Trattoria Toscana in Temecula, California serves up an authentic Italian experience. High-quality food and wine are important to the people who work there, and you can be sure to find excellent service. Chef Pietro selects local organic ingredients to create daily specials, as well as importing ingredients from Italy to ensure authenticity. All our pasta is made fresh, in-house - Gnocchi, Linguine, Pappardelle, Rigatoni, Bucatini, Spaghetti and more!The décor is charming with a full dining room, full bar, and outdoor garden patio with a wood oven for authentic Italian wood fired pizza. Trattoria Toscana serves lunch on Sat and Sun and dinner (Wed-Mon), as well as hosting events. private parties and catering. Live music every Sat evening. Check our calendar at TTItalian.com for even more events!
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Le restaurant The Gambling Cowboy Chophouse and Saloon, situé au cœur de la vieille ville de Temecula, établit de nouveaux standards en matière de gastronomie décontractée locale. Des vues imprenables depuis la terrasse du troisième étage, dans un décor élégant de la fin du 19e siècle, offrent une atmosphère intimiste et accueillante. Le menu classique de steaks et fruits de mer propose du bœuf vieilli de la plus haute qualité, nourri au maïs dans le Midwest, ainsi que de nombreuses autres sélections somptueuses. Le Gambling Cowboy dispose d'une impressionnante carte des vins, avec des millésimes de nombreux vignobles locaux et des plus belles régions du monde. Le restaurant vous accueille pour les Happy Hours, du mardi au jeudi de 15h à la fermeture, et du vendredi au dimanche de 15h à 18h. Le bar propose des spiritueux de première qualité, des bières en fût, des vins fins et des apéritifs qui vous mettent l'eau à la bouche. Profitez de la musique live tous les vendredis et samedis soir en soirée, et parfois les dimanches en soirée. Prix spécial de 0,05 USD / gramme (1,50 USD / once) sur la côte de bœuf, le dimanche de 15h à 18h SEULEMENT. Venez y déguster un déjeuner avec une désinvolture sophistiquée, un repas romantique et profiter d'une expérience culinaire vraiment unique! Il est recommandé de réserver, surtout du vendredi au dimanche.
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
"Full bar and limited menu available on Tuesdays and Wednesdays."Right in the heart of Old Town Temecula, Public House is your spot for good times. We've got happy hours, weekend entertainment, fantastic food, and craft cocktails that hit the spot. Plus, we're the place for your corporate or private shindigs. Come hang out with us at Public House Temecula – where it's all about the fun, the flavors, and the good vibes.
Welcome to Talia Kitchen, where culinary artistry meets wellness and community at Murrieta Hot Springs Resort. Executive Chef Matt Steffen and Director of Nutrition Sarah Goudie craft a menu celebrating Southern California’s bounty, from Murrieta’s hills to San Diego’s coast. We source the finest ingredients from local partners, creating dishes that are both nutritious and delicious. At Talia, we’re more than a restaurant; we’re a gathering place where vitality is served alongside community spirit. Join us for a dining experience that nourishes body and soul, caters to diverse dietary needs, and turns neighbors into friends.
Baily's Restaurant is the Premier dining and nightlife experience in the heart of Old Town Temecula. We serve California continental cuisine and offer menu items that will appeal to every pallet. Our fare is prepared fresh daily from scratch by our highly skilled culinary staff.Open for Brunch Every Saturday and Sunday, 11am to 2pm. Our Brunch Menu includes classics such as: Eggs Benedict, Omelets, and French Toast. Bottomless Mimosas with a selection of different Wines and Juices also available. Call 951.676.9567 for Weekend Brunch or Nightly Dinner reservations.
Rustique, mais raffiné, le Cork Fire Kitchen propose des menus inventifs avec des plats à partager qui mettent en évidence la générosité quotidienne des fermes locales préférées de l'établissement. Venez y déguster un déjeuner décontracté, un dîner entre amis ou profitez d'une soirée romantique avec une vue spectaculaire sur le parcours de golf. Les plats sont faits avec les meilleurs ingrédients locaux, frais et biologiques, chaque fois que possible.
Miramonte is one of Southern California's most beautiful, dynamic and forward-thinking wineries. Our award-winning wines are elegant, harmonious and trendsetting. Our popular Bistro features delicious, innovative soulful fare prepared fresh every day. And our gorgeous outdoor verandas are a benchmark experience in wine country. We invite you to join us, and see what all the excitement is about!SEATING: 2 hour maximumMIRAMONTE RESERVATION POLICY: For restaurant reservations, we offer a 15-minute grace period.
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
