Join us for a tasting or cocktail made with our grain to glass spirits. We do not have a kitchen, but you can bring your own food or order in. Enjoy a cocktail outdoors on our sunny patio (weather dependent, cold after sundown, must request in notes), watch the bartenders at work in our tasting room bar area, or relax in the upstairs cocktail lounge overlooking the distillery. Table assignements are made soley based on group size and availability. We are unable to accomodate small groups at larger tables due to our limited seating capacity. You may request specific seating in your booking but we cannot guarantee availability. We will not combine multiple reservations. No standing room. Groups of >10 MUST call/text 609-578-9874 to book. For first floor or ADA seating please write a note when making your reservation. The second floor is only accessible via stairs. Last call 30 minutes before close. Later reservations may have limited time.
Avec 4 décennies d'expérience, le restaurant Wolfgang Zwiener n'est pas la copie d'un steakhouse exceptionnel, il a amélioré le concept pour rendre ce steakhouse exceptionnel. Le steak Porterhouse pour deux ou plus est un excellent choix. L'ambiance, le vaste menu et le service professionnel sauront satisfaire même les clients les plus exigeants.
VintEdge Wine Bar & Lounge brings a sophisticated and modern ambiance to historic downtown Somerville, New Jersey. This beautifully decorated lounge boasts a full- service bar featuring top-shelf wines and spirits including our own exclusive Napa Jack Wine. Private tasting rooms are also available for special events and wine lockers can be reserved to store your personal collection. With such a vast selection of wine by the bottle or glass, you can enjoy well-loved classics or discover new favorites.VintEdge Wine Bar & Lounge’s luxurious interior connects directly to VintEdge Wine & Spirits, making it easy to bring the tastes you’ve discovered home with you. We are located within Somerville Town Center, which encompasses a full retail experience as well as The Edge at Main, a luxury apartment community at the corner of Somerville’s Main & Davenport Streets.
The idea of master chef Filippo Russo is to bring the Italian culture of gastronomy to Somerville, New Jersey. Through his philosophy, Da Filippo's Ristorante is recognized by European patrons spanning as far east as Japan and Singapore. With his profound knowledge in the culinary field Filippo Russo is able to present a level of authenticity through his dishes, replicating his mother's recipes as...well as the environment Filippo was exposed to in Sicily.Over the years Da Filippo's Ristorante received numerous reviews from the New York Times, New Jersey Monthly Magazine and Zagat survey, The Star-Ledger and The American Academy of Restaurant and Hospitality Sciences. The most honorable recognition presentated to Filippo Russo is the Luigi Veronelli Award of Northern American fine Italian dining and Ignazio Miceli from Regaleali Winery Sicily. When guests arrive at Da Filippo Ristorante they are welcomed with European hospitality while finding themselves in a rustic ambiance
Le Boulevard Seafood Company achète ses fruits de mer directement sur le marché aux poissons Fulton de New York, ainsi qu'à d'autres fournisseurs locaux. Vous pourrez vous rendre dans la salle de revente de fruits de mer 7 jours sur 7, pour acheter les prises du jour.
La cuisine ouverte est le point central de ce restaurant de 70 places, disposant d'un comptoir de 6 places vous permettant de découvrir la table du chef. À l'arrière, vous trouverez la salle à manger à l'ambiance détendue, où vous dégusterez de nombreuses spécialités quotidiennes pour le dîner ou le souper, incluant les fruits de mer les plus frais des environs.
Commencez avec une sélection amusante de la liste de "Mocktail", qui peut être améliorée avec tout ce que vous souhaitez. Si vous le désirez, apportez également vos bières et vins préférés, et laissez notre personnel professionnel se charger du reste.
À côté du restaurant, vous découvrirez le Conlin's Cafe & Bakery, où vous savourerez de délicieuses pâtisseries et des cafés torréfiés artisanaux. Une excellente façon de couronner votre repas !
Cafe Emilia is conveniently located on Route 202 in Bridgewater New Jersey. Our cuisine represents the best of Italian dining, using fresh ingredients and preparing all dishes in our own kitchen daily. We pride ourselves in providing our many repeat customers a consistent quality dining experience. Whether coming in for a light refreshing lunch between business appointments or dining with family or friends in one of our private areas, Cafe Emilia will ensure every visit is a satisfying occasion.
Le Steakhouse 85 est une interprétation du XXIe siècle du steakhouse américain classique. Le menu propose un choix d'adaptations modernes et fraîches de la cuisine américaine classique, servie aux côtés des plats traditionnels de steakhouse que tout le monde connaît et aime. L'élément principal du menu est sans aucun doute le boeuf. Les alléchants steaks vieillis sont agrémentés d'une simple combinaison appétissante de sel de mer, de poivre noir et d'herbes fraîches. Ils sont saisis sur un grill en fonte à 1 200 degrés, puis grillés selon votre goût. Disposant par ailleurs d'un grand bar au design classique, de cocktails fins et d'une liste de vins primée par le Wine Spectator, ce steakhouse a tout pour vous satisfaire.
3 1/2 Stars - Star Ledger
Certificat d'Excellence du Wine Spectator
Steakhouse officiel de Rutgers Athletics
We are excited to bring our dream to a reality along with friends and family. We plan to share our love and knowledge of an industry that we are so passionate about and proud to be a part of in our hometown of New Brunswick. Here at Salt, we are creating a modern oyster bar with a hip vibe serving up a large variety of fresh local oysters, as well as oysters from around the US. We will offer a seafood inspired seasonal menu both in our casual bar and our elegant dining room. We will also offer many innovative dishes including a variety of local meats along with plenty of vegetarian options. We aim to create an inviting atmosphere for everyone with our warm décor and friendly staff. Our full bar will feature a variety of signature cocktails and revolving creative small plates. Chef Chris’ passion for food promises consistent exceptional quality and to awaken the palate with bold, fresh flavors in every bite!
At Labebe Prime, we honor our culinary matriarch, Labebe—a beloved mother, grandmother, and great-grandmother to our family. Her passion for the culinary arts has been passed down through generations. One of life’s greatest joys is sharing an incredible meal with family and friends which is something she took pride in. Labebe Prime's commitment to farm-to-table excellence is unwavering. Each dish unfolds a narrative of our agricultural heritage, a blend of Mediterranean and American splendor delivered straight to your table. Indulge in the delight of fresh, wholesome, locally sourced ingredients, brought together in a feast that beckons you to relish every moment. We welcome you to partake in this culinary voyage, inspired by the heart and soul of Labebe while taking it to the next level with our award-winning chefs. Cheers to good company, great memories and incredible food in a magical setting at Labebe Prime. Life is delicious! Eat it up!
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
