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Meilleurs restaurants sans gluten à Metepec

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22 restaurants disponibles à proximité

Une photo du restaurant Elora
1. Elora
4.5
Génial(68)
Prix : très cher
• Méditerranéene • Juárez/Cuauhtémoc
Réservée 1 fois aujourd'hui
Elora is unique in the culinary universe of Edo Kobayashi, a Mediterranean meeting of cuisines and continents bathed by this sea.Masterfully headed by Chef Juan Manuel González, Elora is a feast rooted in the land and the sea, where you get excellent ingredients bathed in the sun and grown in a generous terrain. Precise, calm and deep preparation, inspired by the raw flavor of its ingredients to then give them a unique vitality and flavor. Join us in Elora, enjoy a contemporary atmosphere, discreet, a warm and knowledgeable welcome, exquisite wines and sensations that are an evocation to the pleasure of eating and eating for pleasure.
Une photo du restaurant Tatsugoro
2. Tatsugoro
nouveau
4.7
Exceptionnel(59)
Prix : très cher
• Japonaise • Juárez/Cuauhtémoc
Réservée 3 fois aujourd'hui
Sushi Tatsugoro is an Edomae style sushi, which means that the products are prepared under a preservation technique in which the protein and vegetables are marinated in vinegar and salt. You can enjoy a guided culinary experience omakase style at the sushi bar or à la carte.
Une photo du restaurant Entremar
3. Entremar
4.7
Exceptionnel(1308)
Prix : très cher
• Poisson • Polanco/Nueva Anzures
Réservée 120 fois aujourd'hui
The Best Seafood in Polanco, Mexico City.Restaurante de pescados y mariscos. Comida mexicana de mar en la colonia Polanco. Todas nuestras áreas son bajo disponibilidad, por lo que no se garantiza alguna área en específico. No tenemos el acceso para mascotas, solo contamos con nuestras mesas de afuera donde pueden tener sus mascotas, pero les recordamos que no garantizamos alguna área ya que todas nuestras áreas son bajo disponibilidad
Une photo du restaurant Sartoria
4. Sartoria
4.7
Exceptionnel(2094)
Prix : très cher
• Italienne Moderne • Condesa / Roma
Réservée 42 fois aujourd'hui
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
Une photo du restaurant Aleli Rooftop
5. Aleli Rooftop
4.5
Génial(128)
Prix : très cher
• Nourriture Réconfortante • Condesa / Roma
Réservée 16 fois aujourd'hui
At Aleli Rooftop, creativity flows from the grill. Oswaldo Oliva –also chef of Lorea restaurant– offers a creative, casual proposal with a friendly-fun atmosphere. At its core, it's a cozy restaurant, perfect for gathering with family and friends, whether you live around the corner or come from another city. It is located on the third floor, only accessible by stairs.
Une photo du restaurant Esquina Común
6. Esquina Común
4.8
Exceptionnel(128)
Prix : très cher
• Mexicaine Contemporaine • Mexico City
Réservée 17 fois aujourd'hui
Esquina Común nació en 2021 como un proyecto improvisado con el que pudieramos romper todas las reglas y paradigmas posiblesDesde aquel pequeño rincón escondido en la Roma y desde aquella minúscula cocina, fuimos compartiendo tardes y noches mágicas con cientos de personas a las que les entregamos un pedacito de nuestro mundo. Ahora, desde nuestra terraza en Condesa, donde nos refugiamos del ruido de la Ciudad, seguimos compartiendo momentos inolvidables a través de nuestra cocina creativa y sin reglas, basada en producto de calidad y en una constante evolución.Esquina es y será siempre el fruto del amor. Amor mutuo. Amor a la cocina. Amor al vino. Amor a la música. Esquina es Ana Dolores y su magia.Esquina es Carlos y el vino acompañado de la música más personal.Esquina es la prueba de que todo es posible si hay cariño, se corren riesgos y se desafían las normas establecidas. Esquina puedes ser tú.Ana y Carlos
Une photo du restaurant Ciena
7. Ciena
4.6
Exceptionnel(426)
Prix : cher
• Internationale • Condesa / Roma
Réservée 15 fois aujourd'hui
Coming Soon!
Une photo du restaurant Alfredo Di Roma - Polanco
8. Alfredo Di Roma - Polanco
4.7
Exceptionnel(990)
Prix : très cher
• Italienne • Polanco/Nueva Anzures
Réservée 16 fois aujourd'hui
Alfredo Di Roma, an authentic Italian cuisine restaurant, has shared with the world its extraordinary original recipe that has been passed through three generations of the Di Lelio family since 1908: The Fettuccine Alfredo.In 1996, Alfredo Di Roma opened its doors in Mexico City to invite us to discover a magnificent selection of Italian dishes. Mauro Chiecchio, executive chef of Alfredo Di Roma, was born in Vicoforte, Italy. He did his culinary studies at the Instituto Professionale Alberghiero. His dishes accomplish an authentic Italian flavor. Alfredo Di Roma’s vast spaces allow a harmonious meal for the family, business meetings, events, and celebrations. Come to enjoy with us “The Emperor of Fettuccini” in a fancy and luxurious space.
Une photo du restaurant Vecchio Forno
9. Vecchio Forno
4.5
Génial(610)
Prix : très cher
• Italienne • Condesa / Roma
Réservée 14 fois aujourd'hui
The result of a family tradition of restaurateurs of Neapolitan origin, Vecchio Forno celebrates every day the essential flavors of Italian cuisine through a fine selection of the best ingredients and a craft preparation.
Une photo du restaurant Fogo de Chao - Polanco
10. Fogo de Chao - Polanco
4.8
Exceptionnel(1870)
Prix : très cher
• Brésilienne • Polanco/Nueva Anzures
Réservée 46 fois aujourd'hui
Fogo de Chao in Polanco serves authentic Brazilian fare. Its contemporary setting features a terrace for guests to enjoy the views as they dine, as well as private rooms for hosting business luncheons and other functions. Fogo de Chao has a gourmet salad bar with fresh fruit and vegetables. Traditional fire-roasted meats such as rib-eye, filet mignon, lamb and skirt steak are presented by Brazilian gauchos. Seafood, gluten-free options and tasty desserts are also on the menu. Fogo de Chao features a wide selection of wine and a happy hour. It has a lounge area on the third floor.

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