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Best Lunch Restaurants in Ensenada

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9 restaurants available nearby

A photo of Conchas de Piedra restaurant
4.6
Exceptional(212)
Price: Very Expensive
• Oyster Bar • Ensenada
Booked 7 times today
Oyster and shellfish bar by Chef Drew DeckmanSparkling wines by winemaker Hugo D'AcostaLocated in the heart of Casa de Piedra winery.Groups of 6 or more diners please communicate by telephone.
A photo of Tahona Baja restaurant
4.4
Awesome(165)
Price: Expensive
• Mexican • Ensenada
Ubicado en medio de los viñedos, Tahona Baja cuenta con un campo de agave con la sala de degustación de mezcal encaramado en un barco de madera.La cena se sirve al aire libre dentro de la arena de agave y bajo dos robles centenarios.Nuestro menú incluye clásicos de Baja California, así como un toque oaxaqueño con nuestros Moles.Nuestra selección de mariscos frescos, tacos gourmet y nuestros otros clásicos revisados ​​lo transportarán a lo largo de varias regiones mexicanas. Es el complemento perfecto para nuestra increíble selección de mezcales elaborados artesanalmente.
A photo of KING AND QUEEN CANTINA restaurant
4.5
Awesome(547)
Price: Moderate
• Mexican • Valle de Guadalupe
Booked 3 times today
King and Queen Cantina brings a Latin flavor to Valle de Guadalupe, Mexico. Our colorful skull décor makes for a Dia de Los Muertos theme all year long. Prepare to “fiesta like there’s no mañana” while you pull up a leather bar stool to the natural wood downstairs bar accessorized with flat-screen TVs for your viewing pleasure. Then, strut across the checkered tile to upstairs where you’re transported to mood lighting and an essentially outdoor bar. Take in the San Diego skyline as you sip hand-crafted cocktails at this modern Mexican cantina.
A photo of Punta Morro restaurant
4.9
Exceptional(341)
Price: Very Expensive
• Seafood • Ensenada
Booked 1 time today
El restaurante en Punta Morro ubicado a la orilla del mar Pacico, con un perfecto escenario natural para ofrecer productos del mar enriquecido con una gama de productos de granja, carnes de primerísima calidad de Mexicali, las verduras y especias gourmet del Valle de Maneadero, los vinos de los diversos Valles como Guiadalupe, La Trinidad y Ojos Negros por ejemplo, así como el aceite de oliva de cuño propio. A lo largo de los años ha ofrecido una gran propuesta con productos frescos de calidad mundial principalmente locales, promoviendo las grandes riquezas que nos ofrecen los mares de Baja California (respetando las temporadas), que a través del tiempo nos hemos distinguido en satisfacer los gustos gastronómicos del público más exigente. De la misma manera nuestros menús estacionales nutridos de productos locales y ligados al uso y costumbres de la gente de la región influenciados por la cocina mexicana así como de tendencias mundiales.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(46)
Price: Very Expensive
• Farm-to-table • Ensenada
Booked 2 times today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of Primitivo restaurant
4.7
Exceptional(446)
Price: Very Expensive
• Farm-to-table • Valle de Guadalupe
Booked 4 times today
The Michelin Guide recommends Primitivo for its one-of-a-kind gastronomic experience that celebrates the bounty of local ingredients. Chef Carolina Jiménez has teamed up with local producers to create a menu that celebrates rustic cuisine with a touch of ingenuity and sophistication.Kick off your evening with some fresh and succulent oysters – the perfect starter for what's in store. Next, you can choose your protein: fish or meat (duck in the autumn/winter season), both of the highest quality.From there, you'll get to enjoy a series of dishes where each part of the main ingredient is used to the fullest. Be sure to leave room for dessert, too! Think almond tart with apples and sherry, or a soft chocolate cake with candied orange peel and smoked lavender ice cream. And don't forget to check out the seasonal cocktails and wine list!
A photo of Ariete restaurant
5.0
Exceptional(54)
Price: Very Expensive
• Californian • Valle de Guadalupe
Ariete restaurant is imbedded in the heart of Valle de Guadalupe, inside the winery Clos de Tres Cantos. The restaurant is outdoors and has a cozy and rustic feel. It overlooks at the local vineyard on one side and rocky hills in the other.Our open kitchen allows guests a clear view of the action that unfolds in the kitchen. The food is prepared with seasonal local products from neighboring farms and our own organic garden, paired with wine from the home winery. the idea is to create good food that speaks about the place where we are.
A photo of Oja restaurant
4.5
Awesome(169)
Price: Very Expensive
• Regional Mexican (Baja Med) • Valle de Guadalupe
Booked 7 times today
OJÁEl Valle de Guadalupe se distingue por la producción de sus buenos vinos, sus fantásticos paisajes, su gente y, sobre todo, por su excelente cocina que atrae la mirada de personas de todo el mundo, por ello para sumarse a esto llega al valle una nueva propuesta gastronómica única en su tipo: restaurante Ojá. Ojá es nuevo concepto de restaurante, permitiéndote llegar y pasar el día disfrutando de su deliciosa gastronomía mexicana con toque francés y mediterráneo, así como su excelente mixología que harán de esta experiencia algo único, todo bajo la magia natural del Valle.Cada platillo con excelente calidad y sabor a la mesa de Ojá.
A photo of 'Emat Restaurante restaurant
4.8
Exceptional(48)
Price: Very Expensive
• International • Ensenada
Booked 1 time today
'Emat is a restaurant that offers international cuisine with produce from baja, by our chef Eduardo Salgado Guevara. It is located inside the winery Hilo Negro, 'emat is a casual concept with a modern construction and a spectacular view to the vineyards.

See what locals rave about

From verified diners like you
From verified diners like you
  • Randolph
    San Diego •3 reviews
    5.0
    Dined on Nov 16, 2024
    This was our first time at a King and Queen down in Mexico. Received very good service. The tacos i had were excellent good flavor good amount. They didn’t have much selection of Mexican beer like I would like, but it was OK. I had a margarita that was delicious recommended by our waiter. All good experience good music. 
    More info
    KING AND QUEEN CANTINAPrice: Moderate• Mexican• Valle de Guadalupe
    4.5
  • OpenTable Diner
    Los Angeles •2 reviews
    5.0
    Dined on Nov 11, 2024
    We celebrated our 25th anniversary at Olivea and it was truly unforgettable! The service was impeccable, and the dishes were so carefully crafted with fresh, delicious and creative flavors. Brian took great care of us, and even gifted us a wine bottle with a very special note to commemorate our anniversary!
    More info
    Olivea Farm to TablePrice: Very Expensive• Farm-to-table• Ensenada
    4.8
  • OpenTable Diner
    Los Angeles •3 reviews
    5.0
    Dined on Nov 8, 2024
    First time at Punta Morro. Amazing experience. Great service. Perfect view. 10/10!
    More info
    Punta MorroPrice: Very Expensive• Seafood• Ensenada
    4.9
  • Alexvip
    Hawaii •2 reviews
    4.0
    Dined on Oct 31, 2024
    Overall, great ambiance, service is wonderful and food is delicious. Only issue is the point of sale system they use. Card kept declining here and at their other owned restaurant Deckmans en el Mogor, no issues anywhere else. Take cash to avoid issues.
    More info
    Conchas de PiedraPrice: Very Expensive• Oyster Bar• Ensenada
    4.6
  • OpenTable Diner
    San Francisco Bay Area •4 reviews
    5.0
    Dined on Oct 17, 2024
    We went for the mezcal tasting. Josue is very knowledgeable about all things mezcal! Fun to sit in the boat, gives the tasting an authentic vibe. We enjoyed the experience and left with a greater understanding of mezcal .. enjoy the crickets!!!
    More info
    Tahona BajaPrice: Expensive• Mexican• Ensenada
    4.4

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