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Best Restaurants for Creative Cuisine in Ahuntsic - Cartierville

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7 restaurants available nearby

A photo of Anemone restaurant
4.8
Exceptional(243)
Price: Very Expensive
• Market Cuisine • Little Italy
Cuisine principalement de produits locaux de l'inspiration de Mike Madokoro et Minh Phat Tu, avec du vin choisi par Elena Racevičiūtė-Ouellette.
A photo of Bar St-Denis restaurant
4.8
Exceptional(41)
Price: Expensive
• Canadian • Rosemont/ Petite Patrie
Booked 15 times today
Bar St-Denis is an elegant restaurant in Montréal that offers a contemporary, fresh, and seasonal cuisine. The menu features a variety of dishes, that go from small snacks to larger plates. Chef David Gauthier loves to serveseafood, but also offers the aged pork chop, a staple on the menu. This year Bar St-Denis was delighted to be included in Canada's 100 best list. The restaurant also has an extensive wine list, featuring both natural and classic wines. Bar St-Denis is open from 5:00 to 11:00 PM, Monday through Saturday.
A photo of La Chronique restaurant
4.8
Exceptional(768)
Price: Very Expensive
• French • Mile End
Booked 4 times today
This charming and intimate restaurant serves a generous and creative fresh market cuisine, cheerfully prepared by chef-owners Marc De Canck and Olivier de Montigny. At La Chronique, the pleasures of the table are always front and centre. But in addition to the delights it serves up, the restaurant is also known for its extensive wine list awarded ''Best Award of Excellence'' by Wine Spectator in 2024, welcoming décor and impeccable service. Little wonder it's been considered "essential eating" in Montreal since 1995.
A photo of Jellyfish Montreal restaurant
4.8
Exceptional(263)
Price: Very Expensive
• Market Cuisine • Old Montreal
Booked 8 times today
Located in Old Montreal, between Griffintown and the Old Port, Jellyfish has quickly become a must. Ranked among the best restaurants in Montreal, Top 100 Canada 2019 by Opentable, it is a reference for the concierges of many boutique hotels in Montreal.Neat decor, chic without pretension, Le Jellyfish offers you a dynamic atmosphere conducive to a festive evening without excess.The crudo + charcoal aspect is the duality of the crudo and the aromas of the charcoal grill. A crudo section (oysters, tataki, tartare, sashimi, carpaccio), vegetables on the grill, hot starters, and a selection of charcoal-grilled meats and fish.Our talented sommelier Gabrielle Boland signs a dynamic and sought-after wine list.Our mixologist offers you a list of original cocktails.
A photo of Kyo Bar Japonais restaurant
4.7
Exceptional(2671)
Price: Moderate
• Japanese • Old Montreal
Booked 45 times today
Located in Old Montreal, Kyo Bar Japonais immerses you in the frenzied vibe of an Izakaya with the hushed atmosphere of a sushi bar, with a list of over 25 sakés.
A photo of Mercuri 109 restaurant
4.8
Exceptional(104)
Price: Very Expensive
• Market Cuisine • Downtown
Once the Metropolitan News Agency on Cypress, MERCURI 109 with Chef Joe Mercuri is a bar-à-manger seating 23 in Montreal’s financial district. Our mission is to provide an experience based on pleasure and satisfaction; a fine-dining intimate eatery where a sense of exclusivity is felt the minute you take your seat at the granite bar, or at one of our two hand-made wooden tables.Behind the bar & in front of you to observe, a repertory of ingredients is prepared with French-technique, as creations give ode to Chef’s Italian roots and his appeal to local Asian flavors.Passion and curiosity (traits synonymous to Mercuri’s magnetic personality), come to life through prance and charm in a kitchen reflecting the cultural mosaic our attractive Montréal is famous for.Whether it’s the bread dunk in the spicy honeycomb & olive oil or the other refined ingredients, the MERCURI 109 food-bar promises to satisfy each client both mouth and experience-wise!
A photo of Jérôme Ferrer - La Grande Table Gastronomique restaurant
4.7
Exceptional(4509)
Price: Very Expensive
• French • Downtown
Booked 10 times today
Jérôme Ferrer Europea is a creative cuisine gem in downtown Montreal. It's not just about the food, but the whole experience. As one reviewer said, the food is 'an art' and another praised it for being 'whimsical'. The chef and his team have managed to create a 'unique and special experience' for every diner. They've even been crowned 'maitre cuisinier de France', a title reserved for the best chefs in France.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Tetyana
    New York City •6 reviews
    5.0
    Dined 1 day ago
    Lovely restaurant. We were there on a very cold day and coming from the outside into a warm, cozy, modern place felt amazing. We were offered a coat check, which was mind blowing for an American. We had reservations and we were seated right away , nice little table by the window. The restaurant was busy, lots of people enjoying themselves sipping wine and having conversations, so it was noisy, but in a good way. Our waitress was really attentive and pleasant. Food was great. I tried the bone marrow pasta, tasted delicious, but too much for me, and portion wise and “ too fatty “, in a good way though, I took it to go. My son really enjoyed it later. He also loved his NY steak. Amazing experience. I would totally come back and recommend.
    More info
    Jellyfish MontrealPrice: Very Expensive• Market Cuisine• Old Montreal
    4.8
  • Erin
    Greater Boston •1 review
    4.0
    Dined 2 days ago
    Lovely vibe and delicious food. Great service. We were seated right by the door in the frigid temps but otherwise great.
    More info
    Kyo Bar JaponaisPrice: Moderate• Japanese• Old Montreal
    4.7
  • JessicaVIP
    Montreal / Quebec •32 reviews
    4.0
    Dined 2 days ago
    Menu changes very often and this menu was the least interesting one… everything was funky and the ‘vegetarian’ pasta had some kind of snail in it….. plus the coleslaw was pretty much the costco mix of dill salad…. This is however the first time that we’ve left there disappointed.
    More info
    Bar St-DenisPrice: Expensive• Canadian• Rosemont/ Petite Patrie
    4.8
  • George
    Toronto / Ontario •20 reviews
    5.0
    Dined on Nov 27, 2024
    Best tasting menu we have in a long time. They catered the menu to our restrictions without question. Great team here. Amazing night to celebrate my spouse's 60th birthday. Thank you for the hospitality.
    More info
    La ChroniquePrice: Very Expensive• French• Mile End
    4.8
  • HodaVIP
    Washington, D.C. Area •1 review
    5.0
    Dined on Nov 23, 2024
    We decided last minute to rebook our reservation after learning it was out of the downtown area of Montreal and I am SO happy we went! The depth of layers of each dish was phenomenal. They even had my favorite, sweetbreads! I will definitely be back next time I’m in Montreal!
    More info
    AnemonePrice: Very Expensive• Market Cuisine• Little Italy
    4.8
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