Best Dog Friendly Restaurants in North Park

The spouse & I were visiting my daughter, who lives in San Diego. She had not been to Madison & neither had we. We all enjoyed the tomato & burrata appetizer. We also had the cioppino, Tuscan sausage rigatoni & chicken piccata; all were so good! Spouse & I had the Ibarra & The Woodsman, which were delicious. Service from Kylee excellent. We also enjoyed the music. My daughter plans to bring her roommates here.

We went to Nolita Hall for dinner, after having their brunch, which was really good. We had the focaccia with burrata appetizer then ordered the hot honey pizza, nidi pasta & pork belly bites; all were delicious.

We had a spectacular time at Civico 1845 for a Sunday night date! Having never been, we chose to make a reservation just to be sure. Upon arrival, we were seated right away and saw the restaurant was about half empty. Our table was in a cozy corner of the restaurant next to an open window - it was very peaceful and romantic. We loved the interior decor; it felt well curated and authentic without trying too hard. My husband ordered an amaretto sour and I ordered a Bellini. Both drinks were delicious! The server brought out the complimentary focaccia and pesto, both of which were super fresh and tasty. The bread was soft, chewy, and the outside was perfectly oiled and crispy. I could've eaten the pesto with a spoon. We also had the "pompette" meatball appetizer. This was just divine. Three large, perfectly cooked meatballs in a simply delicious tomato sauce with whipped ricotta. YUM! For entrees, I had the fusilli alla norma and my husband ordered the pappardelle brasato. I loved how simple my dish was, yet so full of flavor. The short rib ragu that covered my husband's pasta was so tender and again, simply delicious. Every staff member we interacted with from start to finish was friendly, kind, and attentive. We just could not believe what a great meal and time we had a Civico 1845! We are not local, so we don't know when we'll be back, which is a shame because we already are craving it again!

This was my first time to this location in Mission Valley. Love it! The servers were outstanding (thank you Ken) and the food was great. Recommend the Thai Shrimp salad, the pumpkin donuts, and white pizza.We sat outside and the tables were spacious and not cramped at all. They had shade sails which reduced the sun exposure. Parking is a little challengin but they have a valet if you prefer to avoid waiting for a spot. Will definitely we back again.

I have been to Queenstown a few times, both at the little Italy and UTC location and the little Italy restaurant has always been the best experience. High quality meat and fresh produce, the food and drinks exceed expectations. Loved the gingerbread house decor during the holidays as well but the decor is nice year-round.