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Best Fine Dining Restaurants in Goleta

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8 restaurants available nearby

A photo of Angel Oak restaurant
4.4
Awesome(1278)
Price: Very Expensive
• Steak • Santa Barbara
Booked 23 times today
The signature fine dining restaurant located at The Ritz-Carlton Bacara, Santa Barbara, Angel Oak brings elevated California coastal cuisine to the perfect venue. The oceanfront restaurant offers a California Coastal steakhouse menu curated by Chef Diego Seitour.Complementing the Angel Oak dining experience is a premier cocktail program and exclusive wine cellar that houses the restaurant's 5,000-bottle collection. Marriott Bonvoy Members can earn points when staying with us. Please enroll here: https://www.joinmarriottbonvoy.com/uscanqr/s/EN/ch/sbarzFor parties with 8 guests or more a 26% service charge fee will be added to your final bill. For all guests there will be an 8.75% California State tax added to the final bill.
A photo of Finch & Fork restaurant
4.6
Exceptional(1764)
Price: Expensive
• American • Santa Barbara
Booked 22 times today
Here at Finch & Fork, we are inspired by the bounty of Santa Barbara's lush farms and rugged coastline. Our attitude is relentlessly local, influenced by the diverse culinary techniques of our neighbors, the subdued, natural colors of our fog-swept cliffs, and the glow of afternoon sunlight on our grapevines. Begin your day with a nourishing brunch or savor an evening of eclectic wines, ingredient-driven cooking, and good company. Finch & Fork is conveniently located on the corner of Carrillo and Chapala streets in the heart of Santa Barbara’s vibrant downtown. Complimentary valet parking for diners upon availability.
A photo of Barbareño restaurant
4.8
Exceptional(1880)
Price: Expensive
• Californian • Santa Barbara
Booked 25 times today
At Barbareño we seek to help further shape and define Central Coast cuisine. We take our inspiration from traditions and specialties of our area, delicacies unique to our region, and the many outstanding purveyors with whom we are so fortunate to work. In all of our efforts, we hope to capture the essence of a particular place or local flavor, embracing the nuances that make our food and drink unique to our home.
A photo of Bouchon - Santa Barbara restaurant
4.8
Exceptional(5437)
Price: Expensive
• Californian • Santa Barbara
Booked 28 times today
We are delighted to have added additional outdoor seating but Santa Barbara nights are chilly so bring a sweater or light jacket!Fresh, local ingredients, prepared with care. Excellent wines that reflect the quality and character of our region and work in concert with the cuisine. Warm, inviting ambiance, service at a relaxed, leisurely pace. Santa Barbara ‘Wine Country Cuisine’ means we source our ingredients using an ‘as-fresh-and-as-local-as-possible’ approach, with fish from the Santa Barbara Channel and produce from the surrounding countryside. We then take into account how these flavors can be presented in concert with our local wines. We believe you’ll taste the difference. Bon Appètit!
A photo of Opal Restaurant & Bar restaurant
4.8
Exceptional(1759)
Price: Expensive
• Californian • Santa Barbara
Booked 33 times today
We have inside and limited outdoor sidewalk dining. If you prefer to sit outside, please indicate that with your reservation request. To accommodate our second seating, early parties should plan for a maximum stay of 1.5 to 2hrs, depending on party size. Please call 805 966 9676 for more details. A popular local’s favorite, opal restaurant & bar’s Eclectic California Cuisine fuses creative world cuisine influences with American Regional touches, from a 14 oz. Herb-Grilled Ribeye Steak on Tuscan White Beans, to Fresh Pan-Seared Fish & Seafood, Homemade Pastas, Gourmet Pizzas, fresh Baked Breads, imaginative Salads, & Homemade Desserts. We have a Wine Spectator award-winning wine list, & a full bar with seasonal Craft Cocktails. Our entire dining room staff assists to take care of each table, enabling exceptional service in a warm engaging manner, properly nuanced to your mood & taste. Our staff genuinely cares about giving you the best possible experience!
A photo of Olio e Limone Ristorante restaurant
4.7
Exceptional(2544)
Price: Very Expensive
• Italian • Santa Barbara
Booked 25 times today
Olio e Limone Ristorante, located in downtown Santa Barbara's ARTS District, serves artisanal Italian cuisine. Meaning “oil and lemon” in Italian, their restaurant’s name reflects husband-wife team Alberto and Elaine Morello’s philosophy: rely on the integrity of the ingredients and quality of the preparation to provide Santa Barbara diners “simply sophisticated” Italian cuisine served in an inviting atmosphere with European hospitality. Start with eggplant souffle, then tuck into a plate of house made duck ravioli or Sicilian spaghetti with bottarga. And be sure to take home a bottle of their own olio, an organic extra-virgin olive oil made from Sicilian olive varieties. Bonus: their contemporary Italian breakfast, lunch & retail spot Olio Bottega, and authentic pizzeria next door at Olio Pizzeria. Private dining in the Cucina Room for up to 40 guests.
A photo of Olio Pizzeria restaurant
4.5
Awesome(1486)
Price: Moderate
• Pizzeria • Santa Barbara
Booked 24 times today
Olio Pizzeria is an upscale-casual pizzeria with salumi bar/wine bar/full bar which was inspired by the myriad neighborhood pizzerie and enoteche found around the corner from just about every piazza in Italy. This idea began to take shape before Alberto and Elaine Morello even opened Olio e Limone Ristorante, their fine dining Italian restaurant next door. Wine bars serving boutique salumi and formaggi are ubiquitous in Italy, as is a regionalism which the Morellos are excited to share with you. Sicily is an emerging powerhouse, and touches of Sicilian food and wine delight their guests. You’ll also find exciting tastes from Campania and other emerging regions on their menus, wine and beer lists. Takeout available. Buon appetito!
A photo of Louie's California Bistro restaurant
3.2
Good(734)
Price: Expensive
• American • Santa Barbara
Intimate and exclusive due to it's limited seating, Louie’s California Bistro has long been touted as one of Santa Barbara's favorite local secrets. Unconcerned with flashy food trends, the focus at Louie's has always been to take local ingredients and make them shine, often through classic style cooking and recipes. Add in Central Coast wines and a table on the historic wrap around veranda and you have the makings for a truly enjoyable dining experience. Louie's resides within a local landmark: The Upham Hotel. The Upham, built in 1871, is California's longest continuously operating hotel and is one of Santa Barbara's oldest buildings, having survived the earthquake of 1925.

