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Meilleurs restaurants adaptés aux enfants à Montezuma

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999 restaurants disponibles à proximité

Une photo du restaurant Sugoi Mexican and Asian cuisine
4.7
Exceptionnel(23)
Prix : cher
• Mexicaine • Playas del Coco
Réservée 1 fois aujourd'hui
Sugoi happens. The word Sugoi means amazing which is what you get when you combine these two vibrant cultures and their culinary history. The sharing of spices and fruits from the orient and peppers from the New World to Asia dates back to the 15th century. The culinary delights from these two cultures are brought together in a relaxed and stylish setting.Hibachi tables, tacos and noodles create a wide variety of styles and flavors. Guacamole is made fresh at your table and the house-made sauces are flavorful and unique. These authentic and fresh made Mexican and Asian dishes are sure to please any palate.Located within The Club at CocoBay, come and enjoy our new air-conditioned dining area and bar, or if you prefer, you can relax on our covered dining patio overlooking the pool and gardens all the while enjoying amazing food and cocktails.
Une photo du restaurant Sentido Norte
5.0
Exceptionnel(415)
Prix : très cher
• Internationale • Brasilito / Playa Flamingo
Réservée 17 fois aujourd'hui
Sentido Norte, a restaurant and bar at Casa Chameleon Las Catalinas, proudly offers the best of Coastal Costa Rican cuisine. All food & drink is inspired by the country’s bountiful abundance, combining uniquely local and native ingredients in the glass and on the plate.Dining in Sentido Norte is like dining in a local friend’s gourmet kitchen. Everything is accounted for, every request can be met, and every–from dish to drink–is delicious.Sentido Norte is an adults only restaurant. Children under 12 years of age are not permitted at the restaurant.Service animals are welcome!
Une photo du restaurant Ostra Restaurant
4.8
Exceptionnel(118)
Prix : cher
• Latino-américaine • Marina Papagayo
Réservée 20 fois aujourd'hui
OSTRA, a signature restaurant of Peninsula Papagayo, is a culinary gem led by Michelin-trained Chef Bruno Alves. Experience an extraordinary menu evolution and savor elevated, modern Costa Rican flavors re-imagined and infused with the best locally sourced farm-to-table ingredients. Sip classic cocktails at the bar or terrace and celebrate the essence of coastal dining. Also, we now offer Perla, a restaurant within a restaurant at the sushi bar. This modern sushi experience serves only local fish and operates Tuesday-Friday based on product availability. Dining Visitors to Peninsula PapagayoIf you are not a homeowner or guest staying at one of the resorts or homes within Peninsula Papagayo, please contact gscenter.papagayo@andaz.com to share your reservation details, so we may coordinate your entry into Peninsula Papagayo with the security teams. Visitors are only permitted with confirmed dining reservations and advance notice to security.
Une photo du restaurant CHAO PESCAO
4.9
Exceptionnel(155)
Prix : raisonnable
• Latino-américaine • Marina Papagayo
Réservée 22 fois aujourd'hui
Chao Pescao is our neighborhood restaurant offering a gastronomic journey through Latin America and the Caribbean curated by Costa Rican born Chef Keivin. The menu style is shared plates, and this is your chance to discover some of the unique flavors of the region. Our award-winning mixology program has also made this restaurant a guest favorite. Mixology, cooking classes and live music are offered throughout the week. Our communal table is perfect for large parties. Dining Visitors to Peninsula PapagayoIf you are not a homeowner or guest staying at one of the resorts or homes within Peninsula Papagayo, please contact Guest Services at gscenter.papagayo@andaz.com to advise the date and time of your reservation, so we may coordinate your entry into Peninsula Papagayo with the security teams. Visitors are only permitted with confirmed dining reservations and advance notice to security. You may be required to show a copy of your dining confirmation.
