Mitchell's Fish Market vous invite à découvrir son obsession pour les fruits de mer où le poisson est toujours frais, les boissons toujours faites avec du jus fraîchement pressé et l'ambiance toujours aussi chaleureuse et accueillante qu'une journée en mer. À Mitchell's Fish Market, la passion pour les fruits de mer frais est au rendez-vous. Son mantra évoque un engagement et une passion pour la fraîcheur comme mode de vie - une garantie que le poisson est toujours frais, autrement il n'est pas assez bon. Avec plus de 80 plats, le menu inspiré par le chef comprend des plats tels que le saumon de l'Atlantique cuit sur planche de cèdre et le bar commun de Shanghai. Venez découvrir le goût de la fraîcheur à Mitchell's Fish Market... le seul poisson plus frais se trouve dans l'océan! Allez voir les menus en ligne à www.mitchellsfishmarket.com!
Welcome to a real hidden gem restaurant overlooking two of the finest golf courses Michigan has to offer. Sometimes truly great dining places nestle themselves into the most unlikely locations, and we think you’ll agree that Patti Finnegan’s is one such place! So, whether you're golfing or simply looking for a delicious meal and fabulous view, Patti Finnegan’s is waiting to serve you. Located in the Steve Sharf Clubhouse at the Oakland University Golf and Learning Center, the comfy and relaxed bar, inviting interior, and patio seating overlooking both the R&S Sharf Golf Course and the adjoining Katke-Cousins Golf Course, is perfect for lunch, dinner or cocktails. Enjoy live entertainment every Thursday, Friday and Saturday night beginning in late May.
(Reservations Monday-Saturday 8am-1pm. Not accepting reservations on Sundays. WALK-INS ONLY ON SUNDAY) Recipes Rochester is a family-owned eatery that first opened back in January of 2003. Ever since then it has gained national acclaim, having been recognized by USA Today, Detroit News, Daily Tribune, Hour Magazine, Detroit Free Press and Troy Newsletter. Additionally, Recipes has been voted Best Breakfast on two separate occasions. One of the best aspects of Recipes is its versatility. This is an excellent restaurant for enjoying a relaxing breakfast, a fast power lunch or a casual date night out with a loved one. Recipes menu varies wildly depending on what time of day guests visit. Breakfast items include blueberry pancakes, French toast topped with cinnamon apples, classic eggs benedict and pepper pot frittatas. For lunch, Recipes serves sandwiches like the Reuben as well as Asians specialties like pad Thai.
At Bar Louie, we're passionate about delivering flavor packed experiences. Defined by our award-winning handcrafted martinis and cocktails, our lunch, dinner and happy hours elevate the top-shelf bar experience. In a vibrant atmosphere energized by our local community, we serve all guests looking to create unforgettable moments - making us the go-to-spot for all occasions, from a spontaneous happy hour hangout to a celebratory spot for milestone events.
It was the 1930s and Six Mile and Conant was like any street corner in Detroit… people walking to the market, neighbors helping neighbors, and friends meeting at the local gathering spot now known as Buddy’s. Buddy’s existed as a “blind pig,” skirting the State and Federal laws that governed the on-site sale and usage of alcohol. Booze was available there. The owner at the time was August “Gus” Guerra.
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
L'Ocean Prime assure une expérience de souper club extraordinaire, servant les fruits de mer les plus frais, des steaks de qualité, des cocktails artisanaux, ainsi que des vins de grandes régions viticoles du monde. Le chef exécutif utilise les ingrédients fins les plus frais afin de créer des plats inventifs, inspirés des grands classiques. Les plats maisons mettent en valeur des saveurs régionales pures et simples et le menu propose une gamme d'entrées, de salades, de fruits de mer, de steaks, d'accompagnements de type familial et de desserts faits maison, notamment des tartares de thon ahi, des gros gâteaux de crabe, des filets tendres, des macaronis au fromage crémeux à la truffe noire, de succulents bars chiliens et un gâteau à la carotte décadent composé de 10 couches. Les chefs de bar bien formés servent des cocktails préparés d'une main experte, notamment l'emblématique gimlet au concombre ou le « smoking berries & bubbles ». Vous déroulant le tapis rouge à votre arrivée, l'Ocean Prime est la destination parfaite pour des cocktails après le travail, le souper avant ou après le théâtre, les réunions d'affaires, les rendez-vous sociaux et les événements de tous les jours.
Venez profiter d'un repas bien arrosé et laissez-vous éblouir par le Capital Grille, où vous serez chaleureusement accueilli. Dégustez des steaks renommés, séchés et découpés à la main par les propres bouchers du restaurant, des fruits de mer très frais, des accompagnements créatifs et des irrésistibles desserts préparés jour après jour sur place. Savourez un vin issu d'une carte des vins renommés, soigneusement choisis par le sommelier du Capital Grilles, à laquelle figurent 350 étiquettes provenant du monde entier. Profitez d'un service courtois et attentionné dans la salle à manger confortable et raffinée, ou faites organiser un événement sans faille dans une salle privée dotée d'une gamme complète des technologies ultramodernes des médias. Une soirée ou un après-midi mémorables vous attendent au The Capital Grille, au Somerset Collection-North.
We are a unique gastropub that offers reimagined classics of continental cuisine, craft libations, and a wine list for the enthusiast. We believe life is meant to be enjoyed, and our social establishment is the place where people can gather to enjoy a great drink with epicurean food.Birmingham Pub brings a sophisticated twist to the classic gastropub experience. Our inviting ambiance is casual, yet sexy and quite comfortable with an eclectic mix of luxe touches and urban chic details. Life’s simple pleasures – an after-work cocktail, a perfectly grilled New York strip, and fine wine – are richer, trendier, and exciting at Birmingham Pub. Join us in this high-energy atmosphere where luxury is all about enjoying every moment to its fullest with friends, colleagues, and the people you meet while you’re here.
Your host for dinner and drinks, any night of the week. Madam is a vibrant award-winning dining experience in an art-forward space, located in the stunning Daxton Hotel and open daily for dinner and for weekend brunch. Our menu is curated to complement seasonal flavors through fresh, locally sourced ingredients from local farmers, partners and purveyors. Enjoy coastal Mediterranean tastes in the heart of Birmingham, Michigan, when you gather around our table. Regardless of the occasion or day of the week, we're here to serve you.Plus, you can start or end your meal with a stop at Geode Bar and Lounge, where you can enjoy seasonal cocktails and exclusive wines, including our new private label options. For breakfast and lunch reservations Monday through Friday, visit Café Dax.
