True to its name, the Chef’s Table feels gloriously indulgent, inviting lucky diners on a hedonistic journey encapsulating Antonio Pérez’s life in Puerto Rico and his culinary career across South America, Europe, and Asia. The setting feels intimate and wildly special, with just 12 seats surrounding the open kitchen, complemented by a lounge area for a welcome cava before dinner or a post-tasting menu digestif. The themed-driven five-course menu changes monthly along with its wine pairing. This is not merely another dining experience; it’s an intimate journey through the heart and soul of a Puerto Rican cook and his global culinary influences. Do not reserve a number of diners higher than desired, in our kitchen everything is prepared for all confirmed reservations, as such, we will regard it as a no show who has failed to comply with the reservation. If you wish to cancel your reservation, please give us at least three day’s notice. Thank you for your kindness and understanding.
Welcome to VERA, a lifestyle café experience that invites you to immerse yourself in a genuine and enriching dining adventure. Step into our serene space, designed to promote tranquility and mindful indulgence, where you can savor meticulously crafted dishes made with the freshest ingredients. Our goal is to create not only a feast for your taste buds but also an atmosphere that fosters social connections and sparks meaningful conversations. *Please note that there are certain types of allergies we might not be able to accommodates. Our menu features Vegetarian and Gluten *Friendly* options. But our kitchen has cross contamination, meaning that we are not fully Gluten “Free”. If you have a severe Gluten or dairy allergy, we might not be able to accommodate your request. Also, please note that alliums (onions, garlic, chives, etc) and other ingredients such as cilantro, are core in most of our recipes and can’t be modified or removed.
RESTAURANTE MEDITERRÁNEO
Cocina inspirada por los ingredientes frescos, colores y sabores del mar en medio de tierras. Una fusión provocadora del gusto clásico del viejo mundo con las tendencias gastronómicas del presente.
More than a Spanish restaurant with delicious food, a wide variety of wines and drinks, our little corner is a very cozy and homely meeting point. Our friends will return for the food, but I know they stay because of the good treatment we give them. So don't be surprised if we share a glass of wine! I wait you at home! - Luz Iris, chef and owner
Les murs en pierre, les finitions en bois et les places assises de style salon, avec seulement 8 tables, donnent l'impression de se trouver dans un lieu éloigné et rustique loin de tout. L'ambiance est chaleureuse et romantique, parfaite pour une expérience culinaire inoubliable.
Veuillez noter que nous proposons uniquement des menus dégustation.
Les repas à la carte sont proposés dans l'espace bar-lounge.
***Menus dégustation*** Jusqu'à 5 personnes par table :
- Repas de 4 plats : 69 USD par personne
- Repas de 5 plats : 79 USD par personne
- Repas de 6 plats : 89 USD par personne.
Aucun menu enfant n'est proposé.
***Menus dégustation de groupe *** À partir de 6 personnes par table :
- De 17h30 à 18h30 ou de 21h00 à 22h00 : 89 USD par personne
- De 18h45 à 20h45 : 109 USD par personne.
Pour les groupes de 6 personnes ou plus, le restaurant propose un menu dégustation de groupe signature, au tarif de 89 USD/109 USD par personne.
Si vous souhaitez manger avant ou après un spectacle, votre demande sera soumise à disponibilité.
Le menu dégustation de groupe peut s'adapter aux personnes souffrant d'allergies ou suivant un régime alimentaire particulier, avec notamment des plats végétariens, végétaliens ou sans gluten.
