Where our passion is simple: an approachable menu using the highest quality, best tasting ingredients in a comfortable and elegant neighborhood bar and grill. Our owners, Rick and Lisa Anderson and David and Cater Yost are committed to bringing the best customer experience to La Canada Flintridge. Whether it’s our signature Proper martini, a perfectly seasoned ribeye with Cajun butter, or crispy truffled Brussels that make the mouth water, you’ll savor the quality that our chefs and bartenders bring to every meal.Come bring your friends and family to an unforgettable dining experience in an elegant and contemporary atmosphere designed to invite and excite.
In a truly traditional style, Divina Cucina is a generations-old family-owned restaurant in California that keeps its traditions and customs alive by serving the richest and tastiest Italian dishes in the area. Upscale cuisine includes traditional Italian Antipasti, Homemade Pasta, Rissoto, and Pizza. For dessert, Divina Cucina offers flavors that will transport you directly to an Italian abode, with items such as spumoni ice cream, crème Brulee, and tiramisu.It's a small and cozy restaurant with a little patio.Our signature dishes are Cappellini Alla Checca, Vitello Alla Marsala, and Carpaccio de Salmon.The restaurant is located close to these landmarks: Descanso Gardens, Griffith Observatory, Huntington Library and Gardens, and DTLA.
Casa Cordoba was established 2013 to deliver a truly authentic Spanish dining experience. Located in a classic Spanish building in the heart of beautiful Montrose, Casa Cordoba presents a truly immersive experience where Angelenos can step out of the hustle and bustle of their daily lives and experience a Taste of Spain.You can experience Casa in our magical garden, dining room, or wine bar. We offer authentic Spanish cuisine including an extensive tapas menu, specialty paellas, and much more to go along with our hand selected wine list representing various regions of Spain.
Looking to get away from all the noise? Escape the hustle and bustle of our neighboring metropolis by taking a short, 8 minute drive from the 2 freeway and discover the newly renovated Chevy Chase Country Club. The Sycamore Restaurant and Kikuyu Bar and Lounge depict a refined elegance partnered with a casual California lifestyle. Both dining spaces are open to the public. Our menu blends the fresh contemporary California cuisine along with Italian & Mediterranean favorites, offering dishes like, Short Rib Tacos, variety of delicious sandwiches, homemade pasta & pizza, Short Ribs, Branzino and our Surf and Turf. We also offer a wine list representing wines from California as well as popular international regions. Something for everyone!We look forward to serving you!
Welcome to Sugarbird Cafe, Montrose, CA's unique scone and tea cafe. Nestled in a cozy, shaded outdoor courtyard, it's the perfect spot for casual tea under the Cali sun, with limited indoor seating for a more intimate vibe. Variety of scones, from classic strawberry buttermilk to unique Cali-inspired flavors like fig rosemary, all perfectly crunchy outside and moist inside. Elevate your tea experience with our handcrafted teas, delightful tea sandwiches, and house-made jams. Please note, we need 36 hours advance notice for special dietary requests for wheat-free, vegan, or kids menu, 10 & under. 18% gratuity is auto-included on the bill & parties of 6 or more will have a 20% charge. Join our community for a taste of global afternoon tea menu at our outdoor garden. To ensure your spot, BOOK 36 hours in advance—text 818-282-7299 to CONFIRM your reservation for same-day reservations. Don't miss out; we're featured in [LA Times]. Sip, savor, and make tea time your daily retreat!
MYA Rooftop Restaurant is a lush outdoor hideaway perched on the 7th story of The Glenmark, where sweeping views and open-air vistas await you for cocktails, events or special celebrations. The 5,000 square foot al fresco space features a full rooftop kitchen. Text us at (818) 731-7741 for reservations or DM us on Instagram @mya_losangeles Click on the link below to reserve your table now. https://www.opentable.com/r/rooftop-at-the-glenmark-hotel-reservations-glendale?restref=1080793&lang=en-US&ot_source=Restaurant%20website
Souhaitez-vous réserver? Composez le (626) 583-8122 et le personnel fera de son mieux pour vous accommoder.
Le Ruth's Chris Steak House à Fresno (Californie) sert le meilleur boeuf USDA Prime disponible, grillé à 980 degrés Celsius et servi sur une plaque chauffée à 260 degrés, de sorte que votre steak reste chaud, juteux et délicieux de la première à la dernière bouchée. Savourez les entrées inspirées de la cuisine typique de la Nouvelle-Orléans, les steaks de qualité USDA Prime, les fruits de mer frais, les plats d'accompagnement et les desserts maison. Le tout pendant que vous profitez de l'atmosphère chaleureuse et accueillante, et de l'hospitalité légendaire du Ruth's Chris. Peu importe si vous êtes un habitué du restaurant ou simplement curieux par rapport à cet établissement célèbre, le Ruth' Chris constitue l'excuse idéale pour s'offrir une soirée parfaite. Ouvert tous les soirs pour le souper. Les réservations sont recommandées, et des services de réception privée et de traiteur sont également offerts.
En italien, « Mi Piace » signifie « Je l'aime », et ils font en sorte que vous l'aimiez dans ce restaurant primé. Mi Piace est l'endroit idéal pour profiter d'une salle à manger intime avec la cuisine italienne authentique la plus fraîche.
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
Executive Chef & Proprietor Bret Thompson, with a rich culinary background spanning prestigious establishments in the U.S. and abroad, brings his expertise to Pez Coastal Kitchen. Joined by his wife Lucy Thompson-Ramirez, they have left an indelible mark on the Los Angeles dining scene with their previous ventures, including the beloved Pez Cantina and LA Burrito Co. in Montebello, but at Pez Coastal Kitchen,Chef Bret’s focus shifts to innovative techniques such as curing, smoking, and specialized dry-aging of seafood which will be a distinctive feature.The menu at Pez Coastal Kitchen reflects our culinary team's commitment to excellence, offering a tantalizing array of appetizers, chilled seafood, crudos, family-style entrees, exceptional sides, and innovative desserts. From Chilled Beets with hazelnuts to Whole Fried Fish and decadent desserts like Warm Chocolate Butterscotch Peanut Butter Cake, each dish is crafted with precision and creativity.
