Best Gluten Free Restaurants in Mid West

Overall the food was great. The service was excellent. 👍

We dined at lunch on New Year’s Day. 5 tables were occupied, yet it was noisy. We ordered the mushroom soup, which could have been hotter. The huitalacoche was delicious, but was cold and the dried meat was difficult to chew. My made to order omelet, on the other hand, was outstanding; I requested egg whites with mushrooms, spinach & jalapeños. The jalapeño was diced so that it was well-distributed, the spinach and the enoki mushrooms were each cooked in butter and added to the omelet separately so that every element was cooked perfectly. The service was phenomenal- coffee and water were refilled timely and our waiter was friendly but formal, unobtrusive but there as soon as we needed him. My elderly father complained that the men’s room wasn’t clean and that he had a hard time flushing the (automatic) toilet using the manual option. The ladies’ room was perfectly fine. The holiday decorations were plentiful and tasteful.

Our favorite restaurant in Houston! They put so much effort into your experience and the food and you can tell as soon as you enter the restaurant all the way until you leave. We’ve been multiple times and every time we go it’s delicious.

Second trip to Houston, second trip to Ruggles Black! Celebrated a wedding anniversary and an engagement. See you next trip FOR SURE😎💥

Great selection and value for Christmas Eve dining! Wonderful rich lobster bisque with chunks of meat to start,followed by an 8oz filet mignon with crabmeat lumps. Other great choices as well. Personal service by U.T., our smiling waiter. Excellent wine choices with a wide price range. We had a nice quiet booth and went early before it got too busy. Impressive.