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Best Cozy Restaurants in San Geronimo

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11 restaurants available nearby

A photo of Due West Olema restaurant
4.3
Awesome(364)
Price: Moderate
• Pub • Point Reyes Station
Booked 15 times today
Located adjacent to Olema House, Due West is a sophisticated modern tavern housed in a cozily refurbished, circa-1865 building. Due West Tavern serves fresh West Marin fare and houses a vibrant, recently remodeled market featuring house-baked items made fresh daily and signature on-the-go picnic staples. Due West Tavern is the ultimate stop-off point to fuel West Marin adventures where guests can enjoy fresh, locally sourced food and drinks in a relaxed yet refined setting, whether dine-in or on the go. Due West Market is open daily for fresh sandwiches, salads, pastries, wine and more.
A photo of Marché Restaurant restaurant
4.6
Exceptional(1685)
Price: Expensive
• Farm-to-table • Ross
Booked 7 times today
Marché Restaurant is described as cozy in multiple reviews. The outdoor patio is mentioned as 'very cozy with heat lamps'. The ambiance is also repeatedly praised as 'pleasant', 'romantic', 'intimate' and 'European'. The atmosphere is noted to be comfortable, casual, and relaxed. The restaurant is described as a 'nice balance of great food and casual atmosphere'.
A photo of Perry's on Magnolia restaurant
4.6
Exceptional(2159)
Price: Moderate
• American • Larkspur
Booked 61 times today
Perry’s on Magnolia brings Larkspur an outpost of the Union Street original, following the same combination of all-American favorite fare and comfortable, welcoming service that Perry’s first made a San Francisco hallmark in 1969. The décor is warm – featuring the trademark blue and white checked table cloths, framed memorabilia and rich mahogany bar. Perry’s is known today, as much as ever, for its classic American food, its warm personable service and its fun, bustling bar. Perry’s traditional yet innovative menu includes a wide variety of sandwiches, salads, pastas, steaks and grilled fresh fish.
A photo of Left Bank Larkspur restaurant
4.5
Awesome(4527)
Price: Moderate
• French • Larkspur
Booked 61 times today
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
A photo of Amélie Café and Wine Bar restaurant
4.8
Exceptional(53)
Price: Moderate
• French • Fairfax
Booked 16 times today
the Marin edition of Amelie with large patio, enjoy our baked organic French goods: croissant baguette tarte our french chef prepares a farm to table brunch, lunch and dinnerand a wine list curated by French sommelier and winemaker offering many options by the glass and bottle with a focus on French wine
A photo of Valenti & Co. Ristorante restaurant
4.8
Exceptional(846)
Price: Expensive
• Italian • San Anselmo
Booked 13 times today
Welcome to Valenti & Co, Northern Italian Restaurant and Wine Bar in San Anselmo. Farm-fresh Italian Cuisine, thoughtfully sourced local ingredients and wines.
A photo of La Toscana Ristorante restaurant
4.7
Exceptional(1540)
Price: Moderate
• Italian • San Rafael
Booked 23 times today
We are centrally located off Hwy. 101 in San Rafael, across for the famous Frank Lloyd Wright Marin Civic Center. La Toscana is a family owned and operated Italian restaurant and bar located in Marin County. It was established in 1985 by Paolo Mori, his wife, Marilyn, and Michele Quilici. The owners all grew up in Lucca, Italy and immigrated to the U.S. in the late 1950s. They wanted to create an atmosphere that reminded them of home – a place where locals would gather to eat, meet friends and family and celebrate with food and wine as every Italian family does. Chef and co— owner Giovanni Racanello joined La Toscana in 1986. Paolo and Marilyn’s daughter, Laura Mori Riella, and youngest son, Michael Mori, joined the La Toscana team in 1992 and 2002, respectively. Paolo loved to make people feel welcome and, just like all the Moris, enjoyed his food and wine and loved to see others do the same. This is the proud tradition that La Toscana carries on.
A photo of Perry's Novato restaurant
4.3
Awesome(637)
Price: Moderate
• American • Novato
Booked 31 times today
Perry's in Novato is following the same combination of all-American favorite fare and comfortable, welcoming service that Perry’s first made a San Francisco hallmark in 1969. The décor is warm – featuring the trademark blue and white checked table cloths and a rich mahogany bar.Perry’s is known today, as much as ever, for its classic American food, its warm personable service and its fun, bustling bar. Perry’s traditional yet innovative menu includes a wide variety of sandwiches, salads, pastas, steaks and grilled fresh fish.
