Best Gluten Free Restaurants in Hell's Kitchen

42 restaurants available nearby

1. Senza Gluten

4.7

Exceptional(2463)

Price: Moderate

• Italian • Greenwich Village

Booked 61 times today

Senza Gluten is the first 100% gluten-free Italian restaurant in Greenwich Village, New York City. We are aware that having celiac or choosing a gluten-free diet can sometimes be challenging, especially when dining out. At Senza Gluten we want to make sure your dining experience is perfect and safe by guaranteeing 100% gluten-free cuisine. Italian food is an all time favorite, however, it is characterized by foods like pasta and pizza. At Senza Gluten we want to bring the best Italian dishes to the table using a completely gluten-free approach.Please note that we accept cash and American Express only.

A photo of Senza Gluten By Jemiko restaurant

2. Senza Gluten By Jemiko

4.7

Exceptional(520)

Price: Expensive

• Italian • Hell's Kitchen

Booked 31 times today

Senza Gluten by Jemiko, a 100% Gluten Free Italian Restaurant in Hell’s Kitchen 626 10th Avenue, New York, NY 10036 ) Chef/Founder, Jemiko L. Solo is warmly welcoming you to Hell's Kitchen. After opening their doors in 2018 at Cafe and Bakery in Greenwich Village, it was time to introduce people to another heaven in the heart of Hell’s Kitchen, a place where everyone can enjoy Gluten-Free dishes without any worries which have always been his priority. His place has become “a must place to visit” not only for celiacs but everyone else all around the world.Walking distance from The Center of the Universe - Times Square and dazzling through all the theaters. The restaurant offers: Indoor and Outdoor Dining, a Hidden Garden, and a Full Bar Senza Gluten By Jemiko Restaurant became the Open Table’s Diners’ Choice Winner in 2023.Chef/Founder - Jemikon L Solo

A photo of WILD - West Village restaurant

3. WILD - West Village

4.5

Awesome(498)

Price: Moderate

• American • West Village

Booked 26 times today

WILD specializes in Gluten Free Pizza, and Delicious Entrees, Soups and Salads WILD only uses fresh ingredients to ensure a positive experience to eat and nourish our many options from The WILD menu. WILD is located in the charming West Village are of New York City.

A photo of Friedman's - Theater District restaurant

4. Friedman's - Theater District

4.5

Awesome(763)

Price: Moderate

• American • Theater District

Booked 49 times today

Friedman’s at the Edison is an experience all should have when visiting Times Square. Whether it's pre-theatre, after a show or just browsing the area - we're a must do. Located inside the art deco Hotel Edison, our exquisite dining room is truly breathtaking. Friedman's is proud to announce our partnership with Gayle’s Broadway Rose - Singing Servers! Enjoy live music during dinner services on select days. See Upcoming Events below. We consider ourselves the gluten-free pioneers of NYC and our food is always delicious. Dinner at Friedman's consists of classics like Moms Famous Meatloaf, Pan-Seared Ginger Salmon and Chicken & Waffles. With a wide range of options for vegetarians and vegans, we know how to make anyone feel like family.Our extensive wine list and hand-crafted cocktails shouldn't go unnoticed either. Join us at our wrap around bar before your meal in the dining room.

A photo of Bistango at The Kimberly Hotel restaurant

5. Bistango at The Kimberly Hotel

4.6

Exceptional(1421)

Price: Moderate

• Italian • Midtown East

Booked 30 times today

Bistango A beautiful restaurant known for its top - notch food ,service and drinks. Enjoy wine pairings off our specially curated wine list or one of our many gluten free beers!Serving antibiotic-free meats, sustainable and responsibly sourced seafood and seasonal and local produce. All dishes may be prepared gluten free with care and attention. Join us at the bread bar offering specialty toppings all prepared on gluten-free dough.

6. Kochi

4.8

Exceptional(86)

Price: Very Expensive

• Korean • Hell's Kitchen

Booked 13 times today

Sungchul Shim, formerly of Per Se and most recently Neta, opens his first solo project Kochi in Hell’s KitchenKOCHI - Korean for ‘skewer’- a tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance. We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.[PLEASE NOTE] We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.

7. Mari

4.8

Exceptional(66)

Price: Very Expensive

• Contemporary Korean • Hell's Kitchen

Booked 17 times today

Sungchul Shim, chef and owner of the Michelin star restaurant Kochi opens his second Michelin star restaurant Mari in Hell's Kitchen. At Mari (roll in Korean), Sung offers a tasting menu of street-food inspired Korean hand rolls, complemented by an extensive wine list and a selection of Korean spirits like soju and chungju.Mari is offering a $145 per person seasonal tasting menu (along with a beverage pairing for $110) that explores the many facets of Korean cuisine through small plates and inventive hand rolls.Due to the nature of our tasting menu, we are unable to accommodate vegetarian/vegan diets, gluten-free diets (if soy is not okay to consume), rice-free diets, allergies to fish, allium, sesame seeds/oil, and aversion to raw seafood. If you have any questions regarding food restrictions, please contact us before making a reservation. *Reservations are available 30 days in advance and released at midnight daily.

A photo of Ramerino - Italian Prime Restaurant restaurant

8. Ramerino - Italian Prime Restaurant

4.4

Awesome(368)

Price: Expensive

• Italian • Midtown East

Booked 33 times today

Ramerino Italian Prime Restaurant nestled on 16 East 39 street Midtown ,Strategically located steps away from Bryant Park, Empire State Building and NY Public Library. Restaurant designer Paul Vega founder of VLDG design who is known for his design with Rockwell Group helps emulate that Tuscan feel and experience throughout. Tuscan native Executive Chef Vilfrid Hodai is bringing his expertise in prime-cut meat, hand-made pasta and farm-fresh vegetables prepared in the classic fashion of Italian cuisine. Ramerino translates to Rosemary the perfect herbal touch, you can enjoy indoor/outdoor seating, table side prepared entrees , the “Godfather” fish Branzino, Dover Sole ,traditional Caesar Salad , elegant Herb Chilean Sea Bass and menu wouldn’t be complete without the addition Homemade Panna Cotta and Amaretto Tiramisu. With a focus on traditional hospitality that emphasizes the diner’s experience above all. Gluten free, vegan and vegetarian options are offered

A photo of Grand Salon & Bar at Baccarat Hotel New York restaurant

9. Grand Salon & Bar at Baccarat Hotel New York

4.6

Exceptional(143)

Price: Expensive

• French • Midtown East

Booked 7 times today

Kindly call 212-790-8867 to speak with our reservations team or for parties larger than 7+ Book Afternoon Tea here: https://www.baccarathotels.com/dining/afternoon-tea• Reservations for Dining requires a $75 Minimum spend per person for non-hotel guests (Not Afternoon Tea)• Afternoon Tea in the Grand Salon Requires $140 Minimum spend per person (Gluten-Free, Vegetarian & Vegan available) *Kindly note in special requests if children are attending and or if there are any allergies or dietary restrictions.A spirit of style, rhythm and whimsy keeps the plush, platinum and champagne-hued Grand Salon humming throughout the day and evening. Glowing inside and out, a corrugated crystal-like curtain reveals cascading chandeliers framing lush lounge-style seating clad in rich velvets and Jouffre silk.

10. Sushi Noz

4.9

Exceptional(11)

Price: Very Expensive

• Sushi • Upper East Side

Booked 4 times today

Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.

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From verified diners like you

B
Bryce
Kansas City / Kansas •1 review
5.0
Dined 1 day ago
The lasagna was wonderful, there were plenty of gluten free options for my wife to choose from and I would absolutely come back. Oh, the apple, prosciutto and goat cheese salad…perfect. It’s worth a little extra money to us for a lot of extra quality. Great place.
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Bistango at The Kimberly HotelPrice: Moderate• Italian• Midtown East
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4.6
L
Laura
New York City •2 reviews
5.0
Dined 2 days ago
What an amazing place to dine in midtown without the worry of gluten or cross contamination. We indulged in delicious, cheesy arancini and savory bruschetta with carmelized onions, goat cheese and balsamic glaze. Then dinner was a fantastic pasta burrata for my daughter and a delicious chicken with prosciutto and mushroom sauce on a bed of spinach with roasted potatoes and tricolor carrots. Divine! The restaurant was packed but the service was considerate, fast, attentive and delightful. We loved every minute of our dinner and can’t wait to come back!!
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Senza Gluten By JemikoPrice: Expensive• Italian• Hell's Kitchen
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4.7
A
April
New York City •1 review
5.0
Dined 4 days ago
A beautiful small ambience with a cozy NY Italian vibe that’s lovely near Washington Square Park and NYU. It’s a lovely space with a large delicious menu for gluten free folks. I loved seeing the celiac book next to the restroom. The staff is friendly, attentive, and very helpful. This is the place for you if you are gf and love Italian cuisine. Don’t miss dessert!
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Senza GlutenPrice: Moderate• Italian• Greenwich Village
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4.7
C
Chad
Minneapolis - St. Paul •2 reviews
5.0
Dined 5 days ago
Second time to NYC, second time to Friedmans for breakfast. Great food although I wish they served omelets. Everything we ordered was great. Great espresso drinks as well. Excellent service both times, this time it was 4 adults and 4 kiddos 9 and under. Would definitely go again and highly recommend.
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Friedman's - Theater DistrictPrice: Moderate• American• Theater District
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4.5
A
Amanda
Cleveland / Akron / Canton •2 reviews
5.0
Dined on Dec 14, 2024
Best GF food! We absolutely loved every dish we had.
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WILD - West VillagePrice: Moderate• American• West Village
•
4.5

Best Gluten Free Restaurants in Hell's Kitchen

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42 restaurants available nearby

1. Senza Gluten

2. Senza Gluten By Jemiko

3. WILD - West Village

4. Friedman's - Theater District

5. Bistango at The Kimberly Hotel

6. Kochi

7. Mari

8. Ramerino - Italian Prime Restaurant

9. Grand Salon & Bar at Baccarat Hotel New York

10. Sushi Noz

See what locals rave about

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