The Locale is a locally restaurant offering great steaks, seafood and pasta complimented with a full-service bar. We are also offering Catfish as well as Pitstops famous BBQ & Baby back ribs.We offer both family dining as well as a large sports bar with six TV's - the perfect place to relax with a cold beverage and catch the latest game in a non-smoking environment.
Auberge Restaurant and Bar offers a relaxed and elegant setting where every visit is truly a special occasion. Inspired by the cuisines of France, our food is made to be savored. Each dish is a unique experience of delightful harmonies and satisfying flavors.To perfectly complement each dish, we offer an extensive wine list as well as craft beers and a craft cocktail menu. We are located in the center of Zionsville village, surrounded by the best of Midwest small town charm.Join us for a delightful lunch or dinner, and follow up with a pleasant stroll through our wonderful village. Or join us for Saturday brunch and enjoy the Zionsville Farmers Market or a stroll through Zionville’s wonderful parks, before or after your meal.
Chefs Josh Kline and Zoë Taylor bring vibrant, progressive American cuisine and freshly baked pastries to life at Borage. Located just a short walk from the Indianapolis Motor Speedway, this café, bakery, and market works hand-in-hand with local Indiana farms to craft unique dishes, from reimagined classics to innovative options for both meat lovers and vegetarians.Settle into the relaxed, diner-style café for a flavorful meal, or unwind in the market with a fresh pastry and a coffee beverage. The market is perfect for meeting friends, working remotely, or having a quick business meeting over a latte. You’ll also find fresh, locally-farmed meats and produce, and unique spices and products you won’t get at big-box stores.After just a few months of being open, Borage was recently named to the Indianapolis Monthly Best Restaurants 2024 list. Come experience Borage for yourself and see why.
Join us to tantalize your tastebuds with food & cocktails from the Florida Keys!"Key West of the MidWest" on the Historic Brick Main Street in Downtown Zionsville.
Good Omen is a family-owned Northern Italian restaurant with a seasonally rotating menu in the heart of Zionsville and co-owned by mother-and-son partners Nicholas and Diane Gattone. With a background in fine dining in places as far-flung as Chicago, Nantucket Island, and Tuscany, executive chef Nicholas is bringing his knowledge of modern Italian food and wine and a commitment to hospitable dining to his native Midwest. Mangiare!Aperitivo Hour From 3-5pmDinner Starts at 5pm!
Le Dawson's On Main n'est pas un restaurant de quartier comme les autres. Il offre des saveurs audacieuses, des ingrédients frais et une ambiance chaleureuse. Un menu de steaks, fruits de mer, pâtes, sandwichs et autres spécialités font du Dawson's l'endroit parfait pour les réunions de famille, les réunions d'affaires ou les soirées en tête-à-tête. De plus, le restaurant dispose d'une salle de banquet pour les grands groupes et d'une terrasse à l'extérieur. Il vous propose une sélection complète de vins de spécialité, de bourbons classiques et une variété de bières artisanales très populaires de l'Indiana. L'établissement est situé à un pâté de maisons au sud de la célèbre Indianapolis Motor Speedway.
