With Executive Head Chef Jamil Pacheco at the helm, our Kitchen team have created a menu packed with dishes we know you’re going to love. From classic prime cut steaks and succulent seafood to vegan-friendly options. The Bay Tree Restaurant with Mark Ellwood and his team is the perfect place to enjoy Breakfast lunch or dinner. The Qube bar is also available for food and drinks throughout the day
The Cat Inn is a 16th century free house set in the picturesque village of West Hoathly, a hilltop village set in the heart of the Sussex countryside. It is in within easy distance from the towns of East Grinstead and Haywards Heath and only 25 minutes from Gatwick Airport. The Pub with its oak beams and two inglenook fireplaces proffers a warm and cosy atmosphere in the winter, whilst our terrace is perfect to enjoy a drink and food in the summer months. Being a free house we pride ourselves in the quality of our real ale, and concentrate on local breweries, such as Harvey's of Lewes and other micro breweries. Our food is cooked to order, using fresh, seasonal and where possible locally sourced ingredients. Our menus change on a regular basis and we also offer a small selection of seasonal specials on a daily basis. We welcome children over the age of 7. Dogs are welcome in the "pub" area of the Cat, they are not permitted in the dining room
Welcome to Nisou Reigate. An experience based on many years of visits to my Yia Yia (Grandma) Victoria's home in the traditional village of Nisou, Cyprus. Using home-made authentic recipes passed down through generations, our aim through our attentive and warm service is for each of our guests to feel cared for and loved through our passion for hospitality. We truly believe that everyone has that place where they can relate to these experiences and if you haven't had that place, you have now. We look forward to welcoming you to our home
As a quick note to customers we would like to inform you that all of our reservable outdoor tables are under cover and have heating. Also standard seating is indoor seating. Proprietor Nicholas Drillsma and partner Sandy Barton have built an enviable reputation over the past 28 years in producing the highest quality, locally sourced food, complimented by an extensive wine list.The menus reflect our customer profile in delivering quality food and service in a cosy, quintessentially English public house. We would encourage anyone suffering with food allergens or specific dietary requests to alert us to these within the 'Special Requests' section of your reservation so as we may brief our team accordingly prior to your arrival
We are We are a family-run Italian restaurant that has been offering fresh yet affordable home-cooked food for more than 30 years.Our dedicated staff pride themselves on delivering delicious Italian cuisine along with a friendly and accommodating service. Our garden boasts a modern elegance with a contemporary feel to ensure that you feel comfortable during your meal. We are a small family-run business and the philosophy behind our restaurants is that it is best to keep it simple, traditional, fresh, and affordable. Also, and probably most important of all, keep it in the family.
Bill's Reigate restaurant is part of a pretty terrace on the high street. Newly refurbished it's full of character, vibrant colour and cosy corners plus there is plenty of outdoor seating for sunny days, making it the perfect place for breakfast, lunch, dinner and everything in between.
Set within the historical parish of Hartfield famous for A.A.Milne Winnie-the-Pooh books. The Gallipot Inn lies a stones throw from Ashdown Forest and has a excellent reputation for food & drink throughout the area. After being the the chef for over seven years Leo has taken over the business with his wife Kerry and warmly welcome you to our establishment.