Une photo du restaurant Latitudes Key West, FL on Sunset Key
4.8
Exceptionnel(15355)
Prix : très cher
• Américain Contemporaine • Key West
Réservée 140 fois aujourd'hui
Restaurant situé sur l'île isolée de Sunset Key, à 8 minutes de bateau de Key West. Vous goûterez à l'exquise cuisine de l'île servie en salle ou en plein air, avec une vue imprenable sur le golfe du Mexique, des palmiers et des torches qui illuminent le ciel nocturne. Voilà un cadre romantique doté d'une vue splendide au coucher du soleil. Une réservation à l'avance est nécessaire. L'heure de votre réservation est en fait l'heure de départ de votre traversée sur l'un des bateaux privés du restaurant situés à la rampe de mise à l'eau n° 29 dans la Westin marina, 245 Front Street. Le stationnement est gratuit au Westin parking garage. Veuillez présenter votre ticket au restaurant pour validation.
Une photo du restaurant Rio Bhongo Restaurant
5.0
Exceptionnel(45)
Prix : raisonnable
• Internationale • Marina Papagayo
Réservée 19 fois aujourd'hui
At the center of the resort adjacent to the main pools with breathtaking views of Culebra Bay, Rio Bhongo offers the comforts of home infused with Costa Rican culture. Don't miss our expert barista and our extensive coffee program. Dinner offers a selection of grilled meats and fresh fish. The terrace provides a beautiful setting underneath a 40 year old Higueron tree, beautifully lit and magical at night. This restaurant is ideal for large parties or multiple families who wish to dine together.Dining Visitors to Peninsula PapagayoIf you are not a homeowner or guest staying at one of the resorts or homes within Peninsula Papagayo, please contact Guest Services at gscenter.papagayo@andaz.com to advise the date and time of your reservation, so we may coordinate your entry into Peninsula Papagayo with the security teams. Visitors are only permitted with confirmed dining reservations and advance notice to security. You may be required to show a copy of your dining confirmation.
Une photo du restaurant Meso
4.9
Exceptionnel(19)
Prix : raisonnable
• Méditerranéene • Marina Papagayo
Réservée 9 fois aujourd'hui
Explore our newest restaurant and prepare your taste buds for “Mesoterranean cuisine,” an innovative blend of vibrant Mediterranean flavors with a touch of Mesoamerican influence, complemented with refreshing tropical renditions of classic Mediterranean cocktails. Located at Nacascolo beach at Casa de Playa.
Une photo du restaurant Pesce - Four Seasons Costa Rica
4.8
Exceptionnel(100)
Prix : très cher
• Italienne • Marina Papagayo
Réservée 10 fois aujourd'hui
Elegant evenings are effortless with our classic Italian cuisine, featuring local seafood, pastas and an extensive wine list, amid panoramic ocean views.
Une photo du restaurant Nemare - Four Seasons Costa Rica
4.2
Génial(84)
Prix : très cher
• Grillade • Marina Papagayo
Réservée 10 fois aujourd'hui
Meaning “smoke” in Chorotega, the language of the indigenous people of our region, Nemare is a Latin Steakhouse that celebrates the local bounty by using artisanal ingredients from neighboring farms. Our signature grass-fed local and imported steaks draw on our Central and South American heritage with curated dishes and flavours that create a meaningful culinary journey through the expansive continent that complement the gifts of our land. Nemare offers a sophisticated and creative culinary experience from Chef Gerardo Astorga at the newly re-imagined Peninsula Papagayo golf clubhouse.
Une photo du restaurant Criollo
4.6
Exceptionnel(1781)
Prix : très cher
• Mexicaine Contemporaine • Oaxaca
Réservée 35 fois aujourd'hui
Criollo se encuentra en un barrio contiguo al centro de la ciudad de Oaxaca.El chef Luis Arellano es un cocinero con un espíritu tanto apegado a sus raíces como creativo y evolutivo.Construye el menú adaptándose a los productos locales disponibles y a las temporadas, inspirado en las diferentes técnicas de la cocina oaxaqueña, haciendo guiños a la costa, los valles, la sierra y al Istmo del estado de Oaxaca.Nuestro servicio de desayuno y brunch es a la carta, sin embargo en comida y cena hacemos un cambio a un menú degustación de 6 tiempos el cual cambia aproximadamente cada 2 días.
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