Best Fine Dining Restaurants in Chanhassen
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- $40 or less
- $41 to $65
- $65 or more
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7 restaurants available nearby
Booked 59 times today
Booked 15 times today
Booked 29 times today
Booked 12 times today
Booked 35 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMaryMinneapolis - St. Paul •8 reviews5.0Dined 1 day agoWait staff was very helpful and knowledgeable. The food was delicious! Wildfire is one of my favorite restaurants.More infoWildfire - Eden PrairiePrice: Moderate• American• Eden Prairie•4.7
- CCynthiaChicago / Illinois •6 reviews5.0Dined 7 days agoGreat meals! Scallop special was excellent . The rib dinner was very good. The lobster bisque & salads too! Nice holiday decor. Very nice staff all around.More infoRedstone American Grill - MinnetonkaPrice: Moderate• American• Minnetonka•4.4
- BBobMinneapolis - St. Paul •3 reviews5.0Dined on Dec 25, 2024A Great Christmas Day meal. The Christmas menu was one of the reasons we chose to come to Kincaid's. I had a great prime rib (end cut). It was a very festive mood at the restaurant. People were happy to be there. Kincaid's is where we come to when we want a classy place.More infoKincaid's - BloomingtonPrice: Moderate• Seafood• Bloomington•4.5
- JJulieNew York City •5 reviews5.0Dined on Dec 24, 2024All of our dishes were a very pleasant surprise! We had the Christmas seafood special. The calamari was tender. The shrimp on the second course was spectacular! As was the accompaniment. The main course entree of sea bass was generous and served on top of a potato patty with sauce. The sea bass was perfectly cooked. We had dirty martinis which were very good . Then I had a cucumber cooler which was over priced and just marginally satisfying. We also had an old fashioned which was just good, overpriced as well. How to make the meal better? We both thought that the sea bass would have been better served on a risotto cake or at least crispy potatoes. The patty ended up soggy and rather unappealing. Nor did it complement the sea bass. I would go for a lighter batter on the calamari. The tiramisu was a hit out of the ballpark, save the presentation…. It was served like it was just cut out of a sheet pan and plopped on a plate. It was delicious though. Our server was sweet and attentive. We did request to slow down each delivery of courses as we were drinking and enjoying the experience of the delicious courses and conversation.More infoMallards - ShakopeePrice: Moderate• Cajun• Shakopee•4.3
- SSallyVIPMinneapolis - St. Paul •12 reviews5.0Dined on Dec 24, 2024Server was excellent as was the food Have been there many times and will be back.More infoThe Lake RoomPrice: Expensive• Steakhouse• Wayzata / Long Lake•4.6