Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in an easy-going, informal setting. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson, selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. We are located in the Seneca shopping square, next to Orange Theory.
Brx is a place where you can take your family or meet with your friends for some quality time and good food and drink. We wanted to create an atmosphere where people could gather casually in a sophisticated, yet down to earth locale. Brx's large dining room and outdoor patio offer a casual and comfortable ambiance to enjoy our American cuisine influenced by your favorite comfort foods. Our casual bar area is the perfect place for a glass of wine from our extensive wine list, or a round of beers with friends.Brx's large dining room and outdoor patio offer a casual and comfortable ambiance to enjoy our American cuisine influenced by your favorite comfort foods. Our casual bar area is the perfect place for a glass of wine from our extensive wine list, or a round of beers with friends.
