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Best Cozy Restaurants in Brightwood

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201 restaurants available nearby

A photo of SHIA Restaurant restaurant
4.9
Exceptional(47)
Price: Very Expensive
• Korean • Washington
Booked 21 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Tabard Inn restaurant
4.7
Exceptional(3808)
Price: Moderate
• Contemporary American • Dupont Circle
Booked 54 times today
Tabard Inn is a cozy restaurant with a warm and welcoming atmosphere. Many reviews praise its 'quaint European setting', 'cozy and beautiful' bar/lounge area, and 'charming ambiance'. The restaurant's commitment to comfort is also evident in its 'home away from home' ethos. The intimate dining rooms, and fireplace lounge add to the warm, inviting feel. The restaurant's historic ambience, and thoughtful touches like decorative floor screens between tables, enhance the comforting environment.
A photo of Olio e Più - DC restaurant
4.4
Awesome(208)
Price: Expensive
• Italian • Washington
Booked 116 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, OLIO E PIÙ, is situated on the most high-profile street in Washington D.C., just one block away from the White House, bringing Italian tradition and a true sense of Mediterranean liveliness to the Penn Quarter. As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments. OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.
A photo of Filomena Ristorante restaurant
4.8
Exceptional(17234)
Price: Expensive
• Italian • Georgetown
Booked 312 times today
Filomena Now over 40 Years and counting!Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
A photo of Chez Billy Sud restaurant
4.8
Exceptional(2981)
Price: Very Expensive
• French • Georgetown
Booked 98 times today
Welcome to Chez Billy Sud, your classic neighborhood French bistro in the heart of historic Georgetown! We accept reservations for dinner on a rolling 30 day basis. Reservations can be made for parties up to 6 guests for bistro dining. Our private dining room can be reserved for large parties (7-16 guests) by contacting our event coordinator at cbsud.events@gmail.com. Depending on the weather, our patio is available on a first-come basis. Please check with your host upon arrival for patio seating.Our Bar à Vin (located right next door) is open for dinner and drinks 7 days a week and requires no reservations. Please visit our website ChezBillySud.com or check us out on Instagram @ChezBillySud.We look to hosting you!
A photo of Et Voila restaurant
4.8
Exceptional(3925)
Price: Expensive
• French • Palisades Northwest
Booked 69 times today
Chef Claudio Pirollo is a chef driven restaurant offering Contemporary Belgian/French Bistro.A DC staple for 15 years, with a friendly, neighborhood feel, you will feel welcome here for any occasion large or small. Our made from scratch menu is fresh, flavorful and offers something for everyone. From Classic European Bistro Cuisine to sophisticated daily Specials! Our bar covers handcrafted creative cocktails, with a large and high hand Wine List. Enjoy our cozy and energic dining room for an unforgettable experience . We cannot wait to see you!
A photo of The Dabney restaurant
4.7
Exceptional(278)
Price: Very Expensive
• American • Shaw
Booked 51 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of La Grande Boucherie - DC restaurant
4.4
Awesome(1396)
Price: Very Expensive
• French • Washington
Booked 230 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of dLeña restaurant
4.7
Exceptional(2043)
Price: Expensive
• Latin American • Mount Vernon Square
Booked 113 times today
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
A photo of Amazonia restaurant
4.8
Exceptional(144)
Price: Very Expensive
• Peruvian • Mount Vernon Square
Booked 70 times today
Venture into the relaxed ambiance of Amazonia, our inviting upstairs bar, dining room and rooftop hideaway. As one of the first Amazonian restaurants in the U.S., discover the exotic flavors and ingredients from Peru's rainforest, as well as favorite Peruvian staples. Here you can explore a thoughtfully curated selection of pisco and imaginative cocktails. The dishes you'll enjoy in Amazonia are meant for sharing, and are expertly prepared by the very same skilled kitchen team from Causa downstairs.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Stacy
    Washington, D.C. Area •1 review
    5.0
    Dined 1 day ago
    Lovely service, delicious food and cozy, sophisticated ambiance.
    More info
    Chez Billy SudPrice: Very Expensive• French• Georgetown
    4.8
  • Nataly
    Washington, D.C. Area •1 review
    5.0
    Dined 1 day ago
    The food was amazing, and we’re definitely going back! Unfortunately, our table was near the entrance, so every time the door opened, we felt the cold air from outside. The ambiance was nice and beautiful, but it was quite loud, so we had to raise our voices to maintain the conversation (something I don’t usually enjoy). Overall, it was a great experience, and we’ll definitely return at a different time.
    More info
    Olio e Più - DCPrice: Expensive• Italian• Washington
    4.4
  • Leslie
    Washington, D.C. Area •1 review
    5.0
    Dined 2 days ago
    The food was impeccable, creative, and elegant. Familiar flavours that came together in a completely unique way, with a wonderful balance of textures and flavours. The staff and service were also very attentive, personable, and hospitable. Every detail of care and service was attended to. And it was a good amount of food, which is not always the case in fine dining — I was struggling to fit in my jeans at the end!
    More info
    SHIA RestaurantPrice: Very Expensive• Korean• Washington
    4.9
  • Sandy
    Virginia •10 reviews
    5.0
    Dined 2 days ago
    Oh my gosh, this was such a fabulous restaurant! It was so pretty inside. They still had decorations up for Christmas and it was spectacular. As I walked in the door, I saw a lady who was hand making ravioli. I had to have it! I got the lobster ravioli and it was amazing. Leftovers for lunch today. It was a nice touch having an offer of amaretto or Sambuca at the end of our meal complementary. It was a nice place to celebrate my husband‘s birthday. I highly recommend it.
    More info
    Filomena RistorantePrice: Expensive• Italian• Georgetown
    4.8
  • Harv
    Washington, D.C. Area •1 review
    4.0
    Dined 3 days ago
    I enjoy the Tabard Inn but the experience of eating on their patio (I did not this time) is far superior to eating in the interior dining room. Also, I wondered where the doughnuts were that were served as "bread" last time I was there.
    More info
    Tabard InnPrice: Moderate• Contemporary American• Dupont Circle
    4.7
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