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Best Fine Dining Restaurants in Santa Ynez

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3 restaurants available nearby

A photo of First & Oak at the Mirabelle Inn restaurant
4.7
Exceptional(1213)
Price: Very Expensive
• Californian • Solvang
Booked 13 times today
We are excited to welcome you to First & Oak! We offer outdoor seating on our heated patio & inside our intimate dining rooms. Seating is limited, a credit card is required & will only be charged for cancellations. Please allow us a minimum of 24 hours prior to avoid any cancelation fees.We offer two dining experiences: Traditional Three Course or a Chef's Five Course Tasting Menu. Parties of 6 or more please call. When reserving standard (indoor) or outdoor seating (Please be mindful regarding the weather, it tends to get chilly as the night goes on), please choose which experience you would prefer & let us know of any dietary restrictions, Vegan request needs a days advance notice. First and Oak is located inside the Mirabelle Inn, & was awarded a Michelin Plate designation in 2022. We offer a seasonally-inspired menu that highlights local & organic ingredients prepared in a thoughtful manner. Our dining room operates with the mindset of warm compassionate attentive service.
A photo of Nella Kitchen and Bar restaurant
4.7
Exceptional(1080)
Price: Expensive
• Californian • Santa Ynez Valley
Booked 28 times today
Opened in August 2020, Nella Kitchen & Bar offers fresh, modern California cuisine and focuses on 'Roman Pinsas'.Meals are served on the front porch overlooking Grand Ave where guests are warmly welcomed, or in the cozy Dining Room which also has a private Wine Room that can host family seating and private parties.Cocktails are focused on classics and served in the Lounge with a lot of bar seating.As much as we love pets, we only allow service animals at Nella, thank you for understanding.
A photo of Brothers Restaurant at Red Barn restaurant
4.9
Exceptional(1362)
Price: Expensive
• American • Santa Ynez Valley
Booked 9 times today
The Nichols brothers, Matt & Jeff, grew up in Ames, Iowa where their love of cooking, good food and a sense of family and community was nurtured.The 2013 opening of their second Santa Barbara Wine Country restaurant, Brothers Restaurant at the Red Barn in Santa Ynez, allows them to offer visitors and locals alike great food, wine and hospitality. The brothers strive to have legendary service, innovative cuisine, and a welcoming and comfortable atmosphere that causes you to return time and again.As chefs, the brothers continue to experiment with new dishes and cuisine, but always with that “from scratch”, homemade element. Fresh ingredients from local producers, a wine list that showcases the region’s award-winning wines and a comfortable and historically interesting atmosphere that takes you back to the romance of the old west. They want you to feel at home, and experience all the best of Santa Barbara’s Wine Country.

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