A photo of Chianti Cucina - Novato restaurant
4.7
Exceptional(909)
Price: Moderate
• Italian • Novato
Booked 7 times today
Chianti Cucina, an Italian restaurant in Novato, welcomes you to our family, where great food, service and atmosphere await you Italian style. We invite you to our table, offering a casual & memorable experience. At Chianti Cucina, you'll feel like a neighborhood regular, even if you're just visiting us for the first time. Our restaurant is a family friendly venue where you can feel equally at home as a solo diner, as a family, or as a small or large group of friends.
A photo of Marinitas restaurant
4.2
Awesome(845)
Price: Moderate
• Mexican • San Anselmo
Booked 10 times today
Marinitas features a menu inspired by dishes found throughout Mexico and Latin America using local and seasonal products. Through the collaboration of Heidi Krahling and Frank Villa, Marinitas delivers Latin focused lusciousness that is an exciting blend of the new and the familiar. The wine list mainly draws from the expansive selections of the best wine makers from Argentina and Chile. Cocktails focus on the silver and gold liquors of Central and South America. The bar is dedicated to classic cocktail preparations including citrus juice squeezed to order, house made sweet and sour made from unrefined cane sugars, along with the highest quality mixers. Beers include a full Mexican selection from light Lagers to dark regional Latin micro-brewed Ales.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Nicol
    San Francisco Bay Area •1 review
    5.0
    Dined 2 days ago
    The service was as good as it gets. Miguel was so attentive. I had the lamb shank. It was excellent! We had the grilled artichoke. It was a little undercooked but everything else was perfect. We were seated in the bar area. It was a tad noisy but there are options for quieter seating. Overall a very good experience. Super friendly and present. I recommend this place!!!
    More info
    Perry's on MagnoliaPrice: Moderate• American• Larkspur
    4.6
  • Allen
    San Francisco Bay Area •6 reviews
    5.0
    Dined 2 days ago
    We enjoyed a delicious lunch served by ,Enrique, who was professional, welcoming, attentive and friendly. The local Fanny Bay oysters were delicious, chilled with mignonette and cocktail sauce. Escargot were delicious and served with toasted bread. Outstandingly different were some of the best calamari ever! Served on a bed of mustard aioli, perfectly tender, well fried with onion strings and string beans. I would go back for the calamari alone! Not a pear lover, Enrique, ordered the crab salad for me with a Dijon dressing instead of the pear vinaigrette. The crab was fresh and delicious but frankly, not enough of it for $35. Also had the Cassoulet which was delicious but contained only one piece of very fatty duck. Both the crab salad and the Cassoulet were daily specials. Despite nitpicking of these last two items, the food here gets our highest rating. They have a lovely wine list and since we were celebrating a big anniversary we had a delicious sparkling rosé and an outstanding glass of Frank Family Chardonnay. A very satisfying experience all around dining at Left Bank, Larkspur….the original!
    More info
    Left Bank LarkspurPrice: Moderate• French• Larkspur
    4.5
  • OpenTable Diner
    San Francisco Bay Area •1 review
    5.0
    Dined 4 days ago
    Quaint, cozy ambience. Christmas brunch menu included comfort food we enjoyed: Due West rolls, pancetta hash and quiche. The service was friendly and attentive.
    More info
    Due West OlemaPrice: Moderate• Pub• Point Reyes Station
    4.3
  • KarnaVIP
    San Francisco Bay Area •38 reviews
    5.0
    Dined 4 days ago
    An excellent meal with friendly, attentive service to celebrate Christmas Eve. We especially enjoyed the duck confit, salmon, and Buche de Noel. It was pleasantly quieter than normal as the dining room wasn’t full.
    More info
    Amélie Café and Wine BarPrice: Moderate• French• Fairfax
    4.8
  • MarieVIP
    San Francisco Bay Area •5 reviews
    4.0
    Dined on Dec 15, 2024
    Charming neighborhood restaurant in Ross. Dan Baker’s food is absolutely outstanding, top notch! Love the patio during good weather…it’s the best one in Marin County! 
    More info
    Marché RestaurantPrice: Expensive• Farm-to-table• Ross
    4.6
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