See what locals rave about

From verified diners like you
From verified diners like you
  • richard
    California Central Coast •3 reviews
    4.0
    Dined 2 days ago
    When first seated, the noise level was so high I couldn't hear the waiter. Baby crying next to us, but better after we moved to a different table. Cold air blowing down my neck was also irritating, but it quieted down after a while. Although we did find it quite expensive, the food was truly delicious and the service quite good except for the annoying practice of them clearing one person's plate while the other is still eating.
    More info
    Angel OakPrice: Very Expensive• Steak• Santa Barbara
    4.4
  • terreVIP
    California Central Coast •7 reviews
    5.0
    Dined 3 days ago
    Absolutely one of our favorite places to dine in Santa Barbara. Their menu has something for everyone. Great prices and a nice selection of wines. Located in the heart of downtown.
    More info
    Opal Restaurant & BarPrice: Expensive• Californian• Santa Barbara
    4.8
  • CynthiaVIP
    California Central Coast •49 reviews
    5.0
    Dined 4 days ago
    I have Christmas lunch with my dear sister & our 95 dear Mom every year…..we had a great experience at the Finch & Fork this year. Wonderful attentive server, Jamey & most delicious food. Thank you!
    More info
    Finch & ForkPrice: Expensive• American• Santa Barbara
    4.6
  • Neysa
    California Central Coast •3 reviews
    5.0
    Dined 5 days ago
    Bouchon provided a meaningful and special dining experience. All staff were polite and attentive, food was expertly prepared and absolutely delicious, and the atmosphere was pleasant, especially with holiday music playing in the background. Santa Barbara is fortunate to have this treasure!
    More info
    Bouchon - Santa BarbaraPrice: Expensive• Californian• Santa Barbara
    4.8
  • Brian
    California Central Coast •2 reviews
    5.0
    Dined on Dec 14, 2024
    The highlight of our meal was the lamb Al pastor with fermented corn flatbread. Flavors on point. Staff was friendly and knowledgeable in food and beverage. Very attentive to our table. Excellent atmosphere! Will be back!
    More info
    BarbareñoPrice: Expensive• Californian• Santa Barbara
    4.8
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