Bresson brings a new fine dining option to Monkstown in a casual, comfortable and friendly ambience. Now serving brunch alongside our set lunch every weekend.
Bright and airy, with a vintage retro style and featuring distressed wooden tables topped in white marble, salvage greenhouse window frames and comfy linen banquettes, Salt continues Avoca’s emphasis on serving delicious, seasonal dishes with largely locally sourced ingredients. Salt's name comes its Salthill locale - which itself was derived from salt works that were once here - plus the nearby sea and, of course, the seasoning. Menus are fresh and interesting (see below), with plenty of appetizing salads and lighter lunch dishes, reasonably priced for the casual mid-week crowd.
EST.1728There are almost three hundred year’s of stories buried in our walls. Once the host to visiting heads of state, sea admirals, noblemen, merchants and seafarers, the Purty Kitchen, Dun Laoghaire’s oldest surviving premises, is today continuing a rich tradition in the social history of the Dublin licensed trade. We look forward to welcoming you to our vibrant kitchen, bar and live event loft. Food Served: Wednesday/Thursday 5pm–9:30pmFriday 12pm-9.30 pmSaturday 12pm–9:30pmSunday 12pm–8pmBar open:Wednesday/Thursday 5pm–11:30pmFriday 12pm-00.30 amSaturday 12pm–00.30 amSunday 12pm–10pm
8A Brasserie is a boutique family run restaurant, located in Monkstown that overs a wide range of dishes & wines. We also have indoor & outdoor seating areas to suit all occasions.On offer we have a daily lunch & brunch menu and a full dinner service from 2pm.
This is a family run Italian Restaurant in MONKSTOWN. We provide hand craft pasta dishes made with the finest Italian Ingredients. All of our dishes are Homemade freshly cooked to order.
A Taste of Comfort and Community: Cinnamon Monkstown
Located in the heart of Monkstown, Cinnamon is more than a restaurant; it’s a haven for delicious food and warm hospitality. As you enter, you’ll be welcomed by the inviting aroma of freshly brewed coffee and the friendly smiles of our staff.
Our spacious setting is the perfect escape from daily life. Whether you’re catching up with friends over brunch, enjoying a leisurely lunch, or celebrating a special occasion, Cinnamon offers the ideal ambiance.
Our menu features a delightful array of international flavors, catering to every palate and dietary preference. From our signature coronation chicken to mouthwatering pizzas, each dish is crafted with fresh, seasonal ingredients and culinary flair.
At Cinnamon, we create a community where everyone feels welcome. Our friendly staff is dedicated to making your dining experience exceptional. Join us at Cinnamon Monkstown for a taste of comfort, community, and culinary delight.
The Butcher Grill and Steakhouse is based at the heart of Ranelagh, which is one of Dublin's southern suburbs. Offering a menu filled with finest cuts of meat and fish from the best producers, grilled to perfection on our wood-smoked grill. The intimate atmosphere of our dining room, combined with personal and relaxed service, provides the perfect sitting in which to enjoy them.
Une cuisine délicieuse, à base des meilleurs produits locaux et internationaux, vous attend. Les plats sont créés avec les saveurs audacieuses et ensoleillées de l'Italie. Le lunch, le brunch et le souper sont servis dans une ambiance informelle et décontractée tous les jours de la semaine. Arrêtez avec votre famille et vos amis et profitez d'un bon repas, en bonne compagnie.
Angelina: excellente nourriture préparée de façon intègre et servie en toute simplicité.
Located on the sixth floor of The Mayson Hotel is Ryleigh’s Rooftop Restaurant, with outdoor terrace. Take in the panoramic vista of the Dublin Mountains, the River Liffey, the city centre and even as far as Dun Laoghaire on a clear day! Comfy leather clad booths line the windows. An open kitchen and grill adds a sense of theatre to the room. Floor to ceiling windows make the most of the views and the only walls in the room are clad in beautiful veined marble. Ryleigh’s serves breakfast, lunch, Brunch (Saturdays, Sundays and Bank holidays) and dinner. Ideal spot to grab a bite with family and friends. The dinner menu features tasty options such as Sizzling Prawns and Beef Tartare to start. A selection of Irish steaks for main (Striploin, Delmonico, Centre Cut Fillet, Tomahawk Ribeye for two, and John Stone's T-Bone for two) cooked over our charcoal grill, Pan-Seared Monkfish and delicious desserts such as Raspberry & white chocolate cheesecake and Sticky Toffee Pudding.
