Best Gluten Free Restaurants in U Village / U District
Price
- $40 or less
- $41 to $65
- $65 or more
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87 restaurants available nearby
Booked 76 times today
Booked 16 times today
Booked 33 times today
Booked 16 times today
Booked 15 times today
Booked 6 times today
See what locals rave about
From verified diners like you
From verified diners like you
- EEllieSeattle / Eastern Washington •1 review5.0Dined todayWe had a wonderful holiday tea at Queen Mary! Thank you!More infoQueen Mary Tea RoomPrice: Moderate• Afternoon Tea• Laurelhurst•4.8
- GGinnyPortland / Oregon •3 reviews5.0Dined 3 days agoBooked our table a month ago, was really excited to visit, The pink door doesn’t let us down. The Food was soooo good and we definitely ordered too much for two, we went straight with 4 Fresh Northwest oysters, Bagna Cauda(Hot Bath), Squid Ink Tonnarelli and Mama’s Meatballs; end up packing it for dinner the night as well, but it was so satisfying. Bagna Cauda (Hot bath) is the most amazing, knowing it’s just a “dip” for veggie, however, it’s different —- you have to try it to know how good it is.More infoThe Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market•4.8
- NNicoleGreater Boston •1 review5.0Dined 4 days agosuper good for lunch! we did the 2 course lunch special for most people in our party and it worked great! the food was delicious and our server was also enjoyable and fun for our family holiday lunch. drinks and non special desserts are a little pricey but lunch special helped balance itMore infoMamma MelinaPrice: Moderate• Italian• U Village / U District•4.8
- EEllaSeattle / Eastern Washington •1 review5.0Dined 4 days agoThis was a fantastic dining experience. The chef was the greeter and it was wonderful to meet him! The waitstaff was as knowledge, helpful, and patient. The food was delicious and the menu was curated beautifully. You have to try the corn gibblets!More infoa stirPrice: Expensive• Contemporary American• Capitol Hill / First Hill•4.8
- KKimVIPSan Francisco Bay Area •105 reviews5.0Dined on Nov 16, 2024Love the woman chef who runs the kitchen at Conversation! We enjoyed the Bone-in Halibut very much! Good wine list too.More infoConversationPrice: Expensive• American• Belltown / Pike Place Market•4.7