The typical Dutch cosiness means in countries around the Mediterranean 'together'. Taking time for each other around a table full of small dishes and enjoy a glass of wine. Each ordered an average of 3 or 4 dishes per person and then everything on the table is shared socialising.
Our chef roams the market looking for seasonal products and likes to combine local produce with Mediterranean spices. In Jottum is preferably cooked with organic, fair trade, and fresh produce.
VAN SPEYK is a Amsterdam style Brasserie, situated in a building from 1659 in the the old warehouse district, between the Dam square and the Grand Central Station.Van Speyk combines Classic French flavours with Traditional Dutch influences in a intimate, romantic settingwith crystal chandeliers, candle light and high ceilings.Enjoy icons like crisp oysters and Champagne, fresh seafood and excellent meats.Our staff is more than willing to help you make your dinner a great experience, accompanied by good wine and friendly service.Open: Wednesday till Sunday from 17.30 till midnight ( kitchen until 10:00 pm ).
Bleu Bistro is a stylish multi-level restaurant in the city of Amsterdam. This relatively new venue provides both indoor and outdoor seating. The interior offers two levels of comfortable seating, sleek lines, modern artwork, large windows, high ceilings and sophisticated lighting. Guests are invited to dine on the quaint patio, complete with comfortable seating and benches.
In terms of menu, Bleu Bistro provides customers with a wide array of meal options. All dishes are made fresh and with only high-quality fruits and vegetables. Menu items offered at Bleu Bistro include whole lobster, butcher steak, homemade onion soup, chicken bonne femme, chocolate crumble, toasted smoked salmon and foie burger.
MEET THE FERILLI'S AN AMSTERDAM BASED FAMILY WITH ROMAN ROOTS "THE FERILLI FAMILY " AFTER YEARS OF PLAYING A PART IN FASHION RETAIL AND SOME SIDE PROJECTS IN THE F&B SCENE IN 2016 WE STARTED BUILDING THE HOSPITALITY WORLD OF FERILLI'S.