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Welcome to Brass Onion Bistro. The newest addition to Dublin 9, Where we cook the freshest ingredients from our local suppliers to the highest standard combined with a friendly service.
Voted #1 Best Pizzeria in Ireland 2024 and 2023Top #10 Cocktail Bar in Ireland 2023 Voted #15 Best Pizzeria in Europe 2024/2023Award Winning Michelin Guide Italian pizzas with 50% less calories.48 hours fermentation of the dough go into our pizza making process and this is evident in the sumptuous authentic Neapolitan style pizzas, served by our specially trained chefs and Michelin Maestro Enzo Coccia. We source all the best ingredients from Italy.Signature Pygtails: Passion Pornstar, Tropicalya 1920 and our Signature Flat White Martini.
The story of food is the story of friendship. When you combine Irish conviviality with the irrepressible Italian nature, it’s always going to be a good thing. Chefs Ross Lewis and Luciano Tona have been friends through Michelin starred food, and tall tales, for many years. At Osteria Lucio they unite their love of Irish and Italian food with the very best of produce, from both countries.
Karen's Gone Wild is a place where you can complain until the cows come home because we literally don't care.You can expect good food, great craic and a dining experience like you've never had before, Let us know if it's your birthday, if your name is Karen and for the love of Karen don't ask to speak to the manager...ALL ENQUIRIES SENT THROUH OPEN TABLE ARE DEALT WITH WITHIN 48 HOURS
With two floors of dining, an outside seating area and balcony, our Santry restaurant is a fantastic spot come rain or shine. Located conveniently close to Dublin airport with ample parking facilities and views over the lake at nearby Santry Park.Join us today and enjoy our delicious menus and daily chef specials.
Five minutes from the Botanical Gardens, Glasnevin Cemetery and Museum, Little Washer is a cute café and wine bar serving Italian-inspired Plates, Pastas, Pastries and Pizzas, with morning buns, great coffee, great sandwiches (daytime only) and a ton of love.Chef Paddy Arnold serves the world's best mushroom ragu!
Grilling awesome burgers since ’71, we are passionate about burgers… making them and eating them! We serve up 8oz of 100% premium Irish beef in every bun, no additives, fillers or preservatives. Each burger is cooked fresh to order, then lovingly loaded with the freshest toppings and served in our own soft glazed bun. From family favourites like our mouth-watering chicken and cheese enchiladas and menu classics like our delicious baby back ribs, there’s something for every taste bud at Captain Americas!
In 2008, two brothers, Barry and Paul, decided to realise their passion for real food & good service. Taking inspiration from the delis of New York and Italian cafes, Juniors was born – a cosy, welcoming and fun restaurant located in Dublin 4.
We are located in the heart of the city center, next door to Dublin's City Hall and we serve our guests with a wide variety of mouth-watering Italian cuisine.All of our pizzas are cooked in the traditional wood burning pizza oven.
Renowned for locally sourced, mouth watering steaks, Moreland's Grill is one of the best steakhouses in Dublin. Chic and sophisticated, Moreland's Grill offers a luxury dining experience that pivots on restrained elegance. Taking many of its design cues from the Art Deco era, diners are welcomed to a polished dining hall in which a four-sided, outward-facing booth forms the centrepiece, creating a dining setup that speaks of opulence thanks to its beautiful grey leather finish. Moreland's Grill heralds classic glamour and pairs it with exquisite modern cooking.Moreland's Grill goes above and beyond, searing Hereford beef on a 500 degrees Celsius Josper Grill for the ultimate succulent mouthful. The grill also welcomes fresh halibut and juicy beef patties whilst the saffron vegan gnocchi and risotto is a culinary treat for non-meat eaters. For dinner that excels in modern cooking and that sprinkling of pizzazz, Moreland's Grill is where all special occasions st
Une très bonne pizza dans un endroit très difficile à trouver car l’entrée principale du restaurant était fermée. Nous avons cru que le restaurant était fermé alors qu’il fallait passer par un bar boîte de nuit pour y accéder .