Made With Love. Simply DeliciousTamarindo Latin Cuisine was established in 2022 and it's already a Greenville County favorite. We offer a distinctive selection of authentic Latin cuisine, which will transport you straight to the Caribbean!
A Classic French Rotisserie meets the American South! A modern blend of French elegance and Southern charm, Brought to you by the long standing Stella's restaurants. Situated in beautiful Bridgeway Station in Mauldin, Rôtie by Stella's offers an inviting atmosphere, friendly faces, and gracious service. Indulge in high-end, family-style offerings of slow-roasted proteins & vegetables, complemented by a variety of seasonal side dishes, shared appetizers, and fresh salads. The bar features a curated selection of cocktails, beer & wine inspired by both European and American Southern classics.We offer indoor seating in the dining room, and outdoor seating in our covered breezeway! We can accommodate groups up to 14 people comfortably, and have plenty of menu items for every palate. In addition tot he regular menu, a list of daily specials is always available highlighting seasonal & locally sourced ingredients!
Le Stella's Southern Bistro offre une cuisine influencée par la côte de la Caroline et le sud des États-Unis. Il supporte activement les producteurs locaux et souligne l'importance des produits saisonniers. Le Stella offre une cuisine faite à la main et une hospitalité inégalée dans une atmosphère décontractée. Venez profiter d'une cuisine haut de gamme du chef de renommée nationale, Jason Scholz. Le Stella's met une salle privée à la disposition des groupes de plus de 50 personnes. Vous n'avez qu'à demander la «Indigo Rom».
At Tavola, we’ve set a table for the whole family that is both welcoming and delicious. Located at BridgeWay Station, Mauldin’s new town center, Tavola is truly a feast for the eyes with its Italian countryside-inspired architecture and cuisine. Executive Chef Beau Owens delivers authentic, crave-worthy dishes with robust bowls of scratch-made pastas made daily, the best focaccia bread, small and shareable plates of arancini, classic meatballs, and clams oreganata plus the finest cuts of steaks, chops and seafood.
Experience the flavors of the Upstate at our contemporary American restaurant, where Southern charm meets international flair. Nestled beside our beautifully manicured courtyard, our restaurant draws inspiration from the rich bounty of South Carolina. Our cuisine emphasizes bright, clean, and approachable dishes, all served with a touch of warm hospitality in a vibrant setting. Executive Chef Gianna Smutzki and Chef de Cuisine Veronica Rodriguez craft seasonal menus that showcase the finest of Greenville’s culinary scene.
**PLEASE NOTE** THIS IS THE STELLA'S IN GREENVILLE ON ROCKY SLOPE ROADParties more than 10 people, please call the restaurant for reservations!Stella’s Southern Brasserie is a unique adventure of food and beverage. The Brasserie features local cuisine in a natural gathering spot for the community, with plenty of outdoor seating. Open for Coffee, Lunch and Dinner, as well as Saturday and Sunday Brunch. We support regional food artisans & emphasize the importance of sourcing products harvested locally. Stella’s offers from-scratch menu, genuine hospitality, full wine list & crafted cocktails all served in a relaxed, neighborhood atmosphere.Enjoy the menu cuisine of nationally recognized Chef Anthony Gray.Private Dining: Stella's can accommodate groups up to 40 in size in our beautiful & private dining room.
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Au Melting Pot de Greenville, vous ferez l’expérience d’une toute nouvelle façon de souper ! Lors de votre prochaine sortie au restaurant, venez donc y faire un tour ! Vous saurez que vous avez fait le bon choix après avoir testé un des nombreux fromages artisanaux que propose le restaurant. Que ce soit pour découvrir un menu classique complet avec entrée, plat, fromage et dessert, ou bien pour déguster une délicieuse fondue au fromage agrémentée d’un verre, vous trouverez votre bonheur à tous les coups ! Le personnel est accueillant et à votre écoute. Vous serez accompagné jusqu’à votre table. Après avoir savouré votre fondue, travaillée devant vous par le personnel du restaurant, parfaitement assaisonnée, et accompagnée d’une salade croquante, vous vous consacrerez au plat principal. Vous préciserez à votre serveur la cuisson que vous désirez pour votre steak, mais aussi pour votre poulet, vos crevettes, ou encore votre homard. Vos exigences particulières seront prises en compte. N’oubliez pas de garder de la place pour le dessert ! Vous aurez entre autres la possibilité de goûter à une des multiples spécialités de fondues au chocolat, toutes aussi succulentes les unes que les autres !
Welcome to Iron Hill Brewery & Restaurant, where you'll find fine handcrafted beers, creative yet informal cuisine, and friendly, attentive service in a casual, upscale atmosphere. We're passionate about producing distinctive, full-flavored handcrafted beers, accompanied by fresh–from–scratch New American cuisine in a comfortable, casual atmosphere. Our goal has always been to provide food and beer that is inspired, consistently crafted and presented by a knowledgeable and courteous service staff.
Sciortino's is a classic Italian trattoria and wine bar. The restaurant makes most of its sauces and pastas from scratch every day, ensuring that guests get the freshest plate of food possible. This dedication to making its own ingredients has led to partnerships with local farmers. Sciortino's is a family restaurant, with lots of large tables and a few semi-private rooms that can be reserved for special events or private parties.Sciortino's menu is made up mainly of classic Italian fare. Guests will see pizza, pasta and a few grilled entrées on the menu, each with a few standouts. Some of the signature items the kitchen prides itself on are the pizzas, eggplant parmesan and chicken marsala. Patrons who come hungry should save themselves some room for dessert, because Sciortino's does an excellent cannoli, complete with cream on top and coming out of both ends.
