Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Denver / Colorado

Best Fine Dining Restaurants in Highlands

Price
Cuisine
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

43 restaurants available nearby

A photo of Alma Fonda Fina restaurant
5.0
Exceptional(101)
Price: Very Expensive
• Contemporary Mexican • LoHi
Booked 113 times today
Chef Curiel makes his solo restaurant debut with Alma Fonda Fina, a restaurant dedicated to sharing the integrity, tradition and culturally rich experiences that defined his culinary journey and create a transportive dining experience that embodies the beauty of Mexico. As Chef Curiel continues to push the boundaries of taste and tradition, he pays homage to his roots and uses food as a way to showcase his cultural pride.
A photo of Duo Restaurant restaurant
4.8
Exceptional(3641)
Price: Very Expensive
• Contemporary American • Highlands
Booked 10 times today
Duo Restaurant is a treasure for those seeking a special dining experience tucked in Denver’s hippest neighborhood, Highland. Duo offers a relaxed and unassuming environment attracting diners who might wish to linger over a cup of coffee, a glass of wine at the bar, or to enjoy a hearty meal.The stylish neighborhood restaurant is elegant and exciting. It’s the kind of place you want to show off to those who think they know where all the hot spots are in the city!Duo Restaurant offers a seasonal changing menu with the freshest ingredients available from our local farms. Choose from a selection of appetizers or entrees that will satisfy the biggest meat eaters or the most discerning vegetarians.
A photo of The Wolf's Tailor restaurant
4.9
Exceptional(57)
Price: Very Expensive
• Contemporary American • Sunnyside
Booked 42 times today
This journey began in defense of the maker, those that bring to light from darkness, an idea. Our inspiration comes from memory, of travels we’ve taken - it is the thread that helps us bind our creation. Wolf’s is the laboratory where inspiration turns to creation, creation is stitched into a form that when examined takes guests on the creators' journey of exploration. But the quest to create comes not for the supplication of an audience, but for the continual introspective pursuit of pushing the boundaries of what we know as possible.
A photo of Ukiyo restaurant
4.8
Exceptional(104)
Price: Very Expensive
• Japanese Speciality • Whittier
Booked 5 times today
UKIYO is a 12-seat omakase (chef choice) restaurant located on Larimer Square of downtown Denver, curated by chef Phraseuth ‘Paul’ Sananikone. The UKIYO multi-course omakase experience uses Japanese techniques with worldly flavors transforming it into a unique tasting menu where his offerings change based on ingredient seasonality and availability.
A photo of Stellar Jay restaurant
4.5
Awesome(119)
Price: Expensive
• Contemporary American • Denver
Booked 49 times today
Stellar Jay offers a vibrant rooftop dining experience featuring live-fire cooking with shared plates amidst Colorado’s urban and mountain vistas in Downton Civic Center, Denver. The nature-based menu honors ingredients cooked over the open flame and inspired by seasonal harvests.
A photo of Wildflower - Denver restaurant
4.8
Exceptional(1131)
Price: Very Expensive
• Contemporary American • Highlands
Booked 30 times today
Wildflower is a restaurant that highlights seasonal, locally-sourced, plant-forward shared plates. Wildflower boasts a stunning bar featuring exquisite cocktails & natural wines. The experience draws inspiration from the Western landscape and the traditions of the neighborhood's original Italian and Mexican settlers. Features on the menu such as the "Bouquet of Wildflowers," a chef-driven server-tailored tasting experience, have proven to be successful and highly appreciated by guests.Due to the limited size of the space we kindly ask our guests making reservations to join us for dinner experiences. Accommodations at the bar are available upon a first-come first-seated basis. Reservations at Wildflower made for drinks only are not permitted unless approved by management. Wildflower is a cashless property. To support the continued operation of Wildflower, a 20% Operations Surcharge and 4% BOH Surcharge will be applied to all orders. Gratuity is neither expected nor anticipated.
A photo of Osteria Marco restaurant
4.6
Exceptional(4958)
Price: Expensive
• Italian • Downtown / LoDo
Booked 36 times today
Chef-driven, artisan Italian nestled in the heart of iconic Larimer Square. Osteria Marco is fine dining quality in a casual setting. We believe in craftsmanship and artistry—pizzas hand tossed to order, pasta hand rolled daily, cheese (like our famous burrata) and salumi crafted on site. Bartenders muddle and infuse; wines evolve to reflect the variety of the Italian countryside and climate. Descend the grand staircase, hunker down and, really... try the burrata. Don't forget to join us for Drag Bingo Brunch every Sunday alongside bottomless mimosas and a scratch Italian brunch!
A photo of Xiquita restaurant
4.7
Exceptional(115)
Price: Moderate
• Mexican • Denver
Booked 30 times today
Xiquita is a highly anticipated restaurant that brings the vibrant flavors and rich culture of Mexico City to the Mile High City. Inspired by the diverse culinary traditions of Mexico, Xiquita offers a unique dining experience that celebrates the country's indigenous ingredients and cooking techniques. Led by Chef Erasmo Casiano, the restaurant's name, Xiquita, is a playful twist on "chiquita," a term of endearment for Casiano's mother, and a nod to the indigenous languages of Mexico.At Xiquita, diners can expect to find dishes that are both authentic and innovative. The menu features a variety of traditional Mexican dishes, such as tamales and tortillas, made with locally sourced ingredients. Guests can also enjoy unique creations like the Infladita de Carne Apache, a play on steak tartare, and the Tikin Xic, a Yucatan dish featuring fish grilled over charcoal in a banana leaf.Join us for a dining experience you won't soon forget!
A photo of Magna Kainan restaurant
4.5
Awesome(75)
Price: Expensive
• Filipino • River North (Denver)
Booked 28 times today
Magna Kainan is the passion project of Chef Carlo Lamagna, Food & Wine’s 2021 Best New Chef and 2022 James Beard finalist and Chef Max Mackissock (Michelin recommended A5 Steakhouse and Michelin Bib Gourmand awarded Ash’Kara). Kainan, which means “eatery” in Tagalog, will be a refined, woodfired approach to Filipino comfort food.. At Magna Kainan, just like our sister restaurant in Portland, Oregon, Magna Kusina, our mission is to share the vibrant flavors and rich traditions of Filipino cuisine and culture through a contemporary lens. Whether you’re new to our culinary heritage or a longtime fan, we aim to create an experience that resonates deeply and sparks joy and connection.We believe in the power of food to bring people together. Our doors are open to everyone, and we look forward to creating a space where great meals, creative cocktails and a warm, welcoming ambiance unite us all. As we say in our family, “Mangan tayon!”—Let’s Eat!
A photo of A5 Steakhouse restaurant
4.7
Exceptional(458)
Price: Expensive
• Steakhouse • LoHi
Booked 44 times today
A great restaurant meal can be an act of storytelling and transportation. Sliding onto a stool at a bar, being met with a classy and silky martini punctuated with a briny olive, is there to prepare you for a plate of finely-shucked oysters that were bobbing in the Atlantic 36 hours ago. In this moment the noise and cacophony can melt away, your phone finds its way back into your pocket, and we find communion with those of us on our left and right.We place a premium on doing the work to find producers, growers, and ranchers that have values that align with our own. It’s our desire to bring food to your table that speaks to its sense of place and time, and to be able to bring the connection to those producers to a higher level of consciousness.

See what locals rave about

From verified diners like you
From verified diners like you
  • Steve
    Chicago / Illinois •4 reviews
    5.0
    Dined today
    Just reserve and go. It’s only a hidden gem if you don’t go looking. Get curious out of the car entering this most magical property taking its aspen roots revitalizing a long withered pocket of Denver’s beautiful downtown capital hill area.
    More info
    Stellar JayPrice: Expensive• Contemporary American• Denver
    4.5
  • KateVIP
    San Francisco Bay Area •17 reviews
    4.0
    Dined 1 day ago
    Ambiance was nothing special. We loved the wild mushrooms and the sweet potato and tostada with sea bass were special. The scallops were tiny and not good 😌 Also the room is noisy. If we go back, we may book to sit at the bar. That would be interesting.
    More info
    Alma Fonda FinaPrice: Very Expensive• Contemporary Mexican• LoHi
    5
  • JamieVIP
    Denver / Colorado •8 reviews
    5.0
    Dined 4 days ago
    Ukiyo was an amazing experience! We have traveled all over the world and have been so lucky to have tried many Omakase menus. Ukiyo was, by far, the best. Chef Paul and Chef Kelby were so gracious and Jeremiah and Vanessa topped off the experience with their kindness and knowledge. This is a must-experience Chef’s Table in Denver!
    More info
    UkiyoPrice: Very Expensive• Japanese Speciality• Whittier
    4.8
  • OpenTable Diner
    Montreal / Quebec •2 reviews
    5.0
    Dined on Dec 30, 2024
    Quality: It was a truly wonderful experience…. - The Good: Many dishes stood out for flavor, but the waygu dish was insane. Absolutely amazing. Other stand outs were the bison tart and squab dishes. I’m drooling just thinking of them - The OK: There was a small portion of one dish where I thought the cream over-powered the savory… However, my wife loved it… so that may just a preference issue. Also, I found the dessert a bit underwhelming… but wanted to share my surprise at how good I thought their ‘bread’ course was. Who serves ‘bread’ as a full course at a tasting like this? I was happily surprised at how good it actually was. - OVERALL: CERTAINLY worth it’s star for its quality!! Value: The OK: Having recently visited Alinea, I realized my experience at that 3 Michelin star restaurant had 10-14 courses and was not far off in price for 3 stars to WT’s 1 star 8 course menu. I don’t mind the occasional splurge, but in comparison…:/ Service: Outstanding! - The Good: As for the servers themselves… nothing short of outstanding. Great explanations on each dish and always more than happy to answer any questions we had. Our main guy (and a few others) had a great sense of humor - which is what we hope for when we go out. - The OK: Only one thought. They asked if we wanted the upcharge to waygu for a particular dish and we said “yes to one of us so that we could both try the difference”. They were VERY good with my wife’s GF requirement, but when they came back with one dish waygu, the other bison… only the bison was GF. They asked if they wanted us to re-cook the waygu (in fairness) which we said no (we grew up never sending food back unless egregious issues)… but something I hope they pay attention to at this price range and Michelin rating. Regardless, both versions were amazing. OVERALL: An amazing Michelin star experience, this is certainly worth the experience. I can’t wait to try out the remaining Denver area options
    More info
    The Wolf's TailorPrice: Very Expensive• Contemporary American• Sunnyside
    4.9
  • Taunya
    New York City •19 reviews
    5.0
    Dined on Dec 25, 2024
    Christmas Eve pre-fix dinner was a delight for a family with some food sensitivities and varied palates. We ordered almost all of the special menu options, all of which were sumptuous with rich and mild spice (the duck confit) and comforting (the scallop risotto), with wines that paired beautifully and dessert that gave a seasonal touch to our truly special dinner. Duo is a neighborhood gem!
    More info
    Duo RestaurantPrice: Very Expensive• Contemporary American• Highlands
    4.8
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo