Nestling in the heart of the beautiful Kentish Weald-the Garden of England, the Star and Eagle Hotel is located in the village of Goudhurst. Standing over 400ft above sea level, there are outstanding views of the surrounding orchards and hop gardens for which the area is renowned.
Dating back to the 14th century, the Star and Eagle has played a significant role in the local history, and was once reputed to have been an ancient monastery. Relics of the vaulted stonework of the period are still visible in some parts of the building. During the 18th century the Inn became the headquarters of the "Hawkhurst Gang", who robbed and terrorised the surrounding district, and planned smuggling raids. Today, behind its attractive timbered gables, the Star and Eagle offers all the comfort and facilities of a 20th century hotel with the charm and atmosphere of a bygone era. Open throughout the year, the Star and Eagle is less than three miles off the main A21 road with easy access.
Open Tuesday to Sunday with food served all day from noon.We now have 3 Giant heated Tipis, they provide lots of fresh air and a lovely open environment, they are also heated.Formerly an 18th Century farmhouse boasting exposed beams, oak floors, exposed brickwork and oak tables. This leads to a very relaxed and cosy atmosphere with candle lit tables and real flame stoves.The cuisine is typically modern European, classically cooked using cornerstones such as stock pots to create their sauces with a brigade that has a passion for what they do. This is exciting times for the pub which now has a new bar serving real ale straight from the cask. Be sure to check out the website regularly to keep up with the latest events and offers.
At Kumquat, every dish is inspired by authentic Asian cuisine, crafted by Chef Patron Alex Boyd. With nearly 30 years of experience in Michelin-starred restaurants and prestigious hotels in London and Hong Kong, Alex has worked with renowned chefs like Joel Robuchon and Pierre Koffman. He earned two AA rosettes as Executive Chef at the 4 AA Red Starred Hotel St Ermin’s and led the kitchens at Mansion House, cooking for dignitaries, royalty, and world leaders. Inspired by the flavours of Asia, Alex combines classical dishes with modern techniques to create a dynamic menu. We source only the finest ingredients, and our selection of handcrafted cocktails, wines, and beers complements the menu perfectly. Whether you're enjoying a multi-course meal or a casual snack, Kumquat's vibrant yet elegant atmosphere is ideal for any occasion—whether dining with friends, family, or clients. We look forward to welcoming you soon.
The Tunbridge Wells Hotel is a relaxed, informal dining room serving food all day, 7 days a week. This restaurant serves everything from English and continental breakfasts, light lunches and afternoon tea to a romantic formal dining experience.Using the finest produce Kent and Sussex has to offer, the team at The Eating House like to produce simple and classic dishes to wow on every occasion.
