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Best Fine Dining Restaurants in Fleet Street

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77 restaurants available nearby

A photo of Vegan Fine Dining Supper Club restaurant
1. Vegan Fine Dining Supper Club
(0)
Price: Very Expensive
• Vegan • Bethnal Green
Welcome to E3 - the UK's first Vegan fine dining supper club, hosted by chef Marc Joseph and based at our new deli on Roman Road in the heart of London's East End. Our menus are seasonal and devoted to experimenting with new combinations of flavour, colour and texture to deliver amazing menus for sophisticated palettes.In fine weather, the Club operates in the E3 garden, which is furnished with outdoor heaters and canopies for cooler evenings. We move indoors during the winter months, keeping windows and doors open and inviting guests to explore the garden between courses.
A photo of Bustronome Bus Tour & Dinner restaurant
2. Bustronome Bus Tour & Dinner
5.0
Exceptional(2)
Price: Very Expensive
• International • Covent Garden
Waste no time by embarking on the ultimate gourmands tour of London. Experience stunning views from the shelter of a panoramic bus all whilst enjoying a gourmet meal! Journey through the heart of the city, enjoying the best view of all major landmarks - from Big Ben to Tower Bridge, thanks to a panoramic glass roof. Whilst you're cruising around in a luxury bus, you'll be enjoying a fantastic gastro-feast of the very best of a fusion between British and French cuisine. Your head chef, Ignazio Nuccio creates accessible, seasonal and contemporary French cuisine utilising different cooking techniques from around the world. He has adapted his skills from a michelin star restaurant to cooking fine dining on wheels, and brings together an aesthetic and harmonious meal on your plate.Perfect for those on a date and/or those with a tight schedule and a lot to see.
A photo of The Vaults Burlesque & Banquet restaurant
3. The Vaults Burlesque & Banquet
4.0
Excellent(0)
Price: Very Expensive
• International • Lambeth
A brand new immersive, panto-esque drag dining show. We welcome you to join us in The Emerald city. It's Good vs. Wicked in a fierce battle to be crowned the next Witch of Oz and you have been invited to cast your vote.But when Dorothey is drag-ged back to the scene, will their homecoming turn the tide for Good or Wicked? And will their return help the Witches finally see over the rainbow, where good comes in killer heels.Following the sellout success of Mulan Rouge, ShayShay has dreamed up another technicolor wonder, inspired by L. Frank Baum's iconic world of witches, rainbows and magical slippers - that’ll leave you dancing through life.Hosted at The Vaults - a theatre venue in Waterloo that specialises in immersive theatre.
A photo of Tendril || 'A Vegan Kitchen' Sunday Brunch Club restaurant
4. Tendril || 'A Vegan Kitchen' Sunday Brunch Club
(0)
Price: Very Expensive
• International • Soho
Award-winning plant-based Chef Rishim Sachdeva has opened the doors to his brand new dining space - 'Tendril' in the heart of central London. Rishim and his team are on a mission to showcase what’s possible in plant-first food. This January, Rishim is serving up Sunday brunch - vegan-style - served in the beautiful price dining room. Working with the seasons and sourcing quality produce, Rishim cooks with flair, care and just the right level of technique. Working with the seasons and sourcing quality produce, we cook with flair, care and just the right level of technique. All his dishes are vegan, but it’s his goal to satisfy even the most omnivorous guest. This is a communal dining experience, expect to share stories with the people you'll be sitting by.
A photo of Chef Longlong - Supper Club restaurant
5. Chef Longlong - Supper Club
(0)
Price: Very Expensive
• Asian • Spitalfields
Chef Longlong's Midnight Taiwan menu is inspired by Taiwanese street food and developed based on Seven Necessities of Taiwanese Households - Fire, Rice, Oil, Salt, Sauce, Vinegar and Tea. Join Chef Longlong for her exclusive launch of her brand new supper club: Midnight Taiwan - a 5-course set menu and experience authentic Taiwanese home cooking & street food.
A photo of Supper Club Host Emilie - Wine Tasting restaurant
6. Supper Club Host Emilie - Wine Tasting
(0)
Price: Expensive
• Winery • Islington
Learn about the concept of natural wine, the differences between conventional wine-making processes and how to taste and describe wine using the WSET systematic approach to tasting with wine expert Emilie. In this unique wine tasting you will leave with more wine confidence, new knowledge about natural wine and (hopefully) a buzz. Never ask for a "dry Red wine" at a restaurant ever again!Emilie is an expat living in London with a passion for food and wine. When she is not working her day job in finance she is often cooking, hosting and drinking as her alter ego @redheadedwellness. Emilie lives in a Georgian town home nestled on a brick lined street in London's Borough of Islington.
A photo of The London Cheese Crawl - Food Tour restaurant
7. The London Cheese Crawl - Food Tour
(0)
Price: Expensive
• Continental • Green Park
Calling all fans of fromage! Join the ultimate London Cheese Crawl for a fun-filled walking tour of London's most iconic cheese hot spots and local cheesemongers. Taste a selection of delicious cheeses at London's top cheese spots including Fortnum and Mason, Little Italy and Neal's Yard Dairy in Covent Garden.Spend the afternoon indulging in endorphin-releasing dairy delights, all the while having your wits tested with our fully interactive cheese trivia quiz, the “QUIZtro Formaggio”.The tour will start in Mayfair at London's iconic Fortnum and Mason, before strolling to Little Italy and finishing in Covent Garden. Discover the best cheese walking tour in the capital.
A photo of Crayfish Bob's Louisiana Crawfish Boil restaurant
8. Crayfish Bob's Louisiana Crawfish Boil
5.0
Exceptional(3)
Price: Very Expensive
• Shellfish • Bermondsey
The Crayfish Bob brand creates new outlets for the tasty non-native crayfish that inhabit our waterways. We hold large dining events exclusively on Thursdays and are developing high-quality products for the retail market. We source our crayfish in bulk from responsible trappers and turn them into a unique range of products.No one knows crayfish like Crayfish Bob. Bob's been trapping and cooking the UK's invasive American Signal crayfish for over 15 years. Our Thursday Crayfish Boils are LEGENDARY!
A photo of Discovery of Brazil Supper Club restaurant
9. Discovery of Brazil Supper Club
5.0
Exceptional(1)
Price: Moderate
• International • Mile End
Coming Soon!
A photo of Chef Jon's Nepalese Tasting Menu in Hackney restaurant
10. Chef Jon's Nepalese Tasting Menu in Hackney
3.7
Very Good(3)
Price: Very Expensive
• International • Hoxton
Professional chef Jon Villar has over 20 years of experience. Former head chef at PJ's Grill, Kopapa, MBER, and GammaGamma, he has now set up residency in a private members club in Shoreditch – The King’s Head. Jon works around the clock to offer fresh flavours, with a mix of authentic classic and modern innovative Asian dishes. His inspiration comes from the flavours he experienced growing up in the Philippines, and his later travels around Asia, the Middle East and Europe. Join Jonathan for his 8-course Nepalese Tasting Menu.

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