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Best Cozy Restaurants in Valley Ford

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25 restaurants available nearby

A photo of The Mill at Glen Ellen restaurant
1. The Mill at Glen Ellen
4.8
Exceptional(413)
Price: Expensive
• American • Glen Ellen
Booked 4 times today
We opened our restaurant two years ago during pandemic on 8-25-2020!We offer Traditional Californian, Healthy, and Modern Cuisine! Our restaurant is situated in Jack London Village in Glen Ellen.We make our own House Brewed Draft Beers!!!We want you to feel like you are home away from home!Best New Restaurant of 2021 in Sonoma!
A photo of Yeti Indian Cuisine Restaurant restaurant
2. Yeti Indian Cuisine Restaurant
4.7
Exceptional(441)
Price: Moderate
• Indian • Glen Ellen
Booked 4 times today
Our creative menu is a Nepalese-Indian fusion of both cultures. Our kitchen draws the best from Sonoma County by bringing you fresh seasonal produce meats & seafood. We offer traditional appetizers, curries, tandoori and a number of vegetarian dishes. We have international and local beers in addition to our extensive wine list.
A photo of Bottega Napa Valley restaurant
3. Bottega Napa Valley
4.6
Exceptional(12403)
Price: Expensive
• Italian • Yountville
Booked 69 times today
Chef Michael Chiarello has returned to his culinary roots by creating seasonal farm-to-table Italian cuisine reflecting the bold flavors of Chiarello’s heritage in his signature style 1st made famous at Tra Vigne in the 90’s. An award winning chef/vintner & Food Network host, Chiarello celebrates his Italian roots and the Napa Valley with a menu echoing his long practice of using the finest locally/sustainably produced food. Located in Yountville, in the heart of the Napa Valley, Bottega’s extensive wine list represents hard-to-find favorites of the Valley and interesting Italian selections. NEW: Coqueta Napa ValleyChef Michael Chiarello's award winning restaurant, Coqueta San Francisco, has come to the Napa Valley! Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
A photo of El Dorado Kitchen restaurant
4. El Dorado Kitchen
4.7
Exceptional(5479)
Price: Moderate
• Californian • Sonoma
Booked 20 times today
El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch, and dinner and on Saturday and Sunday for brunch. Join us in the main dining room, front corner café, on the tree-lined outdoor patio, our cozy bar, or in our private dining room. Corkage Policy: $25 for the first two 750 ml bottles and $50 for each additional 750 ml bottles.
A photo of Cook St. Helena restaurant
5. Cook St. Helena
4.9
Exceptional(1448)
Price: Moderate
• Italian • St. Helena
Booked 22 times today
Specializing in elegant but straight-forward Northern Italian cuisine, created from local and seasonal ingredients. A family-owned business, Cook St. Helena, is a neighborhood establishment through and through that continues to bring people together around fresh, handmade, delicious food in a warm, casual atmosphere. We opened Cook in 2004 to show the locals and tourists alike that food does not need to be complicated to taste great!
A photo of Santé at Fairmont Sonoma Mission Inn restaurant
6. Santé at Fairmont Sonoma Mission Inn
4.4
Awesome(1688)
Price: Moderate
• French • Sonoma
Booked 9 times today
Seasonal ingredients from regional producers are always center stage at Santé, located inside the historic Fairmont Sonoma Mission Inn & Spa. Our Sonoma Valley-inspired menus pair perfectly alongside an expertly curated wine list, featuring both regional and international vintners alike. Join us for breakfast, lunch or dinner in the light-filled dining room, or soak up the sun on the patio overlooking our sparkling pool.
A photo of Goose & Gander restaurant
7. Goose & Gander
4.7
Exceptional(3069)
Price: Expensive
• American • St. Helena
Booked 16 times today
Goose & Gander is a charming restaurant in St. Helena, located in Walter Martini's historic 1920 bungalow. Dinner is served nightly in the basement bar, the dining room, & in the garden. Goose & Gander is a wine country public house and a local favorite.
A photo of The Restaurant at North Block restaurant
8. The Restaurant at North Block
4.5
Awesome(219)
Price: Moderate
• Italian • Yountville
Booked 9 times today
From the valley to the coast, The Restaurant at North Block features regionally farmed, fished and foraged Northern California fare to shape its shareable, seasonal menu. The restaurant is open daily for Happiest Hour bar menu between 3PM - 5PM and Dinner 5PM - 9PM.
A photo of Lucy Restaurant and Bar at Bardessono restaurant
9. Lucy Restaurant and Bar at Bardessono
4.5
Awesome(1740)
Price: Expensive
• Californian • Yountville
Booked 16 times today
Lucy Restaurant & Bar at Bardessono offers ingredient driven, farm/ocean/field-­to-­fork cuisine that embodies the property’s modern aesthetic and eco-­conscious spirit. Leveraging the Bay Area’s legacy as the local food movement capitol of the world, paired with the natural bounty of Napa Valley and a year-­round growing climate, the culinary team operates under a culinary philosophy ruled by the seasons, with an emphasis on local production and sourcing.
A photo of Cafe La Haye restaurant
10. Cafe La Haye
4.9
Exceptional(3066)
Price: Expensive
• American • Sonoma
Booked 23 times today
Located just off Sonoma Plaza, Cafe La Haye offers an appealingly unfussy sophistication. The split-level dining room holds just a dozen or so tables, but its open kitchen, raftered ceiling and walls adorned with modern art create a vibrant energy that’s contagious.Convivial owner Saul Gropman and chef Jeffrey Lloyd make a formidable team. Lloyd, former executive chef of restaurant Michael Mina, offers a seasonal menu that’s discreet in its complexity, featuring the sort of dishes that seem to get better with each bite. Gropman’s wine list comprises a modest 100 bottles, but it’s a smart, well-focused selection - Wine Spectator

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