Best Gluten Free Restaurants in East Baltimore

I’ve been to verde many times and had a great experience. Went with my partner on Valentine’s Day and had a bad experience with the service, although the food was great as always. My partner and I were seated at a small table by the front door, which I think led to our waitress to forget about us multiple times. Our whole stay was 2.5 hours, way longer than it should have been. The Valentine’s Day menu was a 3-course meal with a limited pizza selection on the back. I asked the waitress to see the full menu to select a pizza from the main menu for my 3 course meal (Which, by the way, the Valentine’s Day menu said you could do!) and the waitress declined with an obnoxious “NO” in a very rude fashion, which was very off-putting. I will be at verde again in the future as it’s a great pizza spot, but never again on a major holiday like Valentine’s Day.

My partner and I went for Valentine's Day. Our favorite dishes were the Yellowtail Ceviche and the Grilled Shrimp taco. Our server was very attentive even though it was a very packed and busy day. The manager of the restaurant even came to check on us halfway through the meal. Overall, it was a great meal and a great place for a nice date night!

Everything about my experience at Rye Street Tavern was perfect! From the moment we walked in, the ambiance was inviting and warm. Even though the place was busy, we felt like everyone was attentive to us, which really made the evening special. For Valentine’s Day, the filet mignon was absolutely exquisite—cooked to perfection and bursting with flavor. The whole fried chicken hen was a delightful surprise—crispy on the outside, tender on the inside. The crab and artichoke dip was a perfect starter, rich and creamy with just the right balance of flavors. To top it all off, the cappuccino was smooth and comforting, and the wine selection complemented the meal beautifully. The service was impeccable—attentive, friendly, and efficient, making the evening even more enjoyable. A+ all around! Rye Street Tavern has earned a special place in my heart, and I’ll definitely be back. Highly recommended for any occasion!

We went between lunch and dinner and only a few other tables so it was pretty quiet. I’m from out of town and it was my second time- I loved it that much the first time. The lobster bisque is some of the best i’ve ever had! Seafood is so fresh and everytime I’m in town I will visit!

The freshest and most delicious fish! Our group had the branzino, red snapper and dorade. All great!