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Best Fine Dining Restaurants in Sidney

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936 restaurants available nearby

A photo of Atelier by Matt Jackson restaurant
4.8
Exceptional(351)
Price: Very Expensive
• French • Sidney
Booked 2 times today
Atelier by Matt Jackson | Elevated Dining In Sidney. Marrying approachable elegance with hand-crafted cocktails, a global wine list, and an evocative dining experience, Atelier features French-inspired cuisine informed by the fresh and hyper-local ingredients of the Saanich Peninsula and surrounding areas. We are fortunate on Vancouver Island to have some of the most incredible organic and local producers in the country and access to some of the world’s best fish and seafood. At Atelier, we draw inspiration from our local producers, fisherman, and farmers to serve you the freshest ingredients.
A photo of The Butchart Gardens - The Dining Room restaurant
4.7
Exceptional(4717)
Price: Expensive
• Regional American (Northwest) • Central Saanich
Booked 33 times today
Enjoy the stunning floral display gardens, plus the restaurant's historic surroundings and contemporary, fresh local foods. Located in the original Butchart family residence, you can experience spectacular views of the Private Garden, the Italian Garden and Tod Inlet. Indulge in Afternoon Tea in our Spring and Summer seasons, or our High Tea which offers more warm savories from October through the winter months. Dinner is served seasonally with a strong presence of local sustainable ingredients. Choose from our award winning showcase of Vancouver Island wines. Enjoy adding to your awareness and appreciation of local grapes and vintners. Please note that admission to The Butchart Gardens is required in order to access The Dining Room Restaurant. Our current admission rates are at www.butchartgardens.com
A photo of Nightingale restaurant
4.7
Exceptional(2106)
Price: Expensive
• Canadian • Coal Harbour
Booked 124 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of The Pink Door restaurant
4.8
Exceptional(9027)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 134 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Dovetail restaurant
4.8
Exceptional(365)
Price: Expensive
• Contemporary Canadian • Yaletown
Booked 91 times today
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
A photo of Spinasse restaurant
4.8
Exceptional(3818)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 37 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Acquafarina restaurant
4.6
Exceptional(188)
Price: Expensive
• Italian • Downtown
Booked 23 times today
Acquafarina is a Michelin Guide recommended fine-dining restaurant in downtown Vancouver. This is Italian dining at its finest, served with old-world elegance and modern flair. Take a seat at the copper bar and enjoy inventive cocktails or settle into our captivating dining room with its soaring Salinger’s and 5,000 bottle wine cellar. Private bookings for large groups are available by request and can be hosted in our intimate upstairs dining room with a private bar or on our all-season covered heated patio with a retractable roof, making it ideal for winter gatherings and perfect for summer soirées.
A photo of Fiorino restaurant
4.6
Exceptional(45)
Price: Moderate
• Italian • Chinatown
Booked 16 times today
Welcome to Fiorino, a charming Italian street food restaurant in Historic Chinatown! Providing classic Schiacciata sandwiches for Lunch, deals on drinks at Aperitivo, and Family style dining for Dinner, offering space for large groups or intimate dining we hope to create the authentic street food and Aperitivo experience, so beloved in Italy!Gio Mascagni showcases a menu on the foundation of artisanal bread-making expertise honed in Tuscany. Alongside Chef Josh who leads the kitchen we are honored to be selected as Michelin Bib Gourmand 2022 & 2023, and Gambero Rosso 1 Forchetta for 2023 & 2024
A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6623)
Price: Expensive
• Japanese • Coal Harbour
Booked 114 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Botanist restaurant
4.8
Exceptional(2787)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 22 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.

See what locals rave about

From verified diners like you
From verified diners like you
  • carol
    Vancouver / British Columbia •5 reviews
    5.0
    Dined today
    The best roast beef meal we’ve had in a while. Potatoes, Yorkshire pudding, vegetables all cooked to perfection. Delicious butternut squash soup for starters, a “to die” for chocolate mousse which just slipped down a treat after the huge meal!! Monique our server - the only server - that night serving the whole restaurant because the menu was a simplified Roast dinner menu, was adorable; efficient and knowledgeable about the menu. She made a special evening more special - thank you Monique: Matt the chef not too grand ( as is often the case) to chit chat with us whilst in the midst of wrapping up the service. Produced a MEAN Yorkshire pudding and a seasoned to perfection cut of roast beef Fantastic
    More info
    Atelier by Matt JacksonPrice: Very Expensive• French• Sidney
    4.8
  • Chloe
    Vancouver / British Columbia •3 reviews
    5.0
    Dined 1 day ago
    Food and service were both fantastic, highly recommend!! We will be back :)
    More info
    DovetailPrice: Expensive• Contemporary Canadian• Yaletown
    4.8
  • Elisha
    Vancouver / British Columbia •2 reviews
    5.0
    Dined 2 days ago
    First time coming here. Wonderful service. Ambience is perfect. My husband and I totally loved their brussel sprouts(the char is perfect and the sauce is sublime) and beef tartare (love the cracker underneath the tartare and the flavouring with the egg yolk is amazing). 10/10 King salmon for one of the entrees is also perfect. The fish texture is wonderful, just cooked right. The sauce is the showstopper basically elevating the dish. 10/10 Mushroom risotto- we loved the taste but the consistency is not what we expected from a risotto. Otherwise, flavour is on point. 8/10 Roasted pork belly- my husband rates it at 7/10. He loved the pork belly itself but didn’t feel the puree properly complemented the meat. I would also rate it at 7/10 but mostly because i thought it would be crispier or at least have crispy edges but i do love the puree and the chicharonnes with it. Lastly my husband and I got the salted caramel pot de creme. Loved it. 10/10. Not too sweet. Loved the texture with the vanilla breton on top. My husband also got the Americano to finish, wonderful and superb as he said it. 10/10. Definitely will come back here and try their other dishes. ❤️
    More info
    NightingalePrice: Expensive• Canadian• Coal Harbour
    4.7
  • Laura
    Vancouver / British Columbia •1 review
    5.0
    Dined 4 days ago
    Wow! Excellent tea, scrumptious sandwiches and desserts and a wonderful ambience. Elizabeth was attentive and extremely professional. High Tea is a must do if you are at the Butchart Gardens.
    More info
    The Butchart Gardens - The Dining RoomPrice: Expensive• Regional American (Northwest)• Central Saanich
    4.7
  • Kristin
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined 5 days ago
    First time to Pink Door and it did not disappoint! Everything we had was fabulous, the service was great as was the atmosphere! I felt at times I was in the 50’s with the decor and music which was fun! They even had real candles! We will definitely be returning!
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
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