VOTED BEST NEW RESTAURANT BY MILWAUKEE MAGAZINE'S READER'S CHOICEWith our appreciation for modern American cuisine and a motivation driven by locally sourced and seasonal ingredients, we invite you to share our food and admire the simplicity in culinary art. Our name, which translates to Fire+Ice, offers inspiration in all that we do.Spend some time together, share something new, and enjoy the opportunity to connect. Eldr+Rime is about gathering at the table and sharing a meal with the people that are important in your lives.For parties of more than six guests, please call the restaurant at (414) 867-9200.Dinner Monday through Saturday eveningsBrunch Saturdays and Sundays 9a-2p starting Happy Hour featuring half priced oysters offered Tuesday through Friday 4p-6p in our bar area.
Bienvenue au premier Maggiano's du Wisconsin! Le restaurant se situe au 2500 N. Mayfair Road, au sein du Mayfair Mall à Wauwatosa (juste à l'extérieur de Milwaukee). La salle à manger, qui dispose de 250 places, est l'endroit idéal pour un souper en groupe, une réunion festive ou un dîner ou souper en couple.
Maggiano's propose une authentique cuisine italo-américaine servie dans des portions généreuses, à être partagée entre tous! Le menu varié offre un vaste choix de pâtes faites maison, de salades originales, de biftecks de première qualité, de poissons frais et de desserts mémorables.
Venez chez Maggiano's et savourez ce qui sera peut-être la meilleure cuisine italo-américaine que vous ayez jamais goûtée!
P.F. Chang's is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok™ food philosophy at its core, P.F. Chang's chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using wholesome, fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang's now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrées, and family style noodles and rice. All made from scratch every day.
