To celebrate our Mexican heritage, we have created dishes that honor the traditional tastes, textures, and scents of authentic Mexican cuisine while incorporating modern Californian flavors. This combination of flavors and dishes allow us to share a vibrant part of our culture with everyone; celebrating where we come from, where we are now, and where we are headed.
Xacalli is a Chef Driven Modern Mexican Restaurant that highlights regional Mexican cuisine. Located in historical mining town of Silverado Canyon, in eastern Orange County next to the cities of Rancho Mission Viejo, Ladera Ranch, Lake Forest. Beautiful drive from Orange, Irvine and Tustin. The community of Silverado with her majestic mountains, state designated scenic highway is a hidden gem located at the boundaries of Cleveland National Forest.Xacalli's aim is to bring people and food together with authentic dishes that are modern and visually beautiful as well as entice your taste buds. We serve plates with the intention of sharing family style. Whether at the bar or in our dining room, we aim to showcase our passion for service excellence. Executive Chef Vincent Espinoza sources quality ingredients to create a seasonal menu alongside a craft bar. We are thrilled to welcome you to Xacalli for dinner + craft cocktails in our rustic and friendly restaurant.
The restaurant aims to bring a unique blend of modern BBQ, smoked meats, creative appetizers, and flavorful hamburgers to its customers. With a focus on quality and innovation, Stagecoach offers a diverse menu that combines traditional BBQ with contemporary flavors. In addition to the delicious food, the restaurant also provides a lively atmosphere with country music playing, creating a fun and inviting dining experience for guests to enjoy each time they visit.At Stagecoach Riverside, we cherish every guest's visit and aim to provide an exceptional dining experience. Please note that on weekends (Friday, Saturday, and Sunday) from 4pm until closing, we are unable to accommodate groups larger than 8 for dinner service. As a bustling restaurant, reserving space for larger parties during these peak times challenges our commitment to quality service for all. We appreciate your understanding and look forward to welcoming you. Thank you for your cooperation.Clay, General Manager
