The Park West Tavern is a modern American tavern serving only the finest and freshest ingredients designed to be approachable, relatable, and intriguing menu.
The Oak House brings a modern take to classic American cuisine with local & seasonal daily specials & a delicious selection of premium sandwiches & entrée salads. Our gracious staff will help you choose the perfect drink from our extensive selection of wines by the glass or our signature cocktail list & local craft beer selection. High energy but comfortable, The Oak House is a place where all feel welcome. We hope to see you soon. Cheers!
Authentic Brazilian Steakhouse in the heart of Hillsdale, NJ. An unforgettable Brazilian gastronomy experience. Prime meat served in a Rodizio style to the gluten and msg free gourmet salad bar signed by the famous international chef Robson Barreto. Leblon Steak introduces a new concept combining the best Brazilian and Argentinian grilled meat.Prepare to launch for a fine dining experience you don’t want to miss. You’re in for a trip to Rio de Janeiro’s finest food scenes.
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Stern and Bow: a casual, upscale restaurant from Russell Stern of Harvest, featuring seasonal, eclectic American cuisine, premium raw bar, wood-fired Neapolitan pizza, oven-roasted dishes, craft cocktails and much more.
Le Piccolo Bistro est le restaurant italien le plus récent de Ridgewood. Il propose une cuisine raffinée, une superbe ambiance et beaucoup de sièges à l'extérieur. Venez le découvrir dès aujourd’hui ! Il est ouvert tous les jours pour le dîner et le souper. AVV.
SOLA OSTERIAA new beginning. We are thrilled to announce the opening of SOLA OSTERIA, your new go-to Italian restaurant in the heart of Ridgewood, Bergen County, NJ! Nestled at 17 S Broad Street, we bring the authentic taste of Italy right to your doorstep. Indulge in a culinary journey with our freshly updated menu, offering a variety of dishes that speak the true language of Italian cuisine. Mark your calendars and make your reservations. We can’t wait to welcome you to our Italian family.MEET THE CHEFMASSIMO SOLAGet to know me betterCooking is my CREDO, looking for being on top, alwaysI am a professional Chef with more than 40 years of experience in the culinary world, all over many Countries. I am actually based in Manhattan - NY, where I manage my own company. In Italy I have been working in my restaurant for 17 years where I was awarded of my first MICHELIN STAR in 2007. I am really fond of fine dining and high end food.
Rosario’sTrattoria is a local Italian restaurant with a casual dining atmosphere. Neighborhood eatery since 1994. Over 28 years experience serving our neighbors, friends and family in Brooklyn, Hoboken and Midland Park.We focus on serving fresh, high quality ingredients from local sources whenever possible. Our dishes consist of our favorite recipes from home as well as our favorite recipes taught to us by so many amazing chefs.
Situé à Paramus, au New Jersey, le restaurant et salle de réception Biagio's est une entreprise familiale prisée des locaux, qui vous propose une cuisine italienne classique maison depuis plus de 25 ans. Les murs couleur terracotta et le foyer en pierre vous offrent une ambiance chaleureuse, parfaite pour un souper intime, un dîner d'affaires ou une réunion de famille.
Stella Artisan is pure Italian soul. We have one mission in mind – serving authentic, hand-crafted, the most delicious Italian dishes you could ever taste! With the core belief of keeping good food and great taste a priority, Artisan chefs employ craft cooking acquired from food preparation practices running through generations.While the methods remain deep-rooted in the traditions of Italy, our executive chef makes ample use of modern techniques to craft innovative blends of dishes and customize some on special requests. In essence, what comes out of the Artisan kitchen is the result of the finest craftsmanship, leaving you content, yet hungry for more of our world-class, authentic Italian meal.We use only healthy food preparation methods that include choosing the freshest ingredients and an abundant supply of original spices and herbs sourced from innermost regions of Italy. This results in choices full of rich flavors and unforgettable taste, to satisfy every taste palate.
