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Best Family Style Restaurants in Cicero

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65 restaurants available nearby

A photo of Hacienda Calavera restaurant
4.4
Awesome(180)
Price: Expensive
• Latin American • Cicero
Booked 23 times today
Hacienda Calavera is a family-owned authentic Latin American cuisine restaurant in Cicero, Illinois. Inspired by creating a cultural interaction through food with one simple goal in mind: creating a place where people could experience the authentic feel of Latin America with its gourmet food and delicious tastes, incredible live music and warm familiar and festive vibes. Our Signature drinks include La Muerte, El Deseo. Enjoy our popular entrees like Los 3 Garcias, 3 Huastecos, & Langostinos. We look forward to serving you soon!
A photo of HaiSous Vietnamese Kitchen restaurant
4.7
Exceptional(415)
Price: Expensive
• Vietnamese • Pilsen
Booked 23 times today
Experience elevated Vietnamese Cuisine in a an atmosphere that is chic, approachable, warm & inviting. Chef Thai & Danielle Dang’s critically acclaimed restaurant celebrates Vietnamese cuisine in the heart of a vibrant Chicago neighborhood, Pilsen. Five times recognized MICHELIN Bibb Gourmand & four James Beard nominations.Enjoy Chef Thai's famous Caramelized Fish Sauce Wings, his signature Whole Fried Fluke and one of the New York Times favorite dishes, HaiSous' Grilled Oysters ! Guests may also enjoy a special and seasonal Grand Tasting Tour, 3 curated courses with the option of an optional wine pairing or join us at the bar for Happy Hour.The more guests you bring, the more dishes you get to try! Great for groups.
A photo of Nettare restaurant
4.7
Exceptional(39)
Price: Very Expensive
• American • West Town
Booked 9 times today
Nestled in the heart of West Town, Chicago, Nettare celebrates the bounty of the Midwest and Great Lakes region with a menu that showcases seasonal ingredients and artisanal products. From farm-fresh vegetables to locally sourced meats and freshwater fish, every plate and pour is crafted to highlight the region's culinary heritage. Our cocktail and wine program complements these flavors with carefully curated selections, ensuring each sip enhances your experience. By day, our café and bottle shop at the front offer a relaxed atmosphere to enjoy specialty coffees, baked goods, and a thoughtfully curated selection of local wines and craft beers, welcoming both locals and visitors alike to indulge in the flavors of our home. Try our tasting menu with a beverage pairing to indulge in the full experience.
A photo of Hoja Santa restaurant
4.7
Exceptional(95)
Price: Expensive
• Latin / Spanish • Oak Park
Booked 12 times today
We're Hoja Santa, your culinary adventure in Oak Park. Inspired by the Hoja Santa leaf, we blend tradition and innovation to serve up unforgettable Mexican flavors. Join us for great food, crafted cocktails, and a warm welcome
A photo of il Carciofo restaurant
4.8
Exceptional(83)
Price: Expensive
• Italian • West Loop
Booked 122 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Rose Mary restaurant
4.8
Exceptional(3307)
Price: Expensive
• Croatian • West Loop
Booked 156 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Alla Vita restaurant
4.8
Exceptional(2309)
Price: Expensive
• Contemporary Italian • West Loop
Booked 124 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14910)
Price: Moderate
• Contemporary American • West Loop
Booked 128 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Elina's restaurant
4.8
Exceptional(163)
Price: Expensive
• Italian • West Town
Booked 40 times today
Fine Italian cooking served by two chefs in an intimate space.Reservations are released 30 days in advance at midnight. Parties of 7 or more must contact Reservations@elinaschicago.com to book. Parties of this size are required to participate in a $75 per person family style prix fixe menu, drinks are charged based on consumption and a 20% gratuity will be added to the final bill. If you cancel within 24 hours of your reservation time you will incur a $30 per person cancelation fee.
A photo of Adalina restaurant
4.5
Awesome(2359)
Price: Very Expensive
• Italian • Gold Coast / Streeterville
Booked 70 times today
Adalina is a refined hospitality destination serving a modern and engaging Italian menu in a timeless yet alluring setting in the heart of Chicago’s Gold Coast neighborhood. Led by Michelin-starred and Top Chef alumni Soo Ahn. Adalina’s menu creates a balance between Northern and Southern cuisine, providing expertly staged shared plates along with strong statement items that satisfy a table. Guests can expect house made extruded and stuffed pastas. Adalina’s offerings will be accompanied with tableside services, and a well curated beverage and wine program that aims to evoke a sense of excitement for guests. Adalina makes the perfect venue for a romantic evening, business dinner or special occasion.For parties larger than 10 guests, please email events@adalinachicago.com to inquire about our Private Dining options and availability.

See what locals rave about

From verified diners like you
From verified diners like you
  • DianeVIP
    Chicago / Illinois •31 reviews
    5.0
    Dined today
    Hoja Santa was an incredible dining experience. There were 3 of us on a Saturday evening and the restaurant had good energy. Lots of fun. Our waiter, David was wonderful and so was the rest of the staff. The food was explosive. Everyone really enjoyed their food - super delicious. I had the chicken thighs which were so good - perfect seasoning. Very attentive service. Overall an A++++.
    More info
    Hoja SantaPrice: Expensive• Latin / Spanish• Oak Park
    4.7
  • Kevin
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    My experience was great music was good food was great loved it
    More info
    Hacienda CalaveraPrice: Expensive• Latin American• Cicero
    4.4
  • Dan
    San Francisco Bay Area •2 reviews
    5.0
    Dined 1 day ago
    Food and drinks are always great when we go there. The highlight for me tonight was a mushroom pate appetizer with focaccia. Also had some excellent ricotta donuts for dessert.
    More info
    NettarePrice: Very Expensive• American• West Town
    4.7
  • DianaVIP
    Chicago / Illinois •89 reviews
    5.0
    Dined 2 days ago
    As fans of Rose Mary we were eager to try El Carciofi and willing to take a 4:45 reservation. This is as fun and as delicious as Rose Mary and shares the same approach to dining—shareable small plates. Interesting craft cocktails, sufficient wines by the glass, exceptionally well trained wait staff and very flavorful food. Gus menu was all Rome inspired so it was a little less diverse than Rose Mary. The artichokes were spectacular crisply Rome style. Every inch was edible. Two to an order but they bring you a serrated knife if you want to have them. We had one other appetizer (calamari), one pasta and one seafood main. The portions are great for two to share but if three or four order another something or two and expect to get just a couple bites not full servings. They have $8 servings of gelato and sorbet and a couple amazing deserts they offered to checkout coats.a nice touch in Chicago’s winter. It’s easy to spend $100 per person if you gave two drinks each and desert. We found street parking but forgot to feed the meter since the sign wasn’t obvious so double check
    More info
    il CarciofoPrice: Expensive• Italian• West Loop
    4.8
  • Tonya
    Washington, D.C. Area •4 reviews
    5.0
    Dined 2 days ago
    Amazing food and wonderful service. Very attentive and helpful. The presentation was lovely and everything came out in a proper order. Delightful and elegant tastes.
    More info
    HaiSous Vietnamese KitchenPrice: Expensive• Vietnamese• Pilsen
    4.7
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