combination.
Barrio Queen is the best restaurant in Avondale for authentic Mexican food and craft cocktails. Our food pays homage to history and culture by serving fresh, authentic Mexican cuisine using traditional recipes from barrios throughout Mexico. Our extensive tequila and mezcal list set the stage for our array of fun, flavorful drinks. Each has a personality all its own! Inside our locations, the Día de los Muertos decor creates an energetic and social atmosphere that allows you to detach and enjoy your unique, memorable dining experience.
Located in Downtown Tolleson, AZ. Roma 23 Wood Fired Pizza & Beer is unique. We bring people together for life moments, both big and small over our one-of-a-kind Wood Fired Pizza, pasta, specialty cocktails, beer and more. Our warm and inviting atmosphere is the perfect spot to gather with family and friends. We're proud to serve the west valley and be a part of the local community.Join us today and share the love of pizza!
Indulge in savory cuisine at Bella Luna in Goodyear. This family-run restaurant serves classic and contemporary Italian fare in a relaxed, high-ceiling setting. Its menu features traditional favorites like Veal Oscar, a Five-Layered Lasagna, and Pasta Bolognese. As well as creative choices such as our Bella Luna Shrimp. Bella Luna also features appealing low-fat and gluten-free menu options. Enjoy your meal indoors or while enjoying a summer breeze on the spacious outdoor patio. Compliment it with a refreshing drink, cocktail, or a selection from our exceptional wine list.Bella Luna is the perfect pick if you’re in the mood for some spaghetti and meatballs or a prime cut in house steak. Its relaxed ambiance make it a good choice for group outings with friends or a cozy dinner with a loved one.
Time counts at BJ’s Restaurant & Brewhouse. Since our humble beginnings back in 1978, we’ve continued to refine our brewhouse experience to make BJ’s a place where you can make the most of any meal. We want BJ’s to be a place where the moment you leave is the moment you plan on coming back.We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we’ve put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better.So in many ways we haven’t just crafted a brand, but a mindset. And our guests are the reason for this. And it’s because of them we’re continually striving to make sure every moment they choose to spend with us counts.Welcome to BJ’s, a restaurant with a Brewhouse soul.
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Welcome to The Sicilian Butcher, the innovative modern-casual meatball and butchery-inspired concept that is revolutionizing dining in Arizona. We are proud to introduce the first-of-its-kind experience crafted by the visionary team behind renowned establishments like Tomaso's, Hash Kitchen, The Mexicano, and The Sicilian Baker. At The Sicilian Butcher, every dish is curated by celebrity chef Joey Maggiore, along with his wife and lead designer Cristina Maggiore, and business partner Flora Tersigni, ensuring an unforgettable chef-driven neighborhood dining experience. We invite you to build-your-own pasta and meatballs, allowing you to choose from a variety of fresh pasta, mouthwatering sauces, and delectable meatballs to create your perfect meal. Then, head over to The Sicilian Baker, where the fun continues with our build-your-own Cannoli. Our team is dedicated to providing you with the best Italian hospitality, ensuring that every dining experience is a celebration!
