Best Lunch Restaurants in Centennial

Outstanding service. Fettuccine Bolognese was awesome. Chicken Fettuccine Alfredo would have been awesome except the chicken was very bland and tasteless.

Excellent food taste, quality, and service. Very pricey.

Perfect Landing isca favorite for dinner but we decided to try Sunday lunch for the first time. The friendly greeting was appreciated and set a great tone for the occasion. We were celebrating our 60th wedding anniversary. A prompt and friendly welcome from a cheerful and professional server who kept sure our needs were met and the food well prepared. He served some of the best Bloody Marys we have had in this area. We ordered the soup and salad combo for our entree and chose BLT wedge salads served with a generous bowl of the best clam chowder we have ever had, even having moved here from San Francisco. For dessert we celebrated by sharing a terrific crème brûlée with berries. The price was reasonable and there were several families with children among adults of all ages. This hidden treasure is becoming our go to for special events and sometimes reservations are not available as apparently Perfect Landing is the favorite for a lot of people. I'm thinking we need to have more special events. LBaker

This restaurant is so amazing! I made reservations for myself and 3 friends. We were celebrating 2 birthdays and the holidays . We were treated to champagne, long stem roses, birthday cards and free desserts! The manager and server were just amazing and the food was wonderful. Blown away!!

I recently had the pleasure of dining at this amazing restaurant, and I have to say, the experience was nothing short of exceptional. From the moment I walked in, Randy and the entire team made me feel like a VIP. As a solo diner in town for a conference, I truly appreciated the attentiveness and care that was given to me throughout my meal. The food was absolutely incredible. The escargot was rich and buttery, cooked to perfection, and every bite was a delightful treat. The foie gras was beautifully paired with pistachio and a luscious reduction sauce that elevated its flavor to new heights. The mussels were another highlight—tender, fresh, and perfectly seasoned, each bite was a taste of the sea. To end the meal, the crème brûlée was one of the best I’ve ever had. It had the ideal balance of creamy custard and crisp, caramelized top. Every element of the meal was perfectly executed, and I truly couldn’t have asked for more. A special shout-out to Randy, who took amazing care of me. Her professionalism and attention to detail were top-notch, and she made sure I had everything I needed without even having to ask. Her mise en place was impeccable, and she made the experience feel effortless. I’m so grateful for the care and hospitality she provided. I’ll definitely be back the next time I’m in town. Highly recommend this place to anyone looking for outstanding food and